[{"@context":"https://schema.org","@type":"Article","headline":"熱鬧小酒館@CHOUCHOU","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579792067.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579794817.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579796849.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579798750.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579801657.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579804392.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579806257.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579808762.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579811298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579813278.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579815146.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579817600.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579819735.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579821683.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579823662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579826260.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579827979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579829798.jpeg"],"datePublished":"2026-08-01 18:21:59+08:00","url":"/community/detailpost/878a6558-37d0-467a-befb-d485056c54c7/香港攻略/熱鬧小酒館chouc/maggie-mok/120268","author":{"@type":"Person","name":"maggie mok","url":"https://www.ulifestyle.com.hk/community/user_profile/120268/maggie-mok"},"text":"這間法國小酒館放在口袋已久!這天終於跟車爸爸去探店一起感受浪漫法式風情的美食｡\n\n這間位於灣仔船街的法國餐廳名叫CHOUCHOU!主打精緻但相對親民的經典法式料理｡\n\n作為一間小酒館酒吧當然一應俱全!於此吃著小食把酒談歡亦是一樂也的節目｡\n\n開放式的廚房亦令到餐廳充滿動感,完全擺脫了束縛的法式餐廳感覺｡\n\n甫坐下服務員即時送上麵包碟!配襯細滑的香草牛油非常解饞｡\n\n氣氛這麼好先點杯特飲嘆嘆!車爸爸選上Lychee$78用上荔枝､青瓜及Dill草來調配,除了荔枝的香甜還帶滿滿清新青瓜香氣,Basil$78則有我喜歡的菠蘿加上Basil及Tonic調成,擁有熱帶香甜的好味道｡\n\nTarte à La Tomate$168!番茄撻佈滿了陳年芥末奶油､羅勒､日曬番茄乾,配襯橄欖油及雪莉醋吃下非常清新香口,加上酥脆撻底超美味而且一點負擔也沒有｡\n\nFoie Gras au Torchons$268!自製鵝肝口感非常豐腴味道也甘香,配襯梨子及淡淡可可香氣吃得嘴巴非常滿足｡\n\n塗在溫熱鬆軟的牛油布里歐麵包來品嚐滋味更濃｡\n\n主菜車爸爸點上Tournedos Rossini$458!牛柳口感非常軟熟配襯黑松露汁帶出菌香的特別味道,香煎鵝肝烹得外層香脆內裏軟滑,獨特的甘香味道令人難以抗拒｡\n\nPoisson Grillé $358!烤黑鱈魚魚皮弄得夠香脆,魚肉仍然保持到嫩滑口感,配菜油封馬鈴薯和三文魚籽為菜式帶來口感,沾上茴香濃湯､蒔蘿油和山椒等調味魚肉味道即時昇華｡\n\n我們還點了兩款配菜!Salade Verte$68生菜心非常新鮮口感爽脆,配搭濃郁的第戎芥末醬即時變得惹味可口｡\n\nPomme Purée$98!法國廚師炮製的薯蓉總是有一種魔力,細滑口感令嘴巴吃得非常舒適,加上濃郁的薯仔香氣這個配菜非常出彩｡\n\nÎle Flottante$128!烤蛋白浮島口感非常梳乎,配搭百香果､杏仁利口酒､焦糖杏仁及波本奶油酒醬帶出豐富的層次真心好吃｡\n\nFraises$108!草莓覆盆子冰沙口感超級細滑,酸香細膩味道調配得恰到好處,加上新鮮莓果及香脆配料帶出口感,這個雪葩實在非常適合夏天享用｡\n\n這間法式小酒館輕鬆的氛圍實在令人舒服,不論情侶悄悄話､姊妹淘或Men’s Talk也是很不錯的選擇｡\r\n\n#法國菜 #甜CC #人間美食~灣仔 #戀吃車媽媽 #肥師奶是這樣練成 #CHOUCHOU\r\n\r\n(此文章由U Blog 同步發佈至社群) "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"熱鬧小酒館@CHOUCHOU","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579792067.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579794817.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579796849.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579798750.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579801657.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579804392.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579806257.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579808762.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579811298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579813278.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579815146.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579817600.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579819735.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579821683.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579823662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579826260.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579827979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579829798.jpeg"],"datePublished":"2026-08-01 18:21:59+08:00","url":"/community/detailpost/878a6558-37d0-467a-befb-d485056c54c7/香港攻略/熱鬧小酒館chouc/maggie-mok/120268","author":{"@type":"Person","name":"maggie mok","url":"https://www.ulifestyle.com.hk/community/user_profile/120268/maggie-mok"},"text":"這間法國小酒館放在口袋已久!這天終於跟車爸爸去探店一起感受浪漫法式風情的美食｡\n\n這間位於灣仔船街的法國餐廳名叫CHOUCHOU!主打精緻但相對親民的經典法式料理｡\n\n作為一間小酒館酒吧當然一應俱全!於此吃著小食把酒談歡亦是一樂也的節目｡\n\n開放式的廚房亦令到餐廳充滿動感,完全擺脫了束縛的法式餐廳感覺｡\n\n甫坐下服務員即時送上麵包碟!配襯細滑的香草牛油非常解饞｡\n\n氣氛這麼好先點杯特飲嘆嘆!車爸爸選上Lychee$78用上荔枝､青瓜及Dill草來調配,除了荔枝的香甜還帶滿滿清新青瓜香氣,Basil$78則有我喜歡的菠蘿加上Basil及Tonic調成,擁有熱帶香甜的好味道｡\n\nTarte à La Tomate$168!番茄撻佈滿了陳年芥末奶油､羅勒､日曬番茄乾,配襯橄欖油及雪莉醋吃下非常清新香口,加上酥脆撻底超美味而且一點負擔也沒有｡\n\nFoie Gras au Torchons$268!自製鵝肝口感非常豐腴味道也甘香,配襯梨子及淡淡可可香氣吃得嘴巴非常滿足｡\n\n塗在溫熱鬆軟的牛油布里歐麵包來品嚐滋味更濃｡\n\n主菜車爸爸點上Tournedos Rossini$458!牛柳口感非常軟熟配襯黑松露汁帶出菌香的特別味道,香煎鵝肝烹得外層香脆內裏軟滑,獨特的甘香味道令人難以抗拒｡\n\nPoisson Grillé $358!烤黑鱈魚魚皮弄得夠香脆,魚肉仍然保持到嫩滑口感,配菜油封馬鈴薯和三文魚籽為菜式帶來口感,沾上茴香濃湯､蒔蘿油和山椒等調味魚肉味道即時昇華｡\n\n我們還點了兩款配菜!Salade Verte$68生菜心非常新鮮口感爽脆,配搭濃郁的第戎芥末醬即時變得惹味可口｡\n\nPomme Purée$98!法國廚師炮製的薯蓉總是有一種魔力,細滑口感令嘴巴吃得非常舒適,加上濃郁的薯仔香氣這個配菜非常出彩｡\n\nÎle Flottante$128!烤蛋白浮島口感非常梳乎,配搭百香果､杏仁利口酒､焦糖杏仁及波本奶油酒醬帶出豐富的層次真心好吃｡\n\nFraises$108!草莓覆盆子冰沙口感超級細滑,酸香細膩味道調配得恰到好處,加上新鮮莓果及香脆配料帶出口感,這個雪葩實在非常適合夏天享用｡\n\n這間法式小酒館輕鬆的氛圍實在令人舒服,不論情侶悄悄話､姊妹淘或Men’s Talk也是很不錯的選擇｡\r\n\n#法國菜 #甜CC #人間美食~灣仔 #戀吃車媽媽 #肥師奶是這樣練成 #CHOUCHOU\r\n\r\n(此文章由U Blog 同步發佈至社群) "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1785579792067.jpeg","creator":{"@type":"Person","name":"maggie mok"}}]