[{"@context":"https://schema.org","@type":"Article","headline":"深圳人均 ¥80-90+ 享受正宗杭州菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052315218.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052315666.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052315848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316155.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316325.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316516.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316821.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052317019.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052317807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318158.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318698.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318922.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052319108.jpeg"],"datePublished":"2026-02-03 12:00:35+08:00","url":"/community/detailpost/602f9a75-3dc5-4cbe-b837-32008b93af7a/深圳攻略/Taka-Tam/182331","author":{"@type":"Person","name":"Taka Tam","url":"https://www.ulifestyle.com.hk/community/user_profile/182331/Taka-Tam"},"text":"週末又係北上嘅好時間,今次就同朋友近近地係國貿站搵咗間好有特色嘅杭州菜\n\n餐廳位置方便,係金光華商場入便\n\n融入現代設計江南美學風格,裝潢古色古香,搭配燈光､掛畫及綠化植物,營造出江南的意境\n\n不僅提供味覺上的享受,還能讓人享受視覺上的美感,絕對喺近期深圳必到打卡餐廳\n\n\n\n\n\n食物方面 :\n\n\n\n黑胡椒烤杭州叫花雞:鎮店頭牌､經典創新,當餐現烤､年銷量超80萬隻,雞肉肉質鮮嫩､帶著胡椒的香氣,餐廳必點之選\n\n蟹粉蟹肉小籠包:一飯封神同款小籠,三成蟹粉七分肉,一口老底子江南鮮,皮薄餡滿汁濃,記住一定要趁熱食\n\n江南肉蟹煲:招牌肉蟹煲內有蟹肉､年糕､鳳爪和土豆,軟爛吸汁,入口即化,滿滿一盆,菜量很大\n\n水墨東坡肉:添加墨魚汁的“黑燒肉”,肥瘦相間,香而不膩,搭配底層鋪墊的一層白米飯來吃,味道一流\n\n家燒黃魚手打年糕:口感軟糯帶有嚼勁嘅年糕,鋪在了吸飽湯汁的大黃魚上,黃魚肉質細膩,鮮嫩無刺\n\n招牌春韭鮮蝦薄餅:文火慢煎,外皮金黃酥脆,內裡汁水豐盈,可以食到 Q 彈的蝦肉\n\n\n\n名稱 : 桂滿隴·站立的杭州(金光華旗艦店) \n地址: 深圳市羅湖區國貿人民南路2028號金光華廣場L3\n營業時間 : 1100-2130\n前往方法:深圳 1 號線,國貿站 A 出口\n\n🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱\n\n歡迎大家支持埋我的 Facebook page\n\nFB page: https://www.facebook.com/barbaours/\n\n\n\n#barbaours_\n#港人北上 #桂滿隴 #深圳美食 #家庭聚餐 #金光华桂滿隴\n\n#深圳美食 #深圳攻略 #UCreator #深圳探店 #深圳打卡 \n\n#情人節甜入心 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"深圳人均 ¥80-90+ 享受正宗杭州菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052315218.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052315666.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052315848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316155.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316325.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316516.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052316821.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052317019.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052317807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318158.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318698.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052318922.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052319108.jpeg"],"datePublished":"2026-02-03 12:00:35+08:00","url":"/community/detailpost/602f9a75-3dc5-4cbe-b837-32008b93af7a/深圳攻略/Taka-Tam/182331","author":{"@type":"Person","name":"Taka Tam","url":"https://www.ulifestyle.com.hk/community/user_profile/182331/Taka-Tam"},"text":"週末又係北上嘅好時間,今次就同朋友近近地係國貿站搵咗間好有特色嘅杭州菜\n\n餐廳位置方便,係金光華商場入便\n\n融入現代設計江南美學風格,裝潢古色古香,搭配燈光､掛畫及綠化植物,營造出江南的意境\n\n不僅提供味覺上的享受,還能讓人享受視覺上的美感,絕對喺近期深圳必到打卡餐廳\n\n\n\n\n\n食物方面 :\n\n\n\n黑胡椒烤杭州叫花雞:鎮店頭牌､經典創新,當餐現烤､年銷量超80萬隻,雞肉肉質鮮嫩､帶著胡椒的香氣,餐廳必點之選\n\n蟹粉蟹肉小籠包:一飯封神同款小籠,三成蟹粉七分肉,一口老底子江南鮮,皮薄餡滿汁濃,記住一定要趁熱食\n\n江南肉蟹煲:招牌肉蟹煲內有蟹肉､年糕､鳳爪和土豆,軟爛吸汁,入口即化,滿滿一盆,菜量很大\n\n水墨東坡肉:添加墨魚汁的“黑燒肉”,肥瘦相間,香而不膩,搭配底層鋪墊的一層白米飯來吃,味道一流\n\n家燒黃魚手打年糕:口感軟糯帶有嚼勁嘅年糕,鋪在了吸飽湯汁的大黃魚上,黃魚肉質細膩,鮮嫩無刺\n\n招牌春韭鮮蝦薄餅:文火慢煎,外皮金黃酥脆,內裡汁水豐盈,可以食到 Q 彈的蝦肉\n\n\n\n名稱 : 桂滿隴·站立的杭州(金光華旗艦店) \n地址: 深圳市羅湖區國貿人民南路2028號金光華廣場L3\n營業時間 : 1100-2130\n前往方法:深圳 1 號線,國貿站 A 出口\n\n🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱\n\n歡迎大家支持埋我的 Facebook page\n\nFB page: https://www.facebook.com/barbaours/\n\n\n\n#barbaours_\n#港人北上 #桂滿隴 #深圳美食 #家庭聚餐 #金光华桂滿隴\n\n#深圳美食 #深圳攻略 #UCreator #深圳探店 #深圳打卡 \n\n#情人節甜入心 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770052315218.jpeg","creator":{"@type":"Person","name":"Taka Tam"}}]

深圳 人均 ¥80-90+ 享受正宗杭州菜

深圳人均 ¥80-90+ 享受正宗杭州菜