[{"@context":"https://schema.org","@type":"Article","headline":"灣仔必食生煎包🥟 堅信號新湯飯系列😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709093243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709093821.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709094244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709094438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709095217.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709095372.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709095521.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709096303.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709096450.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709097273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709097676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709097984.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709098253.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709099300.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709099628.jpeg"],"datePublished":"2025-03-12 00:05:33+08:00","url":"/community/detailpost/7da7d008-8bc2-4262-82ca-2b8d746a1adb/中式料理/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie灣仔之旅\n✅ #堅信號上海生煎皇\n📍美食探險👉 @frostiewithfood\n\n🔥必食生煎包全新湯飯系列🔥\n\n一向都好鍾意食生煎包,最近約咗朋友喺灣仔見面,約喺呢間以生煎包作招牌嘅堅信號就啱晒啦\n\n堅信號生煎包 $42\n作為餐廳嘅生招牌點可以唔叫,生煎包有表面灑咗啲黑芝麻同埋蔥花,生煎包外皮乾身又香脆,一咬開入面嘅內餡係爆汁,熱食要小心\n\n孜然雞翼蔥油拌麵 $72\n蔥油拌麵望落去好深嘅啡色,以為食落會好鹹但係其實啱啱好,蔥油香加埋醬汁好夠味,麵條都算爽口,加埋三隻香噴噴嘅孜然雞翼\n\n蔥油雞湯麵 $74\n蔥油雞轉湯麵加$2,雞同麵係分開上,份量有成7､8件雞｡雞肉肉質嫩滑,麵條軟淋入口\n\n雲吞雞配白飯 $72\n呢款係日嚐暖意湯飯套餐之一!雲吞雞湯底味道清甜,雞肉浸係湯到幾香,仲有兩粒雲吞,加埋白飯一齊食暖昱昱,套餐仲跟一杯茉香綠茶｡另外跟套餐叫咗上湯火腿娃娃菜+$20,娃娃菜浸喺上湯入面,清爽可口｡\n\n滷水溏心蛋 $20\n溏心蛋仍然係呈流心狀,用滷水醃過好夠味\n\n-\n分數:4/5\n-\n🏠 @gingsunho \n-\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #灣仔 #灣仔美食 #生煎包 #蔥油雞 #湯飯 #雲吞雞 #蔥油拌麵 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食 #港島美食 #新界美食 #旅行美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔必食生煎包🥟 堅信號新湯飯系列😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709093243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709093821.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709094244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709094438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709095217.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709095372.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709095521.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709096303.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709096450.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709097273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709097676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709097984.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709098253.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709099300.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741709099628.jpeg"],"datePublished":"2025-03-12 00:05:33+08:00","url":"/community/detailpost/7da7d008-8bc2-4262-82ca-2b8d746a1adb/中式料理/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie灣仔之旅\n✅ #堅信號上海生煎皇\n📍美食探險👉 @frostiewithfood\n\n🔥必食生煎包全新湯飯系列🔥\n\n一向都好鍾意食生煎包,最近約咗朋友喺灣仔見面,約喺呢間以生煎包作招牌嘅堅信號就啱晒啦\n\n堅信號生煎包 $42\n作為餐廳嘅生招牌點可以唔叫,生煎包有表面灑咗啲黑芝麻同埋蔥花,生煎包外皮乾身又香脆,一咬開入面嘅內餡係爆汁,熱食要小心\n\n孜然雞翼蔥油拌麵 $72\n蔥油拌麵望落去好深嘅啡色,以為食落會好鹹但係其實啱啱好,蔥油香加埋醬汁好夠味,麵條都算爽口,加埋三隻香噴噴嘅孜然雞翼\n\n蔥油雞湯麵 $74\n蔥油雞轉湯麵加$2,雞同麵係分開上,份量有成7､8件雞｡雞肉肉質嫩滑,麵條軟淋入口\n\n雲吞雞配白飯 $72\n呢款係日嚐暖意湯飯套餐之一!雲吞雞湯底味道清甜,雞肉浸係湯到幾香,仲有兩粒雲吞,加埋白飯一齊食暖昱昱,套餐仲跟一杯茉香綠茶｡另外跟套餐叫咗上湯火腿娃娃菜+$20,娃娃菜浸喺上湯入面,清爽可口｡\n\n滷水溏心蛋 $20\n溏心蛋仍然係呈流心狀,用滷水醃過好夠味\n\n-\n分數:4/5\n-\n🏠 @gingsunho \n-\n#foodie #foodiehk #hkfoodie #foodphotography #food #foodiegram #foodblogger #foodpics #foodoftheday #fotdhk #hongkongfood #香港美食 #食評 #yummy #灣仔 #灣仔美食 #生煎包 #蔥油雞 #湯飯 #雲吞雞 #蔥油拌麵 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食 #港島美食 #新界美食 #旅行美食 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