[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣高質串燒推介🍢自己食都得🔥❗️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274575.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274818.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275333.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275470.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275793.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275916.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276119.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276397.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276556.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276765.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276983.jpeg"],"datePublished":"2026-10-31 12:10:35+08:00","url":"/community/detailpost/41bd9220-2dbd-4ca1-8a76-f168656ccf55/香港攻略/銅鑼灣高質串燒推介自/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie銅鑼灣之旅\n✅ #燒烤堂\n📍美食探險👉 @frostiewithfood\n-\n🔥銅鑼灣利舞臺高質串燒新店招牌保溫小火爐 ➕ 爆汁鹽燒豚肉荔枝卷 ➕ 焦糖鰻魚芝士玉子燒🔥\n\n串燒控注意啦!串燒名店｢燒烤堂｣進駐銅鑼灣利舞臺廣場 18 樓!新店裝潢主打寬敞精緻嘅日式庭園風格,空間感十足｡餐廳主打即叫即燒嘅各款串燒,揉合日式､港式､川式同泰式等多國風味!每張枱都設有小火爐作保溫用途,確保串燒送到面前隨時都係熱辣辣,唔怕變涼,適合朋友聚會🍻\n\n而家宵夜時段,旺角､銅鑼灣､尖沙咀分店每日開凌晨2:30 ;荃灣同中環則逢星期五六開到凌晨2:00!\n\n鹽燒豚肉荔枝卷 ($22)\n薄切五花豚肉片燒到邊緣焦香,裡面包裹住原粒多汁嘅荔枝｡荔枝清甜中和咗豬肉嘅油膩感✨\n\n焦糖鰻魚芝士玉子燒 ($28)\n玉子燒中間夾住鰻魚同半融化嘅芝士;表面有一層燒至脆身嘅焦糖🫶🏻\n\n鹽燒白鱔 ($48)\n鱔皮燒到微微脆身,鱔肉厚實且帶有爽脆感,油脂香濃🥰\n\n紅蔥油蒜蓉粉絲燒元貝 ($58)\n元貝肉厚彈牙,鋪喺上面嘅粉絲吸盡元貝本身嘅鮮甜汁液同紅蔥油香🤭\n\n欖角粉絲蒜蓉燒蟶子 ($52)\n選用肉質厚實鮮甜嘅蟶子皇,加入了獨特嘅欖角碎,多咗一份鹹香~\n\n明太子燒飯團 ($38)\n飯團外層燒到金黃微焦,形成了像鍋巴般脆口嘅硬皮,淋上鹹香微辣嘅明太子醬,內裡米飯依舊保持軟糯🧡\n\n芝士黑醋無花果 ($32)\n無花果嘅清甜配搭黑醋嘅酸爽,再結合芝士嘅鹹香黏稠👍🏻\n\n味淋魚干 ($48)\n烤得香甜有嚼勁,微微焦邊帶出魚脂香😆\n \n蜜糖燒菠蘿 ($18)\n厚切菠蘿掃上蜜糖炙燒❗️\n\n鹽燒淮山 ($18)\n清爽脆口,簡單用鹽調味保留淮山自然嘅清甜🙂‍↕️\n-\n🏠 燒烤堂 (銅鑼灣店) @skewer.kitchen \n📍 地址:銅鑼灣波斯富街99號利舞臺廣場18樓\n-\n#燒烤堂 #銅鑼灣美食 #串燒推薦 #燒烤堂 #銅鑼灣美食 #一齊eattofit #相機食先 #打卡美食 #港玩港食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣高質串燒推介🍢自己食都得🔥❗️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274575.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274818.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275333.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275470.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275793.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376275916.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276119.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276397.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276556.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276765.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376276983.jpeg"],"datePublished":"2026-10-31 12:10:35+08:00","url":"/community/detailpost/41bd9220-2dbd-4ca1-8a76-f168656ccf55/香港攻略/銅鑼灣高質串燒推介自/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie銅鑼灣之旅\n✅ #燒烤堂\n📍美食探險👉 @frostiewithfood\n-\n🔥銅鑼灣利舞臺高質串燒新店招牌保溫小火爐 ➕ 爆汁鹽燒豚肉荔枝卷 ➕ 焦糖鰻魚芝士玉子燒🔥\n\n串燒控注意啦!串燒名店｢燒烤堂｣進駐銅鑼灣利舞臺廣場 18 樓!新店裝潢主打寬敞精緻嘅日式庭園風格,空間感十足｡餐廳主打即叫即燒嘅各款串燒,揉合日式､港式､川式同泰式等多國風味!每張枱都設有小火爐作保溫用途,確保串燒送到面前隨時都係熱辣辣,唔怕變涼,適合朋友聚會🍻\n\n而家宵夜時段,旺角､銅鑼灣､尖沙咀分店每日開凌晨2:30 ;荃灣同中環則逢星期五六開到凌晨2:00!\n\n鹽燒豚肉荔枝卷 ($22)\n薄切五花豚肉片燒到邊緣焦香,裡面包裹住原粒多汁嘅荔枝｡荔枝清甜中和咗豬肉嘅油膩感✨\n\n焦糖鰻魚芝士玉子燒 ($28)\n玉子燒中間夾住鰻魚同半融化嘅芝士;表面有一層燒至脆身嘅焦糖🫶🏻\n\n鹽燒白鱔 ($48)\n鱔皮燒到微微脆身,鱔肉厚實且帶有爽脆感,油脂香濃🥰\n\n紅蔥油蒜蓉粉絲燒元貝 ($58)\n元貝肉厚彈牙,鋪喺上面嘅粉絲吸盡元貝本身嘅鮮甜汁液同紅蔥油香🤭\n\n欖角粉絲蒜蓉燒蟶子 ($52)\n選用肉質厚實鮮甜嘅蟶子皇,加入了獨特嘅欖角碎,多咗一份鹹香~\n\n明太子燒飯團 ($38)\n飯團外層燒到金黃微焦,形成了像鍋巴般脆口嘅硬皮,淋上鹹香微辣嘅明太子醬,內裡米飯依舊保持軟糯🧡\n\n芝士黑醋無花果 ($32)\n無花果嘅清甜配搭黑醋嘅酸爽,再結合芝士嘅鹹香黏稠👍🏻\n\n味淋魚干 ($48)\n烤得香甜有嚼勁,微微焦邊帶出魚脂香😆\n \n蜜糖燒菠蘿 ($18)\n厚切菠蘿掃上蜜糖炙燒❗️\n\n鹽燒淮山 ($18)\n清爽脆口,簡單用鹽調味保留淮山自然嘅清甜🙂‍↕️\n-\n🏠 燒烤堂 (銅鑼灣店) @skewer.kitchen \n📍 地址:銅鑼灣波斯富街99號利舞臺廣場18樓\n-\n#燒烤堂 #銅鑼灣美食 #串燒推薦 #燒烤堂 #銅鑼灣美食 #一齊eattofit #相機食先 #打卡美食 #港玩港食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1793376274575.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]