[{"@context":"https://schema.org","@type":"Article","headline":"油麻地旺角泰菜🇹🇭！鐵人主廚冠軍出品🥇！😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613046114.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613046878.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613047781.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613048738.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613049697.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613050518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613051428.jpeg"],"datePublished":"2025-10-16 19:13:20+08:00","url":"/community/detailpost/ca89ac2f-c53d-4d1c-8a6a-9d3b9bfbb2f4/泰國菜/Gettingfatwcc/439454","author":{"@type":"Person","name":"Gettingfatwcc","url":"https://www.ulifestyle.com.hk/community/user_profile/439454/Gettingfatwcc"},"text":"🇭🇰| 油麻地 - Ros Jad Thai\n\n📍 Shop N, Hung Kwong Building, 2 Tung Choi St, Mong Kok\n\n旺角女人街既Ros Jad Thai係非一般既泰國餐廳,店仔格局雖少,但係估唔到佢地味道不一般!!\n\n如果你比一般泰國菜味道定型,想搵d味道創新又好味既泰國餐廳,你就一定要試下旺角通菜街既呢間Ros Jad Thai ❤️\n\n泰國鐵人主廚冠軍\n@chef_gigg_kamol 主理,主打泰式打拋飯,仲有多款其他泰國街頭特色美食,味道精緻有特色,有好多野會想試架\n\n𝗪𝗛𝗔𝗧 𝗪𝗘 𝗢𝗥𝗗𝗘𝗥\n\n✨ 經典泰式打拋豬肉飯\n\n經典泰式打拋豬肉飯,以泰式打拋葉､豬肉碎､辣椒同蔬菜等炒製而成既泰國國民食物｡佢地既打拋豬肉味味與別不同,味道香濃而且最緊要本身就夠多汁,再配埋佢地別緻既燶邊煎蛋,兩者味道相輔相乘,真係超值得推薦!煎蛋仲可以揀1至5隻咁多,每隻8蚊,加啦!\n\n✨ 豬頸肉乾炒冬陰功公仔麵\n\n酸酸甜甜既冬陰功公仔麵,加埋青檸汁,食落爽口唔油膩｡覺得個麵真係好食到淨係掛住食麵,忽視左豬頸肉似添 😆\n\n✨ 泰北炸豬腩肉烤青辣椒醬\n\n厚切豬腩肉,煎得比較乾身,直頭有想煎晒d豬油出黎既感覺｡同時保持到彈性口感,食落都唔錯👍🏻\n\n✨ 馬拉盞炒芥蘭\n\n通菜都食得多,轉下口味食芥蘭都唔錯😌\n\nef7a59ef-61be-4d6a-9907-61d633f78521.png 斑斕椰子水\n\n大推!! 班斕蓋同椰子水係暫時飲過最有味得黎又唔會得個甜字嘅一杯\n\nd8e6539e-4a7e-4209-a45a-b062708c5bc0.png 泰國棕櫚糖奶蓋咖啡\n\n佢地既飲品都好有特色,比起成日都只係叫椰青､龍眼冰､泰式奶茶,多選擇左\n\n✨ 泰國水仙芒果糯米飯\n\n甜度十足既甜品,食落有第一次去泰國第一次食到當地芒果糯米飯既個種驚喜\n\n#泰菜 #UCreator #打卡美食 #美食推介 #100個港人旅遊攻略､ #我的打卡地圖､ #100個港人推介親子好去處 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"油麻地旺角泰菜🇹🇭！鐵人主廚冠軍出品🥇！😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613046114.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613046878.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613047781.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613048738.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613049697.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613050518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613051428.jpeg"],"datePublished":"2025-10-16 19:13:20+08:00","url":"/community/detailpost/ca89ac2f-c53d-4d1c-8a6a-9d3b9bfbb2f4/泰國菜/Gettingfatwcc/439454","author":{"@type":"Person","name":"Gettingfatwcc","url":"https://www.ulifestyle.com.hk/community/user_profile/439454/Gettingfatwcc"},"text":"🇭🇰| 油麻地 - Ros Jad Thai\n\n📍 Shop N, Hung Kwong Building, 2 Tung Choi St, Mong Kok\n\n旺角女人街既Ros Jad Thai係非一般既泰國餐廳,店仔格局雖少,但係估唔到佢地味道不一般!!\n\n如果你比一般泰國菜味道定型,想搵d味道創新又好味既泰國餐廳,你就一定要試下旺角通菜街既呢間Ros Jad Thai ❤️\n\n泰國鐵人主廚冠軍\n@chef_gigg_kamol 主理,主打泰式打拋飯,仲有多款其他泰國街頭特色美食,味道精緻有特色,有好多野會想試架\n\n𝗪𝗛𝗔𝗧 𝗪𝗘 𝗢𝗥𝗗𝗘𝗥\n\n✨ 經典泰式打拋豬肉飯\n\n經典泰式打拋豬肉飯,以泰式打拋葉､豬肉碎､辣椒同蔬菜等炒製而成既泰國國民食物｡佢地既打拋豬肉味味與別不同,味道香濃而且最緊要本身就夠多汁,再配埋佢地別緻既燶邊煎蛋,兩者味道相輔相乘,真係超值得推薦!煎蛋仲可以揀1至5隻咁多,每隻8蚊,加啦!\n\n✨ 豬頸肉乾炒冬陰功公仔麵\n\n酸酸甜甜既冬陰功公仔麵,加埋青檸汁,食落爽口唔油膩｡覺得個麵真係好食到淨係掛住食麵,忽視左豬頸肉似添 😆\n\n✨ 泰北炸豬腩肉烤青辣椒醬\n\n厚切豬腩肉,煎得比較乾身,直頭有想煎晒d豬油出黎既感覺｡同時保持到彈性口感,食落都唔錯👍🏻\n\n✨ 馬拉盞炒芥蘭\n\n通菜都食得多,轉下口味食芥蘭都唔錯😌\n\nef7a59ef-61be-4d6a-9907-61d633f78521.png 斑斕椰子水\n\n大推!! 班斕蓋同椰子水係暫時飲過最有味得黎又唔會得個甜字嘅一杯\n\nd8e6539e-4a7e-4209-a45a-b062708c5bc0.png 泰國棕櫚糖奶蓋咖啡\n\n佢地既飲品都好有特色,比起成日都只係叫椰青､龍眼冰､泰式奶茶,多選擇左\n\n✨ 泰國水仙芒果糯米飯\n\n甜度十足既甜品,食落有第一次去泰國第一次食到當地芒果糯米飯既個種驚喜\n\n#泰菜 #UCreator #打卡美食 #美食推介 #100個港人旅遊攻略､ #我的打卡地圖､ #100個港人推介親子好去處 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1760613046114.jpeg","creator":{"@type":"Person","name":"Gettingfatwcc"}}]