[{"@context":"https://schema.org","@type":"Article","headline":"鰂魚涌日式北海道湯咖哩😋正宗味道！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925327421.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925327675.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925327843.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328328.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329219.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329394.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329577.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329692.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329955.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330150.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330508.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925331115.jpeg"],"datePublished":"2025-03-02 23:50:35+08:00","url":"/community/detailpost/e8c39f51-515a-48db-aaa1-3350b578ed9c/日式料理/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie太古之旅 #frostie鰂魚涌之旅 #frostie日式之旅\n✅ #asiricafe\n📍美食探險👉 @frostiewithfood\n-\n🔥鰂魚涌日式湯咖哩好介紹🔥\n\n一間以北海道嘅湯咖哩為主打嘅餐廳,牆上有不少畫,甚至有塊黑板介紹每日札幌嘅天氣,同埋點樣食湯咖喱\n\n牛油帆立貝湯咖哩套餐 $183\n套餐包沙律+嘢飲,飲品就叫咗蘋果茶｡餐廳建議先飲一啖湯,然後筆一啖飯擺入湯咖喱入邊,食到咁上下就將米飯混入湯咖喱中｡湯咖哩味道啱啱好,唔會太鹹,入面除咗蔬菜之外,仲有4粒帆立貝,有牛油香味;白飯另上,轉換口味可以加餐廳自家調制嘅asiri masara,令到湯咖哩味道更有另一番風味\n\n秋葵蝦肉湯咖哩套餐 $148\n秋葵蝦肉嘅湯咖哩同樣加錢升級做套餐,有沙律+飲品,揀咗蜜桃茶｡秋葵蝦肉其實係將蝦肉釀喺秋葵入面,一共有四五條,秋葵嘅味道比較突出,隱約有蝦肉嘅鮮味,湯咖哩有大量蔬菜,比如有薯仔､茄子､南瓜､西蘭花等等,每客咖哩都有400克蔬菜作為配料\n\n北海道南瓜薯餅 $30\n薯餅切成兩份,方便食用,外脆內軟,入面嘅南瓜餡幾香甜\n\n-\n分數:4/5\n-\n🏠 @asiricafe_hokkaido \n-\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #quarrybay #quarrybayfood #鰂魚涌美食 #鰂魚涌 #太古 #湯咖哩 #北海道 #札幌 #日本 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"鰂魚涌日式北海道湯咖哩😋正宗味道！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925327421.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925327675.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925327843.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328328.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925328908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329219.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329394.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329577.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329692.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925329955.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330150.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330508.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925330760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740925331115.jpeg"],"datePublished":"2025-03-02 23:50:35+08:00","url":"/community/detailpost/e8c39f51-515a-48db-aaa1-3350b578ed9c/日式料理/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie太古之旅 #frostie鰂魚涌之旅 #frostie日式之旅\n✅ #asiricafe\n📍美食探險👉 @frostiewithfood\n-\n🔥鰂魚涌日式湯咖哩好介紹🔥\n\n一間以北海道嘅湯咖哩為主打嘅餐廳,牆上有不少畫,甚至有塊黑板介紹每日札幌嘅天氣,同埋點樣食湯咖喱\n\n牛油帆立貝湯咖哩套餐 $183\n套餐包沙律+嘢飲,飲品就叫咗蘋果茶｡餐廳建議先飲一啖湯,然後筆一啖飯擺入湯咖喱入邊,食到咁上下就將米飯混入湯咖喱中｡湯咖哩味道啱啱好,唔會太鹹,入面除咗蔬菜之外,仲有4粒帆立貝,有牛油香味;白飯另上,轉換口味可以加餐廳自家調制嘅asiri masara,令到湯咖哩味道更有另一番風味\n\n秋葵蝦肉湯咖哩套餐 $148\n秋葵蝦肉嘅湯咖哩同樣加錢升級做套餐,有沙律+飲品,揀咗蜜桃茶｡秋葵蝦肉其實係將蝦肉釀喺秋葵入面,一共有四五條,秋葵嘅味道比較突出,隱約有蝦肉嘅鮮味,湯咖哩有大量蔬菜,比如有薯仔､茄子､南瓜､西蘭花等等,每客咖哩都有400克蔬菜作為配料\n\n北海道南瓜薯餅 $30\n薯餅切成兩份,方便食用,外脆內軟,入面嘅南瓜餡幾香甜\n\n-\n分數:4/5\n-\n🏠 @asiricafe_hokkaido \n-\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #quarrybay #quarrybayfood #鰂魚涌美食 #鰂魚涌 #太古 #湯咖哩 #北海道 #札幌 #日本 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