[{"@context":"https://schema.org","@type":"Article","headline":"啟德冬柏韓燒之旅 🥩🔥釜山燒肉好正！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706726564.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706726842.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727044.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727417.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727611.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727804.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727984.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728132.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728285.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728488.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728683.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728844.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706729001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706729184.jpeg"],"datePublished":"2025-05-31 23:53:17+08:00","url":"/community/detailpost/3e1e1e69-352f-450e-8051-8a070392f208/韓國菜/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie啟德之旅 #frostie韓式之旅\n✅ #冬柏\n📍美食探險👉 @frostiewithfood\n-\n🔥啟德釜山韓式燒肉店🔥 \n\n這次來自和朋友走去啟德airside的｢冬柏 (肉味情談) ｣吃飯｡餐廳來自釜山,點餐後店員會隨即送上前菜,泡菜､蘿蔔泡菜､豆芽､菠菜等前菜,亦加上爐邊蛋和芝士｡\n\n是日新鮮魷魚 $110\n魷魚分別有兩隻口味,芝士燒/鹽燒,最後揀咗鹽燒,原條魷魚放係爐入面燒,口感煙韌彈牙\n\n嚴選極長牛舌 $188\n牛舌有四五塊,本身牛舌都比較厚身,所以中間再劃開一刀,方便烤熟,牛舌燒到啱啱好,入口軟淋,加埋泡菜一齊食正好\n\n花卷五花肉2.0 $268\n叫咗一份花卷五花肉,有半份同全份,今次揀咗全份黎食,五花肉整到好似朵花咁,用爐中間嘅鐵板,好快就燒得熟,五花肉肥瘦適中,入口有油脂香\n\n韓式馬鈴薯煎餅 $128\n馬鈴薯煎餅外邊煎到好香脆,薄薄地幾有口感,可以點埋一旁既醬汁,會更香口\n\n韓式炒粉絲 $92\n炒粉絲用料十足,除咗蔬菜､紅蘿蔔,仲加咗牛肉條,口感豐富,食到明顯嘅麻油香味\n\n意大利芝士蛋糕 $58\n芝士蛋糕口感結實,加埋雲呢拿雪糕食就啱啱好\n\n焦糖布甸 $45\n焦糖布甸滑溜香甜\n\n青檸檬梳打 $42\n柚子檸檬梳打 $42\n梳打口感清新,解膩一流\n\n-\n分數:4/5\n-\n🏠 dongbaek_hk \n-\n#fotdhk #hongkongfood #香港美食 #食評 #yummy #啟德 #啟德美食 #kaitak #kaitakfood #airside #韓式 #燒肉 #韓式料理 #韓國美食 #韓國 #UCreator #假期推介 #Foodie "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"啟德冬柏韓燒之旅 🥩🔥釜山燒肉好正！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706726564.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706726842.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727044.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727417.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727611.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727804.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706727984.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728132.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728285.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728488.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728683.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706728844.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706729001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748706729184.jpeg"],"datePublished":"2025-05-31 23:53:17+08:00","url":"/community/detailpost/3e1e1e69-352f-450e-8051-8a070392f208/韓國菜/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie啟德之旅 #frostie韓式之旅\n✅ #冬柏\n📍美食探險👉 @frostiewithfood\n-\n🔥啟德釜山韓式燒肉店🔥 \n\n這次來自和朋友走去啟德airside的｢冬柏 (肉味情談) ｣吃飯｡餐廳來自釜山,點餐後店員會隨即送上前菜,泡菜､蘿蔔泡菜､豆芽､菠菜等前菜,亦加上爐邊蛋和芝士｡\n\n是日新鮮魷魚 $110\n魷魚分別有兩隻口味,芝士燒/鹽燒,最後揀咗鹽燒,原條魷魚放係爐入面燒,口感煙韌彈牙\n\n嚴選極長牛舌 $188\n牛舌有四五塊,本身牛舌都比較厚身,所以中間再劃開一刀,方便烤熟,牛舌燒到啱啱好,入口軟淋,加埋泡菜一齊食正好\n\n花卷五花肉2.0 $268\n叫咗一份花卷五花肉,有半份同全份,今次揀咗全份黎食,五花肉整到好似朵花咁,用爐中間嘅鐵板,好快就燒得熟,五花肉肥瘦適中,入口有油脂香\n\n韓式馬鈴薯煎餅 $128\n馬鈴薯煎餅外邊煎到好香脆,薄薄地幾有口感,可以點埋一旁既醬汁,會更香口\n\n韓式炒粉絲 $92\n炒粉絲用料十足,除咗蔬菜､紅蘿蔔,仲加咗牛肉條,口感豐富,食到明顯嘅麻油香味\n\n意大利芝士蛋糕 $58\n芝士蛋糕口感結實,加埋雲呢拿雪糕食就啱啱好\n\n焦糖布甸 $45\n焦糖布甸滑溜香甜\n\n青檸檬梳打 $42\n柚子檸檬梳打 $42\n梳打口感清新,解膩一流\n\n-\n分數:4/5\n-\n🏠 dongbaek_hk \n-\n#fotdhk #hongkongfood #香港美食 #食評 #yummy #啟德 #啟德美食 #kaitak #kaitakfood #airside #韓式 #燒肉 #韓式料理 #韓國美食 #韓國 #UCreator #假期推介 #Foodie 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