[{"@context":"https://schema.org","@type":"Article","headline":"🇭🇰佐敦廟街森林主題秘境，$98起食正宗尼泊爾菜！ 🌿","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306735883.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306736299.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306736950.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306737425.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306737982.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306738453.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306738960.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739136.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739358.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739549.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739731.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740163.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740329.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740494.jpeg"],"datePublished":"2025-04-22 15:27:57+08:00","url":"/community/detailpost/49a74184-bb50-4680-bedd-3a31be5bfadd/打卡熱點/eunicep/48879","author":{"@type":"Person","name":"eunicep","url":"https://www.ulifestyle.com.hk/community/user_profile/48879/eunicep"},"text":"尼泊爾菜於香港可說是冷門菜系,今次就來到位於佐敦廟街的 The Jungle ,餐廳由尼泊爾人主理,除了正宗尼泊爾菜之外,還有提供多國菜系美食及fusion菜式,每日供應的Set lunch 更是低至$98起｡裝潢打造成一個叢林秘境,呈現原始森林綠野色彩,半開放式設計營造出閒逸的度假風情｡\n午餐附送主廚每日沙律或主廚每日餐湯二選一,水牛芝士番茄青瓜沙律清爽開胃,忌廉湯口感滑順｡\n餃子\n尼泊爾餃子又稱為“momo”,是尼泊爾､不丹及印度等喜瑪拉雅山地區常見的美食之一,可以選擇半煎半炸,外型近似中式水餃,傳統煮法是以清蒸手法烹調,然後蘸醬汁來吃,外皮柔韌有彈性,印度芝士餡料滲出天然奶香,與多種香料混合而成,充滿異國風味,炸Momo金黃酥脆,芝士內餡柔軟,點上自家製酸辣醬汁,帶來溫和的辛香,增添層次感｡\n每日披薩\nPizza即點即焗熱烘烘出爐,餅底的厚度是簡乎超薄和厚批之間,長方型Pizza收窄批邊範圍,配上辣肉腸和熱溶芝士,香辣又惹味｡\n楚卡烏尼 +$38\nChukauni 作為尼泊爾的傳統冷盤,乳酪基底濃稠,酸度適中帶辣勁,薯仔軟糯入味,為熱食主菜解膩｡\n香炒薯仔 $78\n將薯仔切粒與薑黃､辣椒等香料煮製,香氣濃郁,五味雜陳,突顯辣味上的豐富層次感,衝擊味蕾,不是一味平板的死辣｡\n招牌提拉米蘇 +$38\n蛋糕保持細緻濕潤的質感,入口即化,不會過於甜膩｡\n飲品選了混合莓果果昔+$38和熱帶果昔+$38,清新甘甜,入口透心涼｡\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 #佐敦 #尼泊爾菜 #泡泡潔淨 #cetaphil舒特膚肌膚關注月 #每日新鮮果昔 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🇭🇰佐敦廟街森林主題秘境，$98起食正宗尼泊爾菜！ 🌿","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306735883.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306736299.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306736950.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306737425.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306737982.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306738453.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306738960.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739136.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739358.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739549.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306739731.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740052.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740163.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740329.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306740494.jpeg"],"datePublished":"2025-04-22 15:27:57+08:00","url":"/community/detailpost/49a74184-bb50-4680-bedd-3a31be5bfadd/打卡熱點/eunicep/48879","author":{"@type":"Person","name":"eunicep","url":"https://www.ulifestyle.com.hk/community/user_profile/48879/eunicep"},"text":"尼泊爾菜於香港可說是冷門菜系,今次就來到位於佐敦廟街的 The Jungle ,餐廳由尼泊爾人主理,除了正宗尼泊爾菜之外,還有提供多國菜系美食及fusion菜式,每日供應的Set lunch 更是低至$98起｡裝潢打造成一個叢林秘境,呈現原始森林綠野色彩,半開放式設計營造出閒逸的度假風情｡\n午餐附送主廚每日沙律或主廚每日餐湯二選一,水牛芝士番茄青瓜沙律清爽開胃,忌廉湯口感滑順｡\n餃子\n尼泊爾餃子又稱為“momo”,是尼泊爾､不丹及印度等喜瑪拉雅山地區常見的美食之一,可以選擇半煎半炸,外型近似中式水餃,傳統煮法是以清蒸手法烹調,然後蘸醬汁來吃,外皮柔韌有彈性,印度芝士餡料滲出天然奶香,與多種香料混合而成,充滿異國風味,炸Momo金黃酥脆,芝士內餡柔軟,點上自家製酸辣醬汁,帶來溫和的辛香,增添層次感｡\n每日披薩\nPizza即點即焗熱烘烘出爐,餅底的厚度是簡乎超薄和厚批之間,長方型Pizza收窄批邊範圍,配上辣肉腸和熱溶芝士,香辣又惹味｡\n楚卡烏尼 +$38\nChukauni 作為尼泊爾的傳統冷盤,乳酪基底濃稠,酸度適中帶辣勁,薯仔軟糯入味,為熱食主菜解膩｡\n香炒薯仔 $78\n將薯仔切粒與薑黃､辣椒等香料煮製,香氣濃郁,五味雜陳,突顯辣味上的豐富層次感,衝擊味蕾,不是一味平板的死辣｡\n招牌提拉米蘇 +$38\n蛋糕保持細緻濕潤的質感,入口即化,不會過於甜膩｡\n飲品選了混合莓果果昔+$38和熱帶果昔+$38,清新甘甜,入口透心涼｡\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 #佐敦 #尼泊爾菜 #泡泡潔淨 #cetaphil舒特膚肌膚關注月 #每日新鮮果昔 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745306735883.jpeg","creator":{"@type":"Person","name":"eunicep"}}]