[{"@context":"https://schema.org","@type":"Article","headline":"上海姥姥家常味道🥢有咩好介紹?!","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934767596.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934767837.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768103.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768381.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768834.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934769099.jpeg"],"datePublished":"2026-10-25 21:27:25+08:00","url":"/community/detailpost/574b51ec-f26f-43e3-b964-682561371b54/香港攻略/上海姥姥家常味道有咩/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"上海姥姥係香港好受歡迎嘅滬菜連鎖店,主打手製心造嘅家常風味｡\n\n講到招牌,一定係姥姥小籠包,皮薄到得6克左右,夾起上嚟係完美水滴形,湯汁多到要用匙羹接住,肉餡用梅頭豬肉,鮮甜紮實｡\n\n雲吞湯亦唔失禮,湯底用金華火腿､老雞同豬筒骨熬足6個鐘,入口香甜鮮味,雲吞大隻飽滿,如果揀蟹粉版本就更加香濃｡\n\n至於揚州炒飯,有水準但評價兩極,鍾意嘅人讚佢粒粒分明､清爽唔油膩,亦有食客覺得飯粒偏乾,不過配埋濃味小菜一齊食就啱啱好｡\n\n整體性價比唔錯,想食餐家常滬菜可以一試｡\n\n#上海姥姥 #小籠包 #滬菜餐廳 #自己蛋糕自己整 #打卡美食 #好去處 #打卡 #香港美食 #港玩港食 #相機食先 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"上海姥姥家常味道🥢有咩好介紹?!","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934767596.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934767837.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768103.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768381.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934768834.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934769099.jpeg"],"datePublished":"2026-10-25 21:27:25+08:00","url":"/community/detailpost/574b51ec-f26f-43e3-b964-682561371b54/香港攻略/上海姥姥家常味道有咩/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"上海姥姥係香港好受歡迎嘅滬菜連鎖店,主打手製心造嘅家常風味｡\n\n講到招牌,一定係姥姥小籠包,皮薄到得6克左右,夾起上嚟係完美水滴形,湯汁多到要用匙羹接住,肉餡用梅頭豬肉,鮮甜紮實｡\n\n雲吞湯亦唔失禮,湯底用金華火腿､老雞同豬筒骨熬足6個鐘,入口香甜鮮味,雲吞大隻飽滿,如果揀蟹粉版本就更加香濃｡\n\n至於揚州炒飯,有水準但評價兩極,鍾意嘅人讚佢粒粒分明､清爽唔油膩,亦有食客覺得飯粒偏乾,不過配埋濃味小菜一齊食就啱啱好｡\n\n整體性價比唔錯,想食餐家常滬菜可以一試｡\n\n#上海姥姥 #小籠包 #滬菜餐廳 #自己蛋糕自己整 #打卡美食 #好去處 #打卡 #香港美食 #港玩港食 #相機食先 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1792934767596.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]