[{"@context":"https://schema.org","@type":"Article","headline":"正宗潮汕菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417311.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417340.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417324.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417289.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417322.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417346.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417472.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417316.jpeg"],"datePublished":"2025-01-26 22:06:49+08:00","url":"/community/detailpost/718335c1-5420-4869-ab18-ab58fe5477d7/中式料理/Hing1205/692636","author":{"@type":"Person","name":"Hing1205","url":"https://www.ulifestyle.com.hk/community/user_profile/692636/Hing1205"},"text":"招牌膏蟹粥:🦀️\n潮汕的砂鍋粥新鮮又好味，裡面有肥美的膏蟹和大蝦，綿密的粥底和海鮮的鮮味完美融合，冬天喝上一碗熱氣騰騰的膏蟹粥暖心又暖胃！\n\n油浸花蛤:\n潮汕特色，花蛤新鮮飽滿，一口一口停不下來。\n\n富貴石榴球:\n好精緻的擺盤，形狀像吉祥果石榴的富貴石榴球內餡大有乾坤，有雞肉、魚籽等餡料鮮美豐富！\n\n滷水鵝寶三拼:\n滷水的味道很香，鵝肉鵝翅鵝掌，越啃越香，鮮香入味，肉質鮮嫩，下面還有滷水豆腐和滷蛋也很好吃！\n\n\r\n #美食分享 #精緻茶聚 #甜甜蜜蜜過新年 #2025Chillguy\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"正宗潮汕菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417311.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417340.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417324.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417289.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417322.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417346.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417472.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417316.jpeg"],"datePublished":"2025-01-26 22:06:49+08:00","url":"/community/detailpost/718335c1-5420-4869-ab18-ab58fe5477d7/中式料理/Hing1205/692636","author":{"@type":"Person","name":"Hing1205","url":"https://www.ulifestyle.com.hk/community/user_profile/692636/Hing1205"},"text":"招牌膏蟹粥:🦀️\n潮汕的砂鍋粥新鮮又好味，裡面有肥美的膏蟹和大蝦，綿密的粥底和海鮮的鮮味完美融合，冬天喝上一碗熱氣騰騰的膏蟹粥暖心又暖胃！\n\n油浸花蛤:\n潮汕特色，花蛤新鮮飽滿，一口一口停不下來。\n\n富貴石榴球:\n好精緻的擺盤，形狀像吉祥果石榴的富貴石榴球內餡大有乾坤，有雞肉、魚籽等餡料鮮美豐富！\n\n滷水鵝寶三拼:\n滷水的味道很香，鵝肉鵝翅鵝掌，越啃越香，鮮香入味，肉質鮮嫩，下面還有滷水豆腐和滷蛋也很好吃！\n\n\r\n #美食分享 #精緻茶聚 #甜甜蜜蜜過新年 #2025Chillguy\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1737900417311.jpeg","creator":{"@type":"Person","name":"Hing1205"}}]