[{"@context":"https://schema.org","@type":"Article","headline":"尖沙咀隱世居酒屋 🤫 午市套餐抵食過你想像！ 🥢","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356018541.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356019071.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356019667.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356020305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356021073.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356023517.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356027978.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356028892.jpeg"],"datePublished":"2025-01-20 14:56:21+08:00","url":"/community/detailpost/9e3d9983-0824-4667-b671-cb6de87a8492/打卡熱點/Curious-boy/824514","author":{"@type":"Person","name":"Curious boy","url":"https://www.ulifestyle.com.hk/community/user_profile/824514/Curious-boy"},"text":"唔好以為居酒屋淨係夜晚先有得食,今次帶大家嚟到尖沙咀依間隱世居酒屋｡\n\n慢煮美國牛小排午市套餐 $128\n估唔到假日都有午市套餐,有齊兩款前菜,主食,飯,水果同甜品🍱\n前菜係玉子燒同海螺片,玉子燒好實微甜帶蛋香味😋,海螺片好爽口,少少嘅香辣味好開胃\n牛小排不愧係慢煮,煮得好稔,而且好夠牛味🥩,牛嘅邊位又會脆脆地,口感又豐富｡下面嘅蒜芯吸收左牛嘅精華,送飯好正👍🏻\n最後配埋哈密瓜同泡芙做結尾,啱啱好\n\n荔枝豚肉卷 $36\n用豚肉片包住荔枝嚟燒,荔枝甜甜地好fresh🥓,中和返豚肉嘅油膩感,幾match\n\n鳥腳跟 $48\n同雞軟骨有啲似,但佢個軟骨位大啲｡食落好脆🤩,有少少雞皮嘅味\n\n免治雞軟骨 $55\n沾埋雞蛋一齊食,口感厚實滑順🍳,再加上有啲軟骨增加口感,好滿足\n\n牛脷芯 $78\n厚切牛舌芯,好有咬口,內層好爽口🤤,好食\n\n豬頸肉 $36 \n豬頸肉好厚,食落幾彈口唔會好韌,燒得好夠味,好香口,必試🙌🏻\n\n雞皮紫蘇蝦卷 $58 \n係用雞皮包住紫蘇葉同蝦一齊燒,食落係有雞皮嘅油香同蝦肉嘅彈牙🦐\n\n海老烏冬 $78\n聞落好重蝦味,湯係好鮮甜嘅蝦湯,烏冬同野菜都好掛到湯,係唔錯嘅主食🍜\n\n📍SAKEH\n#UCreator #好去處 #chill #精緻茶聚"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"尖沙咀隱世居酒屋 🤫 午市套餐抵食過你想像！ 🥢","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356018541.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356019071.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356019667.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356020305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356021073.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356023517.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356027978.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356028892.jpeg"],"datePublished":"2025-01-20 14:56:21+08:00","url":"/community/detailpost/9e3d9983-0824-4667-b671-cb6de87a8492/打卡熱點/Curious-boy/824514","author":{"@type":"Person","name":"Curious boy","url":"https://www.ulifestyle.com.hk/community/user_profile/824514/Curious-boy"},"text":"唔好以為居酒屋淨係夜晚先有得食,今次帶大家嚟到尖沙咀依間隱世居酒屋｡\n\n慢煮美國牛小排午市套餐 $128\n估唔到假日都有午市套餐,有齊兩款前菜,主食,飯,水果同甜品🍱\n前菜係玉子燒同海螺片,玉子燒好實微甜帶蛋香味😋,海螺片好爽口,少少嘅香辣味好開胃\n牛小排不愧係慢煮,煮得好稔,而且好夠牛味🥩,牛嘅邊位又會脆脆地,口感又豐富｡下面嘅蒜芯吸收左牛嘅精華,送飯好正👍🏻\n最後配埋哈密瓜同泡芙做結尾,啱啱好\n\n荔枝豚肉卷 $36\n用豚肉片包住荔枝嚟燒,荔枝甜甜地好fresh🥓,中和返豚肉嘅油膩感,幾match\n\n鳥腳跟 $48\n同雞軟骨有啲似,但佢個軟骨位大啲｡食落好脆🤩,有少少雞皮嘅味\n\n免治雞軟骨 $55\n沾埋雞蛋一齊食,口感厚實滑順🍳,再加上有啲軟骨增加口感,好滿足\n\n牛脷芯 $78\n厚切牛舌芯,好有咬口,內層好爽口🤤,好食\n\n豬頸肉 $36 \n豬頸肉好厚,食落幾彈口唔會好韌,燒得好夠味,好香口,必試🙌🏻\n\n雞皮紫蘇蝦卷 $58 \n係用雞皮包住紫蘇葉同蝦一齊燒,食落係有雞皮嘅油香同蝦肉嘅彈牙🦐\n\n海老烏冬 $78\n聞落好重蝦味,湯係好鮮甜嘅蝦湯,烏冬同野菜都好掛到湯,係唔錯嘅主食🍜\n\n📍SAKEH\n#UCreator #好去處 #chill #精緻茶聚"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737356018541.jpeg","creator":{"@type":"Person","name":"Curious boy"}}]