[{"@context":"https://schema.org","@type":"Article","headline":"/ 𝐓𝐨𝐝𝐚𝐲’𝐬 𝐚 𝐠𝐫𝐞𝐚𝐭 𝐟𝐥𝐚𝐭 𝐝𝐚𝐲 /","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740488420.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740489211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740489669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740490152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740490720.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740491807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740491244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740492274.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740492802.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740493361.jpeg"],"datePublished":"2023-11-12 06:09:50+08:00","url":"/community/detailpost/8fd5ddcc-d828-45ae-bd7c-044d9fd8ab63/西式美食/Aria-Kong/789051","author":{"@type":"Person","name":"Aria Kong","url":"https://www.ulifestyle.com.hk/community/user_profile/789051"},"text":"//\n08 11 23 晴天🌞\n20:00 太子砵蘭街\n@owens_hongkong\n\n繁忙嘅都市，生活總係比較急速。\n如果能夠搵到一個舒適區，可以放鬆被繃緊嘅情緒，相信必定會充滿更多力量。\n\n太子地鐵站D出口，有間以波希米亞風格做主題嘅西餐廳「Owens」，無論環境抑或佈置，都令人有種悠閑寫意、自由自在嘅感覺，就好似城市中嘅綠洲，給予大家一個小小的喘息空間。\n\n𖤐ˊ會有加一服務費\n\n🔻Set Dinner For Two HKD$408\n\nꕀ\n🔻是日餐湯｜白汁忌廉湯\n\n🔻頭盤｜蒜蓉/芝士焗生蠔 (4隻)\n\n焗蠔表面鋪滿蒜蓉\n上碟時離遠已經聞到陣陣蒜香\n食嗰陣惹味十足\n\n芝士焗蠔 \n芝士味唔會搶咗生蠔嘅味道 \n兩者平衡得好好\n\n每隻生蠔外形飽滿 \n入口爆汁非常鮮甜\n\n🔻主菜一｜北海道帶子墨魚汁意大利粉\n\n會有三粒鮮嫩爽滑嘅帶子\n每粒底面都有煎至焦香 \n\n意粉炒得乾爽軟硬適中\n食起嚟甜甜哋，紅椒同青椒味十分突出\n\n🔻主菜二｜美國安格斯肉眼牛扒\n\n牛扒肉味濃郁\n感覺似經過慢煮 / 解凍方法正確\n所以咬落去會有好多肉汁\n\n另外控制生熟度相當精準\n整體完全唔柴、唔嚡口\n反而肉質鮮嫩，容易咬開 \n\n加埋經過黑椒調味嘅焗薯仔\n食完之後又飽又滿足\n\n🔻甜品｜Owens 牛角窩夫伴雪糕\n\n窩夫外層酥脆就好似牛角包一樣 \n\n🔻飲品｜凍美式咖啡 + 凍檸茶\n\n🔻追加小食｜牛油炒野菌 + HKD$28｜脆炸魷魚鬚 + HKD$28\n\nꕀ\n牛油炒野菌\n菇菌爽脆每啖都會滲透牛油香氣\n令人食到停唔到口\n\n脆炸魷魚鬚\n魷魚鬚彈牙，有魷魚味\n\n粉漿裏面混合咗海苔，出嚟味道相當唔錯\n而且炸粉夠薄身入口鬆脆\n食完油膩感一啲都唔重\n\n🔻升級甜品｜伯爵茶麻糬提拉米蘇 + HKD$38｜自家制蛋糕 + HKD$28\n\nꕀ\n伯爵茶麻糬提拉米蘇\n\n沾滿咖啡酒嘅手指餅質地偏似蛋糕，濕潤度充足\n再由伯爵茶意大利幼滑軟芝士\n包住煙煙韌韌嘅麻糬 \n味道苦中帶甜之外，口感更加添多種層次\n\n我平時好怕出面啲 Tiramisu 好苦、好甜膩\n但呢個完全唔覺，食完冇張住個口不特止\n仲會保持住一陣清新嘅香氣\n\n自家制蛋糕｜伯爵茶麻糬卷蛋\n\n卷蛋鬆軟伯爵茶忌廉綿滑\n甜度恰到好處奶香及茶香同時互相交織\n麻糬大粒有嚼勁口感軟糯\n\nꕀ\n\n#太子 #砵蘭街 #owens #西餐 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"/ 𝐓𝐨𝐝𝐚𝐲’𝐬 𝐚 𝐠𝐫𝐞𝐚𝐭 𝐟𝐥𝐚𝐭 𝐝𝐚𝐲 /","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740488420.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740489211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740489669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740490152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740490720.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740491807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740491244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740492274.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740492802.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740493361.jpeg"],"datePublished":"2023-11-12 06:09:50+08:00","url":"/community/detailpost/8fd5ddcc-d828-45ae-bd7c-044d9fd8ab63/西式美食/Aria-Kong/789051","author":{"@type":"Person","name":"Aria Kong","url":"https://www.ulifestyle.com.hk/community/user_profile/789051"},"text":"//\n08 11 23 晴天🌞\n20:00 太子砵蘭街\n@owens_hongkong\n\n繁忙嘅都市，生活總係比較急速。\n如果能夠搵到一個舒適區，可以放鬆被繃緊嘅情緒，相信必定會充滿更多力量。\n\n太子地鐵站D出口，有間以波希米亞風格做主題嘅西餐廳「Owens」，無論環境抑或佈置，都令人有種悠閑寫意、自由自在嘅感覺，就好似城市中嘅綠洲，給予大家一個小小的喘息空間。\n\n𖤐ˊ會有加一服務費\n\n🔻Set Dinner For Two HKD$408\n\nꕀ\n🔻是日餐湯｜白汁忌廉湯\n\n🔻頭盤｜蒜蓉/芝士焗生蠔 (4隻)\n\n焗蠔表面鋪滿蒜蓉\n上碟時離遠已經聞到陣陣蒜香\n食嗰陣惹味十足\n\n芝士焗蠔 \n芝士味唔會搶咗生蠔嘅味道 \n兩者平衡得好好\n\n每隻生蠔外形飽滿 \n入口爆汁非常鮮甜\n\n🔻主菜一｜北海道帶子墨魚汁意大利粉\n\n會有三粒鮮嫩爽滑嘅帶子\n每粒底面都有煎至焦香 \n\n意粉炒得乾爽軟硬適中\n食起嚟甜甜哋，紅椒同青椒味十分突出\n\n🔻主菜二｜美國安格斯肉眼牛扒\n\n牛扒肉味濃郁\n感覺似經過慢煮 / 解凍方法正確\n所以咬落去會有好多肉汁\n\n另外控制生熟度相當精準\n整體完全唔柴、唔嚡口\n反而肉質鮮嫩，容易咬開 \n\n加埋經過黑椒調味嘅焗薯仔\n食完之後又飽又滿足\n\n🔻甜品｜Owens 牛角窩夫伴雪糕\n\n窩夫外層酥脆就好似牛角包一樣 \n\n🔻飲品｜凍美式咖啡 + 凍檸茶\n\n🔻追加小食｜牛油炒野菌 + HKD$28｜脆炸魷魚鬚 + HKD$28\n\nꕀ\n牛油炒野菌\n菇菌爽脆每啖都會滲透牛油香氣\n令人食到停唔到口\n\n脆炸魷魚鬚\n魷魚鬚彈牙，有魷魚味\n\n粉漿裏面混合咗海苔，出嚟味道相當唔錯\n而且炸粉夠薄身入口鬆脆\n食完油膩感一啲都唔重\n\n🔻升級甜品｜伯爵茶麻糬提拉米蘇 + HKD$38｜自家制蛋糕 + HKD$28\n\nꕀ\n伯爵茶麻糬提拉米蘇\n\n沾滿咖啡酒嘅手指餅質地偏似蛋糕，濕潤度充足\n再由伯爵茶意大利幼滑軟芝士\n包住煙煙韌韌嘅麻糬 \n味道苦中帶甜之外，口感更加添多種層次\n\n我平時好怕出面啲 Tiramisu 好苦、好甜膩\n但呢個完全唔覺，食完冇張住個口不特止\n仲會保持住一陣清新嘅香氣\n\n自家制蛋糕｜伯爵茶麻糬卷蛋\n\n卷蛋鬆軟伯爵茶忌廉綿滑\n甜度恰到好處奶香及茶香同時互相交織\n麻糬大粒有嚼勁口感軟糯\n\nꕀ\n\n#太子 #砵蘭街 #owens #西餐 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1699740488420.jpeg","creator":{"@type":"Person","name":"Aria Kong"}}]