[{"@context":"https://schema.org","@type":"Article","headline":"灣仔藍調咖啡店打卡📸！雜莓乳酪超正😋！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234585347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234585728.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234585915.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586186.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586446.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586611.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586812.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587117.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587581.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587789.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234588084.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234588362.jpeg"],"datePublished":"2025-08-03 23:50:35+08:00","url":"/community/detailpost/df488954-91ac-4235-979b-985826de700c/打卡熱點/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie灣仔之旅#frostie打卡之旅\n✅ #injoi\n📍美食探險👉 @frostiewithfood\n-\n🔥灣仔文青風藍色調咖啡店🔥\n\n經過灣仔時,看到了一家咖啡館,主題是淺藍色,看起來很漂亮,就進去試一下他們的食物~\n\n雜莓蜜糖脆穀麥乳酪 $88\nyogurt bowl用上乳酪､雜莓､蜜糖､自家製穀麥脆脆,帶酸味嘅乳酪配上士多啤梨同埋藍莓好refreshing,添加自家製穀麥脆脆更有口感\n\n日本枝豆希臘菲達芝士粒沙律 $108\n叫咗款沙律作前菜,除咗有希臘菲達芝士,更添加大量枝豆､粟米粒､紫洋蔥､新鮮沙律菜,並加入芝麻醬作調味, 有強烈既日式風味\n\n手工日本山藥雞肉丸焗意粉 $128\n呢款主菜係餐單上喺餐廳推介嘅菜式之一,用上新鮮雞肉､山藥而成既自家製肉丸,配上意粉及香濃蕃茄醬｡雞肉丸加入山藥,質地比較鬆散,黑椒調味略辣,加上粗管麵及蕃茄醬\n\n手打小山園抹茶拿鐵 $60\n朋友揀選咗凍抹茶拿鐵,用上丸久小山園若竹抹茶茶粉,茶味清爽回甘\n\n芭樂抹茶椰子拿鐵 $64\n另一杯飲品就揀咗抹茶椰子拿鐵,有漂亮漸層,因為有芭樂果醬,亦有微微椰子香\n\n-\n分數:4/5\n-\n🏠 @injoi.hk \n-\n#香港美食 #食評 #yummy #wanchai #wanchaifood #灣仔 #灣仔美食 #cafe#café #coffeeshop #UCreator #打卡美食 #打卡 #抹茶拿鐵 #灣仔咖啡店 #輕食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔藍調咖啡店打卡📸！雜莓乳酪超正😋！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234585347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234585728.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234585915.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586186.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586446.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586611.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234586812.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587117.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587581.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234587789.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234588084.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234588362.jpeg"],"datePublished":"2025-08-03 23:50:35+08:00","url":"/community/detailpost/df488954-91ac-4235-979b-985826de700c/打卡熱點/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie灣仔之旅#frostie打卡之旅\n✅ #injoi\n📍美食探險👉 @frostiewithfood\n-\n🔥灣仔文青風藍色調咖啡店🔥\n\n經過灣仔時,看到了一家咖啡館,主題是淺藍色,看起來很漂亮,就進去試一下他們的食物~\n\n雜莓蜜糖脆穀麥乳酪 $88\nyogurt bowl用上乳酪､雜莓､蜜糖､自家製穀麥脆脆,帶酸味嘅乳酪配上士多啤梨同埋藍莓好refreshing,添加自家製穀麥脆脆更有口感\n\n日本枝豆希臘菲達芝士粒沙律 $108\n叫咗款沙律作前菜,除咗有希臘菲達芝士,更添加大量枝豆､粟米粒､紫洋蔥､新鮮沙律菜,並加入芝麻醬作調味, 有強烈既日式風味\n\n手工日本山藥雞肉丸焗意粉 $128\n呢款主菜係餐單上喺餐廳推介嘅菜式之一,用上新鮮雞肉､山藥而成既自家製肉丸,配上意粉及香濃蕃茄醬｡雞肉丸加入山藥,質地比較鬆散,黑椒調味略辣,加上粗管麵及蕃茄醬\n\n手打小山園抹茶拿鐵 $60\n朋友揀選咗凍抹茶拿鐵,用上丸久小山園若竹抹茶茶粉,茶味清爽回甘\n\n芭樂抹茶椰子拿鐵 $64\n另一杯飲品就揀咗抹茶椰子拿鐵,有漂亮漸層,因為有芭樂果醬,亦有微微椰子香\n\n-\n分數:4/5\n-\n🏠 @injoi.hk \n-\n#香港美食 #食評 #yummy #wanchai #wanchaifood #灣仔 #灣仔美食 #cafe#café #coffeeshop #UCreator #打卡美食 #打卡 #抹茶拿鐵 #灣仔咖啡店 #輕食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1754234585347.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]