[{"@context":"https://schema.org","@type":"Article","headline":"蘭桂坊宵夜之選🔥 泰式串燒飯套餐$66起","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860119.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860529.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860682.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860998.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861255.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861443.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861865.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631862076.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631862264.jpeg"],"datePublished":"2025-01-23 19:33:47+08:00","url":"/community/detailpost/cbc550d2-fbb1-46e4-b321-c6044f2360f5/泰國菜/蘭桂坊宵夜之選-泰式/eunicep/48879","author":{"@type":"Person","name":"eunicep","url":"https://www.ulifestyle.com.hk/community/user_profile/48879/eunicep"},"text":"路經蘭桂坊,一定認得呢間Grill ขุนทอง大招牌,同時會被他們的泰式串燒火焰吸引了目光,全日串燒飯套餐,包埋飲品,最平只係$66就有交易,非常抵食,其他選擇仲有泰式海南雞飯､牛腩飯､豬手飯和沙律等,餐廳仲開到清晨5:30,chill完肚餓食宵夜就啱晒｡\n\n泰式串燒配菠蘿炒飯及雜菜$72 凍檸茶\n串燒雖然看似是簡單直接的烹調技巧,但其實難在如何控制以高溫烤熟食物又不傷食材,這碟泰式串燒有齊豬､雞､牛肉,香氣撲鼻,菠蘿炒飯以新鮮菠蘿果肉入饌,米飯的熱力和酸甜果香相融合,份外開胃｡\n\n泰式串燒雞肉配炒飯及雜菜$66 凍奶茶\n串燒爐火力平均,火候剛剛好,泰式串燒雞肉燒得表面帶焦香,肉質滑嫩不鞋口,沾上花生沙嗲醬,更加惹味,炒飯炒得夠乾身,粒粒分明,吸收了泰式香葉的複雜味道,微辣有後勁｡\n\n泰式去骨海南雞飯$69 凍奶茶\n泰式海南雞已起骨,吃落啖啖肉,雞肉脂肪不多卻十分嫩滑,搭配的油飯軟硬適中,煮得入味,飯量十足｡\n\n魷魚鬚燒$25\n魷魚肉質爽滑彈嫩,一點也不會過韌,點上酸辣醬汁,非常滋味｡\n\n雞肉串燒$18\n嫩滑多汁雞肉,配上酸辣醬汁,和串燒飯點上沙嗲醬的雞肉相比是另一番滋味｡\n\n#泰菜 #泰國美食 #泰國 #旅行美食 #UCreator #打卡美食 #美食推介 #Foodie #精緻茶聚 #甜甜蜜蜜過新年"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"蘭桂坊宵夜之選🔥 泰式串燒飯套餐$66起","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860119.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860529.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860682.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860998.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861255.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861443.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631861865.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631862076.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631862264.jpeg"],"datePublished":"2025-01-23 19:33:47+08:00","url":"/community/detailpost/cbc550d2-fbb1-46e4-b321-c6044f2360f5/泰國菜/蘭桂坊宵夜之選-泰式/eunicep/48879","author":{"@type":"Person","name":"eunicep","url":"https://www.ulifestyle.com.hk/community/user_profile/48879/eunicep"},"text":"路經蘭桂坊,一定認得呢間Grill ขุนทอง大招牌,同時會被他們的泰式串燒火焰吸引了目光,全日串燒飯套餐,包埋飲品,最平只係$66就有交易,非常抵食,其他選擇仲有泰式海南雞飯､牛腩飯､豬手飯和沙律等,餐廳仲開到清晨5:30,chill完肚餓食宵夜就啱晒｡\n\n泰式串燒配菠蘿炒飯及雜菜$72 凍檸茶\n串燒雖然看似是簡單直接的烹調技巧,但其實難在如何控制以高溫烤熟食物又不傷食材,這碟泰式串燒有齊豬､雞､牛肉,香氣撲鼻,菠蘿炒飯以新鮮菠蘿果肉入饌,米飯的熱力和酸甜果香相融合,份外開胃｡\n\n泰式串燒雞肉配炒飯及雜菜$66 凍奶茶\n串燒爐火力平均,火候剛剛好,泰式串燒雞肉燒得表面帶焦香,肉質滑嫩不鞋口,沾上花生沙嗲醬,更加惹味,炒飯炒得夠乾身,粒粒分明,吸收了泰式香葉的複雜味道,微辣有後勁｡\n\n泰式去骨海南雞飯$69 凍奶茶\n泰式海南雞已起骨,吃落啖啖肉,雞肉脂肪不多卻十分嫩滑,搭配的油飯軟硬適中,煮得入味,飯量十足｡\n\n魷魚鬚燒$25\n魷魚肉質爽滑彈嫩,一點也不會過韌,點上酸辣醬汁,非常滋味｡\n\n雞肉串燒$18\n嫩滑多汁雞肉,配上酸辣醬汁,和串燒飯點上沙嗲醬的雞肉相比是另一番滋味｡\n\n#泰菜 #泰國美食 #泰國 #旅行美食 #UCreator #打卡美食 #美食推介 #Foodie #精緻茶聚 #甜甜蜜蜜過新年"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1737631860119.jpeg","creator":{"@type":"Person","name":"eunicep"}}]