[{"@context":"https://schema.org","@type":"Article","headline":"兆萬韓風🇮🇹 玫瑰意粉🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639496103.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639496611.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639496910.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639497276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639497691.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639498148.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639498462.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639499018.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639499372.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639499843.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639500290.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639500615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639501016.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639501585.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639502093.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639502365.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639502848.jpeg"],"datePublished":"2026-05-01 20:46:07+08:00","url":"/community/detailpost/2e6a6444-fc02-46bc-8e96-0a0ca3ad1f3c/香港攻略/兆萬韓風-玫瑰意粉/foodie_erai/762514","author":{"@type":"Person","name":"foodie_erai","url":"https://www.ulifestyle.com.hk/community/user_profile/762514/foodie_erai"},"text":"最近同朋友去咗旺角西洋菜南街兆萬中心11樓嘅Yadllie Plate食韓國菜,呢間店裝修走韓風路線,座位寬敞舒適,氣氛熱鬧,晚市幾乎滿座,感覺好有活力｡\n首先上枱嘅係招牌玫瑰醬卷卷意粉部隊鍋 $258,仲任加芝士｡鍋底用玫瑰辣醬配牛乳調成,奶香濃郁微辣不嗆,服務員現場刨芝士同加牛奶,芝士拉絲超誇張,熱騰騰又香口｡入面有韓國香腸､午餐肉､年糕､嫩豆腐同雜菇等豐富配料,最特別係嗰啲玫瑰形狀嘅卷卷意粉,彈牙入味,吸滿creamy湯汁,食落暖笠笠又滿足｡份量唔細,幾個人share剛剛好,冬天食特別正｡\n另一個重點係半半炸雞 $218,一邊蜜味乳酪粉､一邊首爾醬油｡佢哋用韓國36天走地雞,即叫即炸,外皮金黃香脆,咬落去雞肉勁juicy多汁,完全唔乾柴｡蜜味乳酪粉甜香開胃,首爾醬油版則帶住經典韓式鹹香,兩種味道都好正,配埋冰凍啤酒絕配｡\n小食方面,芝士八爪魚 $138 外層脆卜卜,內裡八爪魚鮮嫩,芝士拉絲又香又惹味,係下酒好選擇｡玫瑰牛肉炒年糕牛肉嫩滑,年糕Q彈,玫瑰醬汁帶點微辣,味道層次豐富,唔會太膩｡\n甜品同飲品都唔錯,朱古力香蕉乳酪雪冰雪冰幼滑,朱古力同香蕉味道平衡得好好,乳酪酸甜開胃;草莓乳酸梳打同西柚蜜柑梳打清新解膩,氣泡足,酸酸甜甜好飲｡\n整體嚟講,Yadllie Plate嘅菜式有創意又有韓式正宗感覺,炸雞juicy到令人驚艷,部隊鍋又夠特別夠share｡價錢算合理,服務態度親切,旺角想食韓國炸雞同創意鍋物,呢度絕對值得一試｡下次想試埋其他款式再去!\n\n🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥\n\n餐廳名稱:Yadllie Plate 야들리애플래이트 (兆萬中心) (旺角)\n餐廳地址:旺角西洋菜南街1N號兆萬中心11樓\n\n#yadllieplate #旺角美食 #正能量企鵝 #koupenchan#ｺｳﾍﾟﾝちゃん \n\n#BESTFOODwithUCreator\n#MOMENTSwithUCreator\n#UCreatorHK\n#社群共創攻略 #TRAVELwithUCreator\n\n#香港美食攻略 #香港購物攻略 #香港打卡攻略 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"兆萬韓風🇮🇹 玫瑰意粉🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639496103.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639496611.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639496910.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639497276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639497691.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639498148.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639498462.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639499018.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639499372.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639499843.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639500290.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639500615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639501016.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639501585.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639502093.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639502365.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639502848.jpeg"],"datePublished":"2026-05-01 20:46:07+08:00","url":"/community/detailpost/2e6a6444-fc02-46bc-8e96-0a0ca3ad1f3c/香港攻略/兆萬韓風-玫瑰意粉/foodie_erai/762514","author":{"@type":"Person","name":"foodie_erai","url":"https://www.ulifestyle.com.hk/community/user_profile/762514/foodie_erai"},"text":"最近同朋友去咗旺角西洋菜南街兆萬中心11樓嘅Yadllie Plate食韓國菜,呢間店裝修走韓風路線,座位寬敞舒適,氣氛熱鬧,晚市幾乎滿座,感覺好有活力｡\n首先上枱嘅係招牌玫瑰醬卷卷意粉部隊鍋 $258,仲任加芝士｡鍋底用玫瑰辣醬配牛乳調成,奶香濃郁微辣不嗆,服務員現場刨芝士同加牛奶,芝士拉絲超誇張,熱騰騰又香口｡入面有韓國香腸､午餐肉､年糕､嫩豆腐同雜菇等豐富配料,最特別係嗰啲玫瑰形狀嘅卷卷意粉,彈牙入味,吸滿creamy湯汁,食落暖笠笠又滿足｡份量唔細,幾個人share剛剛好,冬天食特別正｡\n另一個重點係半半炸雞 $218,一邊蜜味乳酪粉､一邊首爾醬油｡佢哋用韓國36天走地雞,即叫即炸,外皮金黃香脆,咬落去雞肉勁juicy多汁,完全唔乾柴｡蜜味乳酪粉甜香開胃,首爾醬油版則帶住經典韓式鹹香,兩種味道都好正,配埋冰凍啤酒絕配｡\n小食方面,芝士八爪魚 $138 外層脆卜卜,內裡八爪魚鮮嫩,芝士拉絲又香又惹味,係下酒好選擇｡玫瑰牛肉炒年糕牛肉嫩滑,年糕Q彈,玫瑰醬汁帶點微辣,味道層次豐富,唔會太膩｡\n甜品同飲品都唔錯,朱古力香蕉乳酪雪冰雪冰幼滑,朱古力同香蕉味道平衡得好好,乳酪酸甜開胃;草莓乳酸梳打同西柚蜜柑梳打清新解膩,氣泡足,酸酸甜甜好飲｡\n整體嚟講,Yadllie Plate嘅菜式有創意又有韓式正宗感覺,炸雞juicy到令人驚艷,部隊鍋又夠特別夠share｡價錢算合理,服務態度親切,旺角想食韓國炸雞同創意鍋物,呢度絕對值得一試｡下次想試埋其他款式再去!\n\n🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥\n\n餐廳名稱:Yadllie Plate 야들리애플래이트 (兆萬中心) (旺角)\n餐廳地址:旺角西洋菜南街1N號兆萬中心11樓\n\n#yadllieplate #旺角美食 #正能量企鵝 #koupenchan#ｺｳﾍﾟﾝちゃん \n\n#BESTFOODwithUCreator\n#MOMENTSwithUCreator\n#UCreatorHK\n#社群共創攻略 #TRAVELwithUCreator\n\n#香港美食攻略 #香港購物攻略 #香港打卡攻略 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1777639496103.jpeg","creator":{"@type":"Person","name":"foodie_erai"}}]