[{"@context":"https://schema.org","@type":"Article","headline":"環境闊落，員工友善的日本餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194920088.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194919676.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194919877.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194920886.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194920538.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194921120.png"],"datePublished":"2023-09-09 01:42:33+08:00","url":"/community/detailpost/a839a788-af20-495f-81f2-8e50098f93aa/日式料理/ly_nonstopeating/779153","author":{"@type":"Person","name":"ly_nonstopeating","url":"https://www.ulifestyle.com.hk/community/user_profile/779153"},"text":"環境闊落，員工友善的日本餐廳\n\n食完壽司刺身生冷野，梗係要食串燒啦😋好似食左放題、居酒屋咁\n\n📍雞泡魚干\n熱辣辣上堂有鍋氣，燒到剛好香脆有咬口\n\n📍多春魚\n魚頭無苦澀味，新鮮、咬落水份剛好收汁，燒得幾好\n\n📍 魚生碎蟹籽沙律\n二人足料份量，魚生、蟹籽、青爪絲，係清新口味～\n\n📍珍寶赤蝦刺身\n大大隻赤蝦，新鮮夾滑，仲有啖啖嘅肉\n\n📍生蠔\n生蠔尚算大隻，淡淡嘅海水味，加上些少檸檬汁，已經好好味\n\n🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹\n#一本食堂 (觀塘)\n觀塘鴻圖道30號3樓\n🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸\n#觀塘好食 #觀塘食好西 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"環境闊落，員工友善的日本餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194920088.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194919676.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194919877.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194920886.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194920538.png","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194921120.png"],"datePublished":"2023-09-09 01:42:33+08:00","url":"/community/detailpost/a839a788-af20-495f-81f2-8e50098f93aa/日式料理/ly_nonstopeating/779153","author":{"@type":"Person","name":"ly_nonstopeating","url":"https://www.ulifestyle.com.hk/community/user_profile/779153"},"text":"環境闊落，員工友善的日本餐廳\n\n食完壽司刺身生冷野，梗係要食串燒啦😋好似食左放題、居酒屋咁\n\n📍雞泡魚干\n熱辣辣上堂有鍋氣，燒到剛好香脆有咬口\n\n📍多春魚\n魚頭無苦澀味，新鮮、咬落水份剛好收汁，燒得幾好\n\n📍 魚生碎蟹籽沙律\n二人足料份量，魚生、蟹籽、青爪絲，係清新口味～\n\n📍珍寶赤蝦刺身\n大大隻赤蝦，新鮮夾滑，仲有啖啖嘅肉\n\n📍生蠔\n生蠔尚算大隻，淡淡嘅海水味，加上些少檸檬汁，已經好好味\n\n🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹\n#一本食堂 (觀塘)\n觀塘鴻圖道30號3樓\n🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸\n#觀塘好食 #觀塘食好西 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1694194920088.png","creator":{"@type":"Person","name":"ly_nonstopeating"}}]