[{"@context":"https://schema.org","@type":"Article","headline":"又一城王家沙！🥢東方韻味上海菜老字號✨","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202603/48879/20260322/hls/post_detail_1774176252384.m3u8"],"datePublished":"2026-03-22 18:44:15+08:00","url":"/community/detailpost/c7df462d-b4fc-4f7d-8dfd-afec100b5313/香港攻略/又一城王家沙東方韻味/eunicep/48879","author":{"@type":"Person","name":"eunicep","url":"https://www.ulifestyle.com.hk/community/user_profile/48879/eunicep"},"text":"位於九龍塘又一城的｢王家沙 .花好月圓🌕｣是上海老字號｢王家沙｣延伸的新派中菜館,在上海菜的基礎上,融入了江南､四川及北京等多元風味,裝修風格雅致,散發優雅的東方韻味而不落俗套🪭｡餐牌選擇繁多,捕捉了傳統上海菜的精髓,同時融入新派風格｡\n\n紹式炸臭豆腐\n臭豆腐是一種發酵製品,把原本無味的豆腐自然發酵,於香港街頭小食店已經買少見少,能夠在中菜館遇上實屬難得,擺盤造型優雅🪷,一口一個炸至金黃色,集酥脆及綿滑於一身,並不如想像中般重口味,蘸上辣醬或甜醬令人胃口大開🌶️｡\n\n溫泉蛋賽螃蟹\n｢賽｣是｢媲美｣的意思,就是以蛋白模仿蟹肉,比得上蟹肉的鮮甜及細嫩🦀,蛋白雪白泛油光,絲絲分明又嫩滑,質感輕柔不塌,加上元貝絲提味,刺破溫泉蛋後,蛋漿亦會漸漸流出🍳,令賣相更似蟹黃｡\n\n蝴蝶包\n其實即是蝴蝶形狀的炸饅頭🦋,金黃色澤極之誘人,入口更加酥脆,包子熱得燙口,口感外脆內軟,饅頭質地軟綿柔韌,點上煉奶,更添濃郁奶香｡\n\n紹式炸湯丸\n視覺上依然保持湯丸原本的潔白感,鎖住糯米外皮的清香,脆薄外殼裹著軟糯煙韌的糯米皮🍡,一咬開就緩緩湧出流心黑芝麻內餡｡\n\n芝麻豆沙餅\n餅身密密麻麻地舖滿了白芝麻,入口酥脆鬆化,綿密飽滿的豆沙內餡甜而不膩🫘,一軟一脆形成強烈對比｡\n\n豆漿\n帶有天然的豆味清香🥛,化解炸物的膩感｡\n#去新酒店staycation #又一城美食 #新派上海菜 #王家沙花好月圓 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"又一城王家沙！🥢東方韻味上海菜老字號✨","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202603/48879/20260322/hls/post_detail_1774176252384.m3u8"],"datePublished":"2026-03-22 18:44:15+08:00","url":"/community/detailpost/c7df462d-b4fc-4f7d-8dfd-afec100b5313/香港攻略/又一城王家沙東方韻味/eunicep/48879","author":{"@type":"Person","name":"eunicep","url":"https://www.ulifestyle.com.hk/community/user_profile/48879/eunicep"},"text":"位於九龍塘又一城的｢王家沙 .花好月圓🌕｣是上海老字號｢王家沙｣延伸的新派中菜館,在上海菜的基礎上,融入了江南､四川及北京等多元風味,裝修風格雅致,散發優雅的東方韻味而不落俗套🪭｡餐牌選擇繁多,捕捉了傳統上海菜的精髓,同時融入新派風格｡\n\n紹式炸臭豆腐\n臭豆腐是一種發酵製品,把原本無味的豆腐自然發酵,於香港街頭小食店已經買少見少,能夠在中菜館遇上實屬難得,擺盤造型優雅🪷,一口一個炸至金黃色,集酥脆及綿滑於一身,並不如想像中般重口味,蘸上辣醬或甜醬令人胃口大開🌶️｡\n\n溫泉蛋賽螃蟹\n｢賽｣是｢媲美｣的意思,就是以蛋白模仿蟹肉,比得上蟹肉的鮮甜及細嫩🦀,蛋白雪白泛油光,絲絲分明又嫩滑,質感輕柔不塌,加上元貝絲提味,刺破溫泉蛋後,蛋漿亦會漸漸流出🍳,令賣相更似蟹黃｡\n\n蝴蝶包\n其實即是蝴蝶形狀的炸饅頭🦋,金黃色澤極之誘人,入口更加酥脆,包子熱得燙口,口感外脆內軟,饅頭質地軟綿柔韌,點上煉奶,更添濃郁奶香｡\n\n紹式炸湯丸\n視覺上依然保持湯丸原本的潔白感,鎖住糯米外皮的清香,脆薄外殼裹著軟糯煙韌的糯米皮🍡,一咬開就緩緩湧出流心黑芝麻內餡｡\n\n芝麻豆沙餅\n餅身密密麻麻地舖滿了白芝麻,入口酥脆鬆化,綿密飽滿的豆沙內餡甜而不膩🫘,一軟一脆形成強烈對比｡\n\n豆漿\n帶有天然的豆味清香🥛,化解炸物的膩感｡\n#去新酒店staycation #又一城美食 #新派上海菜 #王家沙花好月圓 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202603/48879/20260322/hls/post_detail_1774176252384.m3u8","creator":{"@type":"Person","name":"eunicep"}}]