[{"@context":"https://schema.org","@type":"Article","headline":"澳門噴水池內的黃枝記","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573705.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573785.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573832.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574403.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573870.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574422.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574150.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574326.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574207.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574531.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574291.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574351.jpeg"],"datePublished":"2025-09-16 00:42:41+08:00","url":"/community/detailpost/85e3f060-987a-4562-9d57-633d422ce9ef/中式料理/itxchas/2029","author":{"@type":"Person","name":"itxchas","url":"https://www.ulifestyle.com.hk/community/user_profile/2029/itxchas"},"text":"通常去澳門議事亭前地，即係噴水池旁，有一間叫黃枝記粥麵店。上網查到係1946年第一間總店係東莞。之後到1959年遷往澳門。成間粥麵店有點似廣東瓊花會館。橫裝好似舊式茶樓。\n\n但非常衞生。同香港間上環蓮香樓有得比。呢間招牌菜係及第粥及雲吞麵。個麵底係自家製。同灣仔碼頭水餃一樣。及第粥個粥底夠綿。\n三元及第粥用料係豬心、豬肝和豬粉腸。個豬腸好乾淨。豬肝及豬心都好肥美。混入個粥一齊食，滋味無窮。\n味道達海皇粥店個及第粥。個雲吞麵麵身好幼細。食落好易入口。混入鮮甜蝦肉，再加鮮甜湯底，食到蝦味濃。杯熱奶茶好地度港式茶餐廳。誠意推介。\n後記：咁好服務都無收服務費，之前國內女星白鹿都曾來過。\n\n\r\n #黃枝記 #原少風 #澳門黃枝記\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"澳門噴水池內的黃枝記","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573705.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573785.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573832.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574403.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573870.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574422.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574150.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574326.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574207.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574531.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574291.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954574351.jpeg"],"datePublished":"2025-09-16 00:42:41+08:00","url":"/community/detailpost/85e3f060-987a-4562-9d57-633d422ce9ef/中式料理/itxchas/2029","author":{"@type":"Person","name":"itxchas","url":"https://www.ulifestyle.com.hk/community/user_profile/2029/itxchas"},"text":"通常去澳門議事亭前地，即係噴水池旁，有一間叫黃枝記粥麵店。上網查到係1946年第一間總店係東莞。之後到1959年遷往澳門。成間粥麵店有點似廣東瓊花會館。橫裝好似舊式茶樓。\n\n但非常衞生。同香港間上環蓮香樓有得比。呢間招牌菜係及第粥及雲吞麵。個麵底係自家製。同灣仔碼頭水餃一樣。及第粥個粥底夠綿。\n三元及第粥用料係豬心、豬肝和豬粉腸。個豬腸好乾淨。豬肝及豬心都好肥美。混入個粥一齊食，滋味無窮。\n味道達海皇粥店個及第粥。個雲吞麵麵身好幼細。食落好易入口。混入鮮甜蝦肉，再加鮮甜湯底，食到蝦味濃。杯熱奶茶好地度港式茶餐廳。誠意推介。\n後記：咁好服務都無收服務費，之前國內女星白鹿都曾來過。\n\n\r\n #黃枝記 #原少風 #澳門黃枝記\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1757954573705.jpeg","creator":{"@type":"Person","name":"itxchas"}}]