[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣維港景✨再訪廚師發辦法國精緻餐","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/832881/20260131/hls/post_detail_1769855639741.m3u8"],"datePublished":"2026-01-31 18:34:03+08:00","url":"/community/detailpost/7c593a83-2d91-488f-8d54-e50e4c66c99e/西式美食/銅鑼灣維港景再訪廚師/chansfoodie-hk/832881","author":{"@type":"Person","name":"chansfoodie hk","url":"https://www.ulifestyle.com.hk/community/user_profile/832881/chansfoodie-hk"},"text":"同朋友再訪｢Bochord｣食 fine dining 🍽️,位於 World Trade Centre 嘅高層,環境高貴私密,中午食下午茶可以欣賞維港美景,夜晚維港配合燈光更神秘美麗｡\n\n我哋揀咗:\n🔹 Tasting Menu ($1,388/位)\n廚師發辦嘅菜式每一道都好有驚喜,食材高級得嚟配搭好有心思｡\n\n🍽️ Beef Tartare / Beef Caviar/Shiroebi Sashimi\n牛肉他他,魚子醬口感滑溜,香氣豐富,白蝦🍤春卷好香脆｡\n\n🐚 Hokkaido Scallop\n帶子他他配上煙燻魚子同辣根醬,清新中帶微辣,好開胃｡\n\n🍲 French Onion Soup\n洋蔥湯濃郁香甜,上面嘅脆片同芝士增加口感,暖笠笠好舒服｡\n\n🐟 Charcoal-Grilled French White Cod\n炭燒白鱈魚皮脆肉嫩,味噌泡沫同魚子醬片令味道更昇華｡\n\n🦀 Japanese Kobako Crab\n蟹肉鮮甜,蟹膏可樂餅同海膽蟹肉燉飯搭配得恰到好處,蟹肉🦀爆多,蟹迷一定鐘意｡\n\n🐖 Charcoal-Grilled Spanish Ibérico Pork\n伊比利亞豚肉炭香濃郁,配意大利蘑菇同泡菜啫喱,味道出奇地夾｡\n\n🍫 Milk Chocolate & Mandarin Yuzu Curd\n牛奶巧克力配柚子奶醬,酸甜平衡｡\n\n🍵 Five O’Clock Tea\n茶香清雅,混合東方特色茶壺🫖同西方酒好高貴｡\n\n總結:\n｢Bochord｣嘅廚師發辦真係令人印象深刻,每一道菜都感受到廚師對食材同味道嘅堅持｡環境高雅安靜,服務細心有禮,適合慶祝特別日子或者享受一頓奢華晚餐,生日仲有可以點歌興祝｡\n\n10分滿分\n味道 9/10:食材新鮮高級,配搭有創意,層次豐富｡\n環境 9/10:高層景觀,裝修高貴,氣氛私密舒適｡\n服務 9/10:服務員專業細心,每道菜都有詳細介紹｡\n價格 8/10:屬於高級 fine dining 價位,但物有所值｡\n\n📍Bochord (銅鑼灣)\n銅鑼灣告士打道280號世貿中心11樓1101號舖\n\n#bochord#維港靚景#銅鑼灣餐廳#fineding#銅鑼灣好去處\n#社群共創攻略 #我的打卡地圖 #香港美食攻略 #香港打卡攻略 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣維港景✨再訪廚師發辦法國精緻餐","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/832881/20260131/hls/post_detail_1769855639741.m3u8"],"datePublished":"2026-01-31 18:34:03+08:00","url":"/community/detailpost/7c593a83-2d91-488f-8d54-e50e4c66c99e/西式美食/銅鑼灣維港景再訪廚師/chansfoodie-hk/832881","author":{"@type":"Person","name":"chansfoodie hk","url":"https://www.ulifestyle.com.hk/community/user_profile/832881/chansfoodie-hk"},"text":"同朋友再訪｢Bochord｣食 fine dining 🍽️,位於 World Trade Centre 嘅高層,環境高貴私密,中午食下午茶可以欣賞維港美景,夜晚維港配合燈光更神秘美麗｡\n\n我哋揀咗:\n🔹 Tasting Menu ($1,388/位)\n廚師發辦嘅菜式每一道都好有驚喜,食材高級得嚟配搭好有心思｡\n\n🍽️ Beef Tartare / Beef Caviar/Shiroebi Sashimi\n牛肉他他,魚子醬口感滑溜,香氣豐富,白蝦🍤春卷好香脆｡\n\n🐚 Hokkaido Scallop\n帶子他他配上煙燻魚子同辣根醬,清新中帶微辣,好開胃｡\n\n🍲 French Onion Soup\n洋蔥湯濃郁香甜,上面嘅脆片同芝士增加口感,暖笠笠好舒服｡\n\n🐟 Charcoal-Grilled French White Cod\n炭燒白鱈魚皮脆肉嫩,味噌泡沫同魚子醬片令味道更昇華｡\n\n🦀 Japanese Kobako Crab\n蟹肉鮮甜,蟹膏可樂餅同海膽蟹肉燉飯搭配得恰到好處,蟹肉🦀爆多,蟹迷一定鐘意｡\n\n🐖 Charcoal-Grilled Spanish Ibérico Pork\n伊比利亞豚肉炭香濃郁,配意大利蘑菇同泡菜啫喱,味道出奇地夾｡\n\n🍫 Milk Chocolate & Mandarin Yuzu Curd\n牛奶巧克力配柚子奶醬,酸甜平衡｡\n\n🍵 Five O’Clock Tea\n茶香清雅,混合東方特色茶壺🫖同西方酒好高貴｡\n\n總結:\n｢Bochord｣嘅廚師發辦真係令人印象深刻,每一道菜都感受到廚師對食材同味道嘅堅持｡環境高雅安靜,服務細心有禮,適合慶祝特別日子或者享受一頓奢華晚餐,生日仲有可以點歌興祝｡\n\n10分滿分\n味道 9/10:食材新鮮高級,配搭有創意,層次豐富｡\n環境 9/10:高層景觀,裝修高貴,氣氛私密舒適｡\n服務 9/10:服務員專業細心,每道菜都有詳細介紹｡\n價格 8/10:屬於高級 fine dining 價位,但物有所值｡\n\n📍Bochord (銅鑼灣)\n銅鑼灣告士打道280號世貿中心11樓1101號舖\n\n#bochord#維港靚景#銅鑼灣餐廳#fineding#銅鑼灣好去處\n#社群共創攻略 #我的打卡地圖 #香港美食攻略 #香港打卡攻略 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202601/832881/20260131/hls/post_detail_1769855639741.m3u8","creator":{"@type":"Person","name":"chansfoodie hk"}}]