[{"@context":"https://schema.org","@type":"Article","headline":"H Queen’s高質美式扒房試盡世界各地靚牛!🍴🥩","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731901593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731902115.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731902739.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731903712.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731904564.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731905901.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731907624.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731910492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731915446.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731916433.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731917907.jpeg"],"datePublished":"2024-05-03 18:29:13+08:00","url":"/community/detailpost/aef98497-1d52-4c84-8295-eb28ed51a74a/西式美食/lummmdou-eatwhat/643937","author":{"@type":"Person","name":"lummmdou.eatwhat ","url":"https://www.ulifestyle.com.hk/community/user_profile/643937"},"text":"如果有留意我ig story就會知我係比裝修吸引咗先🥹\n餐廳行高級時尚路線但又有啲懷舊美式元素喺入面\n趁住RW有抵食嘅餐終於決定去試下!\n話就話美式扒房但佢哋提供嘅牛扒就嚟自世界各地\n只係單單今個menu已經有美國澳洲同法國嘅牛揀\n\n𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁 𝗪𝗲𝗲𝗸 𝗗𝗶𝗻𝗻𝗲𝗿 𝗠𝗲𝗻𝘂($𝟰𝟵𝟴𝗽𝗽)\n🤍𝗕𝗼𝘀𝘁𝗼𝗻 𝗟𝗼𝗯𝘀𝘁𝗲𝗿 𝗦𝗼𝘂𝗽 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳/𝟭𝟬\n龍蝦味ok 質地未到好濃稠但亦唔會太稀\n比較我飲過嘅龍蝦湯入面佢算比較淡少少\n似冇特別落忌廉嗰啲龍蝦肉有兩粒\n\n🤍𝗦𝗶𝗴𝗻𝗮𝘁𝘂𝗿𝗲 𝗖𝗿𝗮𝗯 𝗖𝗿𝗲𝗽𝗲 (+$𝟳𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳.𝟱/𝟭𝟬\n幾特別嘅appetiser 本身以為佢似泰式嗰種出面全部蛋\n但原來真係有個crepe皮包住一絲絲蟹肉\n再有三文魚籽增添鹹味同鮮味個汁有啲酸酸甜甜\n食落雖然幾特別同開胃但個人又覺得未到超夾\n\n🤍𝗨𝗦𝗗𝗔 𝗣𝗿𝗶𝗺𝗲 𝗦𝗶𝗿𝗹𝗼𝗶𝗻 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴.𝟯/𝟭𝟬\n呢款嘅medium整得啱啱好見張相都知切開粉嫩!\n肉質比較下較嫩比較重牛味配嘅係紅酒汁\n以唔洗再額外加錢嚟講同ribeye差唔多好食就會值揀好多\n\n🤍𝗙𝗿𝗮𝗻𝗰𝗲 𝗥𝗶𝗯𝗲𝘆𝗲(+$𝟭𝟮𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴.𝟱/𝟭𝟬\n要加錢但個人覺得係比西冷要好食多少少少😚\n個medium冇西冷整得咁好會熟多咗啲\n可能咁所以肉質都實少少但佢又脂香好多\n同埋唔知係咪因為肥啲個表面比西冷要焦香好多!\n配咗個牛油汁Bearnaise 點少少同塊牛都幾夾但不能多\n呢份有足足8oz 女仔會食唔曬lol最後比咗成1/3比男朋友\n\n🤍𝗧𝗶𝗿𝗮𝗺𝗶𝘀𝘂 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟲/𝟭𝟬\n以呢個價位嘅餐廳嚟講佢嘅Tiramisu令人有啲失望…\n首先mascarpone cheese係夠滑身的\n但手指餅係濕啲唔濕啲咁睇相feel唔feel到佢仲乾緊(?😀\n係有部分位置會食到咖啡嘅味酒味整體就冇乜\n\n要特別一提個麵包!! 通常呢啲黑色嘅包都會係竹炭麵包\nWhich我成日食落都唔覺有咩特別\n但呢個係黑芝麻法包!🥰可能本身我係黑芝麻控又加咗分\n個包超級香黑芝麻味加上少有會跟埋焗蒜\n搽好曬牛油整爛個蒜係三重滋味嘅享受!\n整體呢個價錢牛扒出色其他食物質素都不錯 \n算係喺中環CP值好高嘅一間扒房服務還可以 \n裝修有格調氣氛幾浪漫適合慶祝節日！\n#西餐廳 #UCreator #港島美食 #打卡美食 #CAFE #Foodie #假期推介 #中環美食 #中環扒房 #扒房 #香港美食 #hkfoodie "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"H Queen’s高質美式扒房試盡世界各地靚牛!🍴🥩","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731901593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731902115.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731902739.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731903712.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731904564.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731905901.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731907624.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731910492.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731915446.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731916433.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731917907.jpeg"],"datePublished":"2024-05-03 18:29:13+08:00","url":"/community/detailpost/aef98497-1d52-4c84-8295-eb28ed51a74a/西式美食/lummmdou-eatwhat/643937","author":{"@type":"Person","name":"lummmdou.eatwhat ","url":"https://www.ulifestyle.com.hk/community/user_profile/643937"},"text":"如果有留意我ig story就會知我係比裝修吸引咗先🥹\n餐廳行高級時尚路線但又有啲懷舊美式元素喺入面\n趁住RW有抵食嘅餐終於決定去試下!\n話就話美式扒房但佢哋提供嘅牛扒就嚟自世界各地\n只係單單今個menu已經有美國澳洲同法國嘅牛揀\n\n𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁 𝗪𝗲𝗲𝗸 𝗗𝗶𝗻𝗻𝗲𝗿 𝗠𝗲𝗻𝘂($𝟰𝟵𝟴𝗽𝗽)\n🤍𝗕𝗼𝘀𝘁𝗼𝗻 𝗟𝗼𝗯𝘀𝘁𝗲𝗿 𝗦𝗼𝘂𝗽 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳/𝟭𝟬\n龍蝦味ok 質地未到好濃稠但亦唔會太稀\n比較我飲過嘅龍蝦湯入面佢算比較淡少少\n似冇特別落忌廉嗰啲龍蝦肉有兩粒\n\n🤍𝗦𝗶𝗴𝗻𝗮𝘁𝘂𝗿𝗲 𝗖𝗿𝗮𝗯 𝗖𝗿𝗲𝗽𝗲 (+$𝟳𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳.𝟱/𝟭𝟬\n幾特別嘅appetiser 本身以為佢似泰式嗰種出面全部蛋\n但原來真係有個crepe皮包住一絲絲蟹肉\n再有三文魚籽增添鹹味同鮮味個汁有啲酸酸甜甜\n食落雖然幾特別同開胃但個人又覺得未到超夾\n\n🤍𝗨𝗦𝗗𝗔 𝗣𝗿𝗶𝗺𝗲 𝗦𝗶𝗿𝗹𝗼𝗶𝗻 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴.𝟯/𝟭𝟬\n呢款嘅medium整得啱啱好見張相都知切開粉嫩!\n肉質比較下較嫩比較重牛味配嘅係紅酒汁\n以唔洗再額外加錢嚟講同ribeye差唔多好食就會值揀好多\n\n🤍𝗙𝗿𝗮𝗻𝗰𝗲 𝗥𝗶𝗯𝗲𝘆𝗲(+$𝟭𝟮𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴.𝟱/𝟭𝟬\n要加錢但個人覺得係比西冷要好食多少少少😚\n個medium冇西冷整得咁好會熟多咗啲\n可能咁所以肉質都實少少但佢又脂香好多\n同埋唔知係咪因為肥啲個表面比西冷要焦香好多!\n配咗個牛油汁Bearnaise 點少少同塊牛都幾夾但不能多\n呢份有足足8oz 女仔會食唔曬lol最後比咗成1/3比男朋友\n\n🤍𝗧𝗶𝗿𝗮𝗺𝗶𝘀𝘂 | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟲/𝟭𝟬\n以呢個價位嘅餐廳嚟講佢嘅Tiramisu令人有啲失望…\n首先mascarpone cheese係夠滑身的\n但手指餅係濕啲唔濕啲咁睇相feel唔feel到佢仲乾緊(?😀\n係有部分位置會食到咖啡嘅味酒味整體就冇乜\n\n要特別一提個麵包!! 通常呢啲黑色嘅包都會係竹炭麵包\nWhich我成日食落都唔覺有咩特別\n但呢個係黑芝麻法包!🥰可能本身我係黑芝麻控又加咗分\n個包超級香黑芝麻味加上少有會跟埋焗蒜\n搽好曬牛油整爛個蒜係三重滋味嘅享受!\n整體呢個價錢牛扒出色其他食物質素都不錯 \n算係喺中環CP值好高嘅一間扒房服務還可以 \n裝修有格調氣氛幾浪漫適合慶祝節日！\n#西餐廳 #UCreator #港島美食 #打卡美食 #CAFE #Foodie #假期推介 #中環美食 #中環扒房 #扒房 #香港美食 #hkfoodie "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714731901593.jpeg","creator":{"@type":"Person","name":"lummmdou.eatwhat "}}]

H Queen’s高質美式扒房 試盡世界各地靚牛!🍴🥩

H Queen’s高質美式扒房試盡世界各地靚牛!🍴🥩