[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣拉麵🍜米芝蓮推介😋排隊名店！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732204549232.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732204550566.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732204551732.jpeg"],"datePublished":"2024-11-21 23:56:22+08:00","url":"/community/detailpost/c4be032c-28c8-41c4-abb1-45bd9d6bf541/打卡熱點/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie銅鑼灣之旅#frostie日式之旅\n✅ #拉麵jo\n📍美食探險👉 @frostiewithfood\n-\n🔥銅鑼灣米芝蓮多年推介日式拉麵🔥\n\n最近朋友想吃拉麵,帶他到銅鑼灣一家著名的拉麵店,連續多年得到米芝蓮必比登美食｡推薦晚餐時間早於7點入座,較大機會不用排隊｡\n\n特製低溫叉燒沾麵 $125 \n沾麵是用粗沾麵,選用了冷麵,淋上濃郁的沾麵汁,很掛汁｡沾麵的叉燒共有三大塊,經過慢煮製成,質地鮮嫩｡\n\n期間限定特製醬油拉麵 $98\n追加日本半熟蛋 +$15\n醬油拉麵的材料豐富,包括蔥絲､竹筍､紫菜､原粒半熟蛋和三款叉燒,分別使用美國慢煮豬肩叉燒､肉叉燒和日本雞胸,湯底豐富而層次分明,吃得出鮮味但不失清爽,很順口｡\n\n薯仔沙律 $28\n沙律開胃解膩,也很有飽足感\n\n涼拌菠菜 $28\n簡單煮熟的菠菜,沒有太多調味\n\n炸八爪魚球 $52\n八爪魚球共有六粒,每一粒魚球都又大又圓｡肉質有嚼勁,絕對不是純粉漿的口感\n\n炸雞 $58\n炸雞一共有四塊,充滿肉汁,沾上蛋黃醬更加解膩\n\n日本蜜桃汁 $22/1\n白桃汁含有25%的日本國產白桃新鮮水蜜桃汁,並帶有果肉,口感清爽香甜\n\n-\n分數:4/5\n-\n🏠 @ramenjo \n-\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #銅鑼灣 #銅鑼灣美食 #causewaybayfood #causewaybay #拉麵 #沾麵 #ramen #japanfood #UCreator #打卡"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣拉麵🍜米芝蓮推介😋排隊名店！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732204549232.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732204550566.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732204551732.jpeg"],"datePublished":"2024-11-21 23:56:22+08:00","url":"/community/detailpost/c4be032c-28c8-41c4-abb1-45bd9d6bf541/打卡熱點/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie銅鑼灣之旅#frostie日式之旅\n✅ #拉麵jo\n📍美食探險👉 @frostiewithfood\n-\n🔥銅鑼灣米芝蓮多年推介日式拉麵🔥\n\n最近朋友想吃拉麵,帶他到銅鑼灣一家著名的拉麵店,連續多年得到米芝蓮必比登美食｡推薦晚餐時間早於7點入座,較大機會不用排隊｡\n\n特製低溫叉燒沾麵 $125 \n沾麵是用粗沾麵,選用了冷麵,淋上濃郁的沾麵汁,很掛汁｡沾麵的叉燒共有三大塊,經過慢煮製成,質地鮮嫩｡\n\n期間限定特製醬油拉麵 $98\n追加日本半熟蛋 +$15\n醬油拉麵的材料豐富,包括蔥絲､竹筍､紫菜､原粒半熟蛋和三款叉燒,分別使用美國慢煮豬肩叉燒､肉叉燒和日本雞胸,湯底豐富而層次分明,吃得出鮮味但不失清爽,很順口｡\n\n薯仔沙律 $28\n沙律開胃解膩,也很有飽足感\n\n涼拌菠菜 $28\n簡單煮熟的菠菜,沒有太多調味\n\n炸八爪魚球 $52\n八爪魚球共有六粒,每一粒魚球都又大又圓｡肉質有嚼勁,絕對不是純粉漿的口感\n\n炸雞 $58\n炸雞一共有四塊,充滿肉汁,沾上蛋黃醬更加解膩\n\n日本蜜桃汁 $22/1\n白桃汁含有25%的日本國產白桃新鮮水蜜桃汁,並帶有果肉,口感清爽香甜\n\n-\n分數:4/5\n-\n🏠 @ramenjo \n-\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #銅鑼灣 #銅鑼灣美食 #causewaybayfood #causewaybay #拉麵 #沾麵 #ramen #japanfood #UCreator #打卡"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732204549232.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]