[{"@context":"https://schema.org","@type":"Article","headline":"## 港島菠蘿包大比拼🍍 \n芝士流心定叉燒餡正d？🥰","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1729064877125.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1729064877995.jpeg"],"datePublished":"2024-10-16 16:11:56+08:00","url":"/community/detailpost/2d6e366a-73e5-48b1-b32d-ee6b91549236/港式美食/港島菠蘿包大比拼-芝/Anywhere-foodie/393478","author":{"@type":"Person","name":"Anywhere-foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/393478/Anywhere-foodie"},"text":"呢個星期係港島區揀左兩間唔同嘅麵包舖買佢地嘅菠蘿🍍包做個比拼先😁兩個包我都係即買即食,無翻熱/氣炸\n\n第一間係位於灣仔Fresh Fresh Bakery 嘅\n芝士🧀流心菠蘿包 $16\n好味指數:😋😋😋😋/5\n性價比:😆😆😆😆😆/5\n我覺得佢呢個菠蘿包入面芝士🧀餡比得啱啱好🥰唔會過少/過多會覺得膩😊佢用左三款芝士🧀都幾明顯有分別☺️第一隻就係舖左係菠蘿包上面,第二隻就係做流心效果😋第三隻就係流心入面有d一粒粒芝士🧀😆\n雖然我無翻熱,菠蘿包皮都保留到少少脆脆地,甜度可能因爲配搭埋芝士🧀少少咸味,所以我覺得甜度適中😝係我鐘意鹹甜嘅味道😆 如果氣炸佢,包皮應該會更加脆,入面流心餡應該會熱辣辣🔥更加好食🤤\n\n第二間係位於天后鍾意餅店嘅\n菠蘿🍍叉燒包 $10\n好味指數:😋😋😋/5\n性價比:😆😆😆😆/5\n呢間餅店有兩款菠蘿包,叉燒同香腸,雖然香腸好似比叉燒少見d,但係個人鍾意叉燒多d🙈所以就揀左叉燒試｡$10黎講性價比算唔錯,有叉燒餡😯但係就非常乾既叉燒餡,有細細粒叉燒,但係無汁嘅,而且餡比Fresh Fresh Bakery 少,差唔多食左一半個包先見到餡,而餡嘅位置係近包頂,包嘅下半部分係無嘅🤔而菠蘿包包皮係完全唔脆,食落會比Fresh Fresh Bakery 個個甜少少,但係因為佢係叉燒餡,所以都有稍微中和番,唔會覺得好膩😬\n\n鍾意食菠蘿包嘅朋友仔有無邊間菠蘿包推介?等我遲d 去試☺️😁\n\n#港式麵包 #麵包控 #麵包 #香港美食"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"## 港島菠蘿包大比拼🍍 \n芝士流心定叉燒餡正d？🥰","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1729064877125.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1729064877995.jpeg"],"datePublished":"2024-10-16 16:11:56+08:00","url":"/community/detailpost/2d6e366a-73e5-48b1-b32d-ee6b91549236/港式美食/港島菠蘿包大比拼-芝/Anywhere-foodie/393478","author":{"@type":"Person","name":"Anywhere-foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/393478/Anywhere-foodie"},"text":"呢個星期係港島區揀左兩間唔同嘅麵包舖買佢地嘅菠蘿🍍包做個比拼先😁兩個包我都係即買即食,無翻熱/氣炸\n\n第一間係位於灣仔Fresh Fresh Bakery 嘅\n芝士🧀流心菠蘿包 $16\n好味指數:😋😋😋😋/5\n性價比:😆😆😆😆😆/5\n我覺得佢呢個菠蘿包入面芝士🧀餡比得啱啱好🥰唔會過少/過多會覺得膩😊佢用左三款芝士🧀都幾明顯有分別☺️第一隻就係舖左係菠蘿包上面,第二隻就係做流心效果😋第三隻就係流心入面有d一粒粒芝士🧀😆\n雖然我無翻熱,菠蘿包皮都保留到少少脆脆地,甜度可能因爲配搭埋芝士🧀少少咸味,所以我覺得甜度適中😝係我鐘意鹹甜嘅味道😆 如果氣炸佢,包皮應該會更加脆,入面流心餡應該會熱辣辣🔥更加好食🤤\n\n第二間係位於天后鍾意餅店嘅\n菠蘿🍍叉燒包 $10\n好味指數:😋😋😋/5\n性價比:😆😆😆😆/5\n呢間餅店有兩款菠蘿包,叉燒同香腸,雖然香腸好似比叉燒少見d,但係個人鍾意叉燒多d🙈所以就揀左叉燒試｡$10黎講性價比算唔錯,有叉燒餡😯但係就非常乾既叉燒餡,有細細粒叉燒,但係無汁嘅,而且餡比Fresh Fresh Bakery 少,差唔多食左一半個包先見到餡,而餡嘅位置係近包頂,包嘅下半部分係無嘅🤔而菠蘿包包皮係完全唔脆,食落會比Fresh Fresh Bakery 個個甜少少,但係因為佢係叉燒餡,所以都有稍微中和番,唔會覺得好膩😬\n\n鍾意食菠蘿包嘅朋友仔有無邊間菠蘿包推介?等我遲d 去試☺️😁\n\n#港式麵包 #麵包控 #麵包 #香港美食"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1729064877125.jpeg","creator":{"@type":"Person","name":"Anywhere-foodie"}}]

## 港島菠蘿包大比拼🍍 芝士流心定叉燒餡正d？🥰