[{"@context":"https://schema.org","@type":"Article","headline":"上環的意式浪漫節奏🍷","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541166678.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541166825.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541166924.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541167118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541168489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541232444.jpeg"],"datePublished":"2025-07-03 19:14:04+08:00","url":"/community/detailpost/79d223db-21cd-4a1c-a484-2176040b8d70/西式美食/marcella.star.moon/865225","author":{"@type":"Person","name":"marcella.star.moon","url":"https://www.ulifestyle.com.hk/community/user_profile/865225/marcella.star.moon"},"text":"最近和朋友走到善慶街的小斜坡時,發現了這間充滿南歐風情的意大利餐廳 —— Primo Posto🤎餐廳隱身於老區之中,感覺就像到了米蘭的小酒館一樣🇮🇹✨\n\n我們從 Antipasti 開始:香脆可口的 Mondeghilli Meatballs 配搭蒜香蛋黃醬與醃洋蔥,咸香開胃;還有 Vitello Tonnato,將慢煮小牛肉與金槍魚醬､酸豆結合,質感柔嫩✨\n\n主菜選了兩道:Pumpkin Gnocchi 用南瓜團子配搭巴馬臣忌廉汁和烤松子,入口軟綿又香濃;而 Riso al Salto 是以番紅花煮成的脆口燴飯,鋪上燉牛膝醬,層次感豐富,極具驚喜💛｡\n\n我們還點了份量十足的 Cotoletta alla Milanese,帶骨小豬扒炸得金黃香脆,肉質細嫩多汁,配上橙片茴香沙律 Finocchi e Arance,解膩又提味🍊\n\n甜品是超級經典的提拉米蘇,整整一大盤新鮮做出來果然是不同的,超級幸福的一個晚上😘\n\n▪Primo Posto\n📍上環善慶街9號地鋪\n\n#香港美食 #餐廳推薦#餐廳打卡#香港探店#香港美食#香港旅遊#香港攻略#香港手信#香港去哪玩 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"上環的意式浪漫節奏🍷","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541166678.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541166825.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541166924.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541167118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541168489.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541232444.jpeg"],"datePublished":"2025-07-03 19:14:04+08:00","url":"/community/detailpost/79d223db-21cd-4a1c-a484-2176040b8d70/西式美食/marcella.star.moon/865225","author":{"@type":"Person","name":"marcella.star.moon","url":"https://www.ulifestyle.com.hk/community/user_profile/865225/marcella.star.moon"},"text":"最近和朋友走到善慶街的小斜坡時,發現了這間充滿南歐風情的意大利餐廳 —— Primo Posto🤎餐廳隱身於老區之中,感覺就像到了米蘭的小酒館一樣🇮🇹✨\n\n我們從 Antipasti 開始:香脆可口的 Mondeghilli Meatballs 配搭蒜香蛋黃醬與醃洋蔥,咸香開胃;還有 Vitello Tonnato,將慢煮小牛肉與金槍魚醬､酸豆結合,質感柔嫩✨\n\n主菜選了兩道:Pumpkin Gnocchi 用南瓜團子配搭巴馬臣忌廉汁和烤松子,入口軟綿又香濃;而 Riso al Salto 是以番紅花煮成的脆口燴飯,鋪上燉牛膝醬,層次感豐富,極具驚喜💛｡\n\n我們還點了份量十足的 Cotoletta alla Milanese,帶骨小豬扒炸得金黃香脆,肉質細嫩多汁,配上橙片茴香沙律 Finocchi e Arance,解膩又提味🍊\n\n甜品是超級經典的提拉米蘇,整整一大盤新鮮做出來果然是不同的,超級幸福的一個晚上😘\n\n▪Primo Posto\n📍上環善慶街9號地鋪\n\n#香港美食 #餐廳推薦#餐廳打卡#香港探店#香港美食#香港旅遊#香港攻略#香港手信#香港去哪玩 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1751541166678.jpeg","creator":{"@type":"Person","name":"marcella.star.moon"}}]