[{"@context":"https://schema.org","@type":"Article","headline":"尖沙咀熱辣辣川菜🔥小魚兒烤魚雞煲🐟🌶️午市套餐抵食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1735920022698.jpeg"],"datePublished":"2025-01-04 00:01:18+08:00","url":"/community/detailpost/ea669d30-e4e7-410a-870e-45a170294b55/中式料理/尖沙咀熱辣辣川菜小魚/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie尖沙咀之旅#frostie川式之旅\r\n✅ #小魚兒\r\n📍美食探險👉 @frostiewithfood\r\n-\r\n🔥尖沙咀烤魚雞煲好介紹🔥\r\n\r\n好耐冇食過四川菜,今次約咗朋友去到尖沙咀嘅x小魚兒,見到餐廳有雞煲､烤魚,種類繁多,店入面仲係咁播韓國k-pop歌,幾有氣氛!\r\n\r\n凌波魚$ 378\r\n店名都叫小魚兒,梗係要叫返條烤魚嚟食啦,今次食嘅係凌波魚,魚肉上枱之前用碳火烤過,就算上枱都仲有酒精燈保持溫度,一整條凌波魚網絡都幾大條,魚肉肉質結實香口,配料揀選咗老壇酸菜豆花,所以入面有好多酸菜､豆芽､寬粉､青瓜片､豆腐等配料,辣度同麻度雖然已經叫咗BB辣同BB麻,但係其實都好夠味｡\r\n\r\n本身魚肉索曬酸菜嘅香味,想食返多啲蔬菜所以就叫咗油麥菜($38)同娃娃菜($38),煮多耐些浸多陣就好入味,特別係娃娃菜食落仲帶有清甜味~\r\n\r\n-\r\n分數:4/5\r\n-\r\n🏠 @little.fish.hk \r\n\r\n-\r\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #尖沙咀 #尖沙咀美食 #tsimshatsui #tsimshatsuifood #川式 #烤魚 #雞煲 #凌波魚 #酸菜魚 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食 #港島美食 #新界美食 #旅行美食\r\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"尖沙咀熱辣辣川菜🔥小魚兒烤魚雞煲🐟🌶️午市套餐抵食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1735920022698.jpeg"],"datePublished":"2025-01-04 00:01:18+08:00","url":"/community/detailpost/ea669d30-e4e7-410a-870e-45a170294b55/中式料理/尖沙咀熱辣辣川菜小魚/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie尖沙咀之旅#frostie川式之旅\r\n✅ #小魚兒\r\n📍美食探險👉 @frostiewithfood\r\n-\r\n🔥尖沙咀烤魚雞煲好介紹🔥\r\n\r\n好耐冇食過四川菜,今次約咗朋友去到尖沙咀嘅x小魚兒,見到餐廳有雞煲､烤魚,種類繁多,店入面仲係咁播韓國k-pop歌,幾有氣氛!\r\n\r\n凌波魚$ 378\r\n店名都叫小魚兒,梗係要叫返條烤魚嚟食啦,今次食嘅係凌波魚,魚肉上枱之前用碳火烤過,就算上枱都仲有酒精燈保持溫度,一整條凌波魚網絡都幾大條,魚肉肉質結實香口,配料揀選咗老壇酸菜豆花,所以入面有好多酸菜､豆芽､寬粉､青瓜片､豆腐等配料,辣度同麻度雖然已經叫咗BB辣同BB麻,但係其實都好夠味｡\r\n\r\n本身魚肉索曬酸菜嘅香味,想食返多啲蔬菜所以就叫咗油麥菜($38)同娃娃菜($38),煮多耐些浸多陣就好入味,特別係娃娃菜食落仲帶有清甜味~\r\n\r\n-\r\n分數:4/5\r\n-\r\n🏠 @little.fish.hk \r\n\r\n-\r\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #尖沙咀 #尖沙咀美食 #tsimshatsui #tsimshatsuifood #川式 #烤魚 #雞煲 #凌波魚 #酸菜魚 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食 #港島美食 #新界美食 #旅行美食\r\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1735920022698.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]