[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣九鬼居酒屋🏮限時全單八折🔥","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202603/479498/20260329/hls/post_detail_1774775976174.m3u8"],"datePublished":"2026-03-29 23:50:36+08:00","url":"/community/detailpost/73ac6701-75c6-442f-980e-77618804f81b/著數報料/銅鑼灣九鬼居酒屋限時/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"🏠 九鬼居酒屋\n今日約咗個好耐冇見嘅朋友,大家決定食居酒屋,所以就嚟到銅鑼灣呢間餐廳度食飯｡\n\n海膽吞拿魚太卷$198\n首先叫咗一份海膽吞拿魚太卷,一共有4份,表面有大量嘅魚子,中間就係海膽肉同埋吞拿魚肉,仲有些蔬菜｡整體食落去係好多元,有海膽嘅鮮甜味,加上魚子既口感, 味道豐富有層次｡\n\n九鬼和牛餃子$78\n另外都叫咗一份九鬼和牛餃子,一共有5隻,煎得外脆內軟,仲有啲雪花薄脆,咬落去有明顯嘅和牛香,點埋跟上嘅辣椒油汁就更加惹味了\n\n蟹之卷$68\n呢款蟹之卷其實係蟹肉春卷,一共有4塊｡春卷外皮香脆,入面加咗蟹肉忌廉內餡,食落感覺脆口又清新\n\n深海炸膽$58\n呢款深海炸膽玩咗食字,其實係有內餡嘅丸類｡外層係黑色,入面嘅內餡就係海膽,咬落煙韌又有海膽嘅鮮甜,趁熱食仲會爆汁添｡\n\n松葉蟹肉沙律$98\n鍾意食松葉蟹肉沙律所以叫咗份,底下有唔同嘅沙律菜同埋青瓜絲,表面就加上松葉蟹肉同埋大量魚子,再加埋沙律醬,撈勻後味道清爽又有口感\n\n甲羅燒$78\n每次食日式居酒屋,甲羅燒都係必叫之一,用原隻蟹殼裝住蟹膏,將芝士同埋啲蟹膏撈勻,再塗上附上嘅脆脆麵包片,味道香濃又脆口\n\n西京燒銀鱈魚$148\n銀雪魚又係另一樣鍾意食嘅item,銀雪魚燒得香甜,魚肉滑漏,再加埋蛋黃醬食冇得彈\n\n餐廳依家由星期六到星期四飯買一支720ml既清酒,食物全單可享有八折,有興趣可以試下\n\n🏠 @kukiizakaya\n九鬼居酒屋 (耀華街) (銅鑼灣)\n銅鑼灣耀華街21號華耀商業大廈地下7號舖\n\n#九鬼居酒屋 #和牛餃子 #海膽吞拿魚太卷 #去新酒店staycation "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣九鬼居酒屋🏮限時全單八折🔥","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202603/479498/20260329/hls/post_detail_1774775976174.m3u8"],"datePublished":"2026-03-29 23:50:36+08:00","url":"/community/detailpost/73ac6701-75c6-442f-980e-77618804f81b/著數報料/銅鑼灣九鬼居酒屋限時/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"🏠 九鬼居酒屋\n今日約咗個好耐冇見嘅朋友,大家決定食居酒屋,所以就嚟到銅鑼灣呢間餐廳度食飯｡\n\n海膽吞拿魚太卷$198\n首先叫咗一份海膽吞拿魚太卷,一共有4份,表面有大量嘅魚子,中間就係海膽肉同埋吞拿魚肉,仲有些蔬菜｡整體食落去係好多元,有海膽嘅鮮甜味,加上魚子既口感, 味道豐富有層次｡\n\n九鬼和牛餃子$78\n另外都叫咗一份九鬼和牛餃子,一共有5隻,煎得外脆內軟,仲有啲雪花薄脆,咬落去有明顯嘅和牛香,點埋跟上嘅辣椒油汁就更加惹味了\n\n蟹之卷$68\n呢款蟹之卷其實係蟹肉春卷,一共有4塊｡春卷外皮香脆,入面加咗蟹肉忌廉內餡,食落感覺脆口又清新\n\n深海炸膽$58\n呢款深海炸膽玩咗食字,其實係有內餡嘅丸類｡外層係黑色,入面嘅內餡就係海膽,咬落煙韌又有海膽嘅鮮甜,趁熱食仲會爆汁添｡\n\n松葉蟹肉沙律$98\n鍾意食松葉蟹肉沙律所以叫咗份,底下有唔同嘅沙律菜同埋青瓜絲,表面就加上松葉蟹肉同埋大量魚子,再加埋沙律醬,撈勻後味道清爽又有口感\n\n甲羅燒$78\n每次食日式居酒屋,甲羅燒都係必叫之一,用原隻蟹殼裝住蟹膏,將芝士同埋啲蟹膏撈勻,再塗上附上嘅脆脆麵包片,味道香濃又脆口\n\n西京燒銀鱈魚$148\n銀雪魚又係另一樣鍾意食嘅item,銀雪魚燒得香甜,魚肉滑漏,再加埋蛋黃醬食冇得彈\n\n餐廳依家由星期六到星期四飯買一支720ml既清酒,食物全單可享有八折,有興趣可以試下\n\n🏠 @kukiizakaya\n九鬼居酒屋 (耀華街) (銅鑼灣)\n銅鑼灣耀華街21號華耀商業大廈地下7號舖\n\n#九鬼居酒屋 #和牛餃子 #海膽吞拿魚太卷 #去新酒店staycation "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202603/479498/20260329/hls/post_detail_1774775976174.m3u8","creator":{"@type":"Person","name":"frostiewithfood"}}]