[{"@context":"https://schema.org","@type":"Article","headline":"黃竹坑酒樓必食推介🍜🥢居然有驚喜🔥👍🏻","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328209305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328209903.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210082.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210367.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210566.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210943.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328211193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328211410.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328211716.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212012.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212270.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212532.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328213209.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328213411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328213622.jpeg"],"datePublished":"2026-03-12 23:50:36+08:00","url":"/community/detailpost/37ca567b-5a1e-4aa3-9862-ad9d74832b80/香港攻略/黃竹坑酒樓必食推介居/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"🏠 華宴食府\n一向都好鍾意食中菜,有排冇食突然之間有啲掛住,今日就同朋友去黃竹坑嘅呢一間酒家度食飯,見到晚市都有點心食,叫返幾龍試下先\n\n原隻溏心皮蛋伴酸薑$32\n首先叫咗1隻原隻溏心皮蛋伴酸薑,皮蛋一開為二,醃得啱啱好,蛋黃呈流心,加埋酸甜嘅子薑片好開胃\n\n黃金鮮味蝦餃皇$55\n點心類之一叫咗黃金鮮味蝦餃皇,一共4件,蝦餃皮晶瑩剔透,入面內餡包裹住蝦肉,味道鮮甜爽口\n \n華宴鮑魚燒賣皇$65\n食點心點可以唔叫燒賣,燒賣係豬肉燒賣,口感結實,油脂感唔重,4件燒賣面頭都有一整個鮑魚,真係好打卡｡\n\n黑松露流汁叉燒包$52\n一籠黑松露流汁叉燒包共有3件, 外型設計特別,包身鬆軟,入面嘅叉燒內餡甜中帶鹹香,黑松露味淡淡地,唔算好明顯\n\n晶瑩鮮蝦菜苗餃$52\n晶瑩鮮蝦菜苗餃有3件,皮薄餡靚,除咗蝦仁嘅鮮甜味,仲多咗份菜苗嘅清脆口感,味道鮮香又不失清新\n\n原籠焦糖牛油馬拉糕$52\n一整個馬拉糕新鮮蒸熟上枱,口感蓬鬆柔軟,帶有焦糖香氣,又唔算太甜, 大家一齊分嚟食最啱\n\n瑤柱海味炆伊麵$148\n叫咗一份瑤柱海味炆伊麵,除咗瑤柱仲加咗啲海參､蟲草花等配料, 整體帶有淡淡嘅海味香氣,醬汁收得幾好,唔會太多又唔會太乾身,\n海味既鮮被伊麵充分吸收,係一度其貌不揚大值得一試嘅菜式\n\n翡翠羊肚耳炒蝦球$168\n另外叫咗一道翡翠羊肚耳炒蝦球, 一共有五､六隻蝦球,味道爽口彈牙,再加埋炒得剛好既四季豆和羊肚耳,完全體現出中菜既鍋氣\n\n乾清棗皇糕$38\n甜品叫咗3件棗皇糕,以蒸嘅形式整成,口感軟糯有層次,淡淡嘅棗甜味加上椰汁香味,真係食哂都唔會膩\n\n雪耳紅棗南北杏\n最後仲上咗一小碗嘅雪耳紅棗南北杏,雪耳煮到起膠,味道香甜,加埋南北杏,感覺好養生\n\n#中菜 #華宴食府 #黃竹坑點心 #一袋走天涯 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"黃竹坑酒樓必食推介🍜🥢居然有驚喜🔥👍🏻","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328209305.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328209903.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210082.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210367.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210566.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328210943.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328211193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328211410.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328211716.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212012.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212270.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212532.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328212787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328213209.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328213411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328213622.jpeg"],"datePublished":"2026-03-12 23:50:36+08:00","url":"/community/detailpost/37ca567b-5a1e-4aa3-9862-ad9d74832b80/香港攻略/黃竹坑酒樓必食推介居/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"🏠 華宴食府\n一向都好鍾意食中菜,有排冇食突然之間有啲掛住,今日就同朋友去黃竹坑嘅呢一間酒家度食飯,見到晚市都有點心食,叫返幾龍試下先\n\n原隻溏心皮蛋伴酸薑$32\n首先叫咗1隻原隻溏心皮蛋伴酸薑,皮蛋一開為二,醃得啱啱好,蛋黃呈流心,加埋酸甜嘅子薑片好開胃\n\n黃金鮮味蝦餃皇$55\n點心類之一叫咗黃金鮮味蝦餃皇,一共4件,蝦餃皮晶瑩剔透,入面內餡包裹住蝦肉,味道鮮甜爽口\n \n華宴鮑魚燒賣皇$65\n食點心點可以唔叫燒賣,燒賣係豬肉燒賣,口感結實,油脂感唔重,4件燒賣面頭都有一整個鮑魚,真係好打卡｡\n\n黑松露流汁叉燒包$52\n一籠黑松露流汁叉燒包共有3件, 外型設計特別,包身鬆軟,入面嘅叉燒內餡甜中帶鹹香,黑松露味淡淡地,唔算好明顯\n\n晶瑩鮮蝦菜苗餃$52\n晶瑩鮮蝦菜苗餃有3件,皮薄餡靚,除咗蝦仁嘅鮮甜味,仲多咗份菜苗嘅清脆口感,味道鮮香又不失清新\n\n原籠焦糖牛油馬拉糕$52\n一整個馬拉糕新鮮蒸熟上枱,口感蓬鬆柔軟,帶有焦糖香氣,又唔算太甜, 大家一齊分嚟食最啱\n\n瑤柱海味炆伊麵$148\n叫咗一份瑤柱海味炆伊麵,除咗瑤柱仲加咗啲海參､蟲草花等配料, 整體帶有淡淡嘅海味香氣,醬汁收得幾好,唔會太多又唔會太乾身,\n海味既鮮被伊麵充分吸收,係一度其貌不揚大值得一試嘅菜式\n\n翡翠羊肚耳炒蝦球$168\n另外叫咗一道翡翠羊肚耳炒蝦球, 一共有五､六隻蝦球,味道爽口彈牙,再加埋炒得剛好既四季豆和羊肚耳,完全體現出中菜既鍋氣\n\n乾清棗皇糕$38\n甜品叫咗3件棗皇糕,以蒸嘅形式整成,口感軟糯有層次,淡淡嘅棗甜味加上椰汁香味,真係食哂都唔會膩\n\n雪耳紅棗南北杏\n最後仲上咗一小碗嘅雪耳紅棗南北杏,雪耳煮到起膠,味道香甜,加埋南北杏,感覺好養生\n\n#中菜 #華宴食府 #黃竹坑點心 #一袋走天涯 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773328209305.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]