[{"@context":"https://schema.org","@type":"Article","headline":"生煎包控必試🤤 劉興記生煎包專門店","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721631098606.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721631099249.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721631099885.jpeg"],"datePublished":"2024-07-22 14:53:11+08:00","url":"/community/detailpost/240c6cf3-f3bf-4983-9c66-1ff21c4bb176/香港攻略/生煎包控必試-劉興記/Seather/194689","author":{"@type":"Person","name":"Seather","url":"https://www.ulifestyle.com.hk/community/user_profile/194689/Seather"},"text":"屋企人話想食生煎包,即刻睇下附近邊度有好食嘅生煎包,帶佢去🚶🏻‍♀️\n\n俾我搵到一間有六間分店專賣生煎包嘅人氣店舖\n\n🥢劉興記生煎包專門店🥢\n\n⭐️ 招牌上海排骨菜飯+一隻生煎包套餐\n佢成個套餐,一碗排骨菜飯､一隻生煎包,連一杯豆漿只係$54,真係好抵\n\n排骨唔會好油膩,最怕炸排骨會啖啖油,但佢酥脆香口之餘,又唔會過於油膩😋金黃色嘅排骨好引人食慾🤤差啲唔記得打個卡就咬咗落去\n\n小棠菜唔會炒得好老,炒完後仍然都好鮮嫩,健康又好食👍🏻連埋排骨一齊食,真係非常惹味\n\n⭐️招牌生煎包\n始終黎係為咗食生煎包,佢哋嘅生煎包又係最出名,所以又額外叫多六隻生煎包\n\n呢度嘅生煎包真係即叫即整,上枱嘅時候係出曬煙💨\n\n雖然店員好貼心咁溫馨提醒咗我要小心啲,因為好熱,但聞到佢咁香,以我呢個貪食鬼,點忍得到🤣等咗30秒,已經忍唔住,用筷子夾起咬落去🥢一咬落去百感交集,又想繼續食,但又真係太熱🔥🔥🔥要不停吹吓食吓🤣\n\n生煎包超級多汁!而且個皮好薄,一咬啲汁已經流晒出嚟🥲佢煎嘅嗰面用筷子夾起嘅時候以為係硬掘掘,咬落去嘅時候竟然係脆卜卜,好令我震驚😱\n\n⭐️蟹粉生煎包\n另外再叫咗一隻蟹粉生煎包試吓,佢嘅蟹粉好充足,好香蟹味🦀鍾意食蟹嘅朋友仔一定要試吓\n\n但比較可惜嘅係佢只可以逐隻叫,如果可以好似招牌生煎包,多叫有平就好啦~\n\n小建議:如果呢度冷氣可以再開大啲就好啦~因為啲嘢全部熱辣辣,我差唔多一路流住汗,一路食,既甜蜜又痛苦\n\n📍劉興記生煎包專門店\n\n荃灣店\n荃灣荃灣街市街37號地舖\n\n上環永樂街店\n香港上環永樂街139號\n\n元朗店\n元朗俊賢坊15號權益大樓\n\n大圍店\n香港大圍積信街27號\n\n旺角店\n旺角通菜街1M-1T號華發大廈地下D號舖\n\n上環文咸東街店\n上環文咸東街2號地舗\n\n#hk #hongkong #food #foodie #hongkonggirl #hkgirl #美食 #香港美食 #生煎包 #上環美食 #旺角美食 #元朗美食 #大圍美食 #荃灣美食 #熱辣辣"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"生煎包控必試🤤 劉興記生煎包專門店","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721631098606.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721631099249.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721631099885.jpeg"],"datePublished":"2024-07-22 14:53:11+08:00","url":"/community/detailpost/240c6cf3-f3bf-4983-9c66-1ff21c4bb176/香港攻略/生煎包控必試-劉興記/Seather/194689","author":{"@type":"Person","name":"Seather","url":"https://www.ulifestyle.com.hk/community/user_profile/194689/Seather"},"text":"屋企人話想食生煎包,即刻睇下附近邊度有好食嘅生煎包,帶佢去🚶🏻‍♀️\n\n俾我搵到一間有六間分店專賣生煎包嘅人氣店舖\n\n🥢劉興記生煎包專門店🥢\n\n⭐️ 招牌上海排骨菜飯+一隻生煎包套餐\n佢成個套餐,一碗排骨菜飯､一隻生煎包,連一杯豆漿只係$54,真係好抵\n\n排骨唔會好油膩,最怕炸排骨會啖啖油,但佢酥脆香口之餘,又唔會過於油膩😋金黃色嘅排骨好引人食慾🤤差啲唔記得打個卡就咬咗落去\n\n小棠菜唔會炒得好老,炒完後仍然都好鮮嫩,健康又好食👍🏻連埋排骨一齊食,真係非常惹味\n\n⭐️招牌生煎包\n始終黎係為咗食生煎包,佢哋嘅生煎包又係最出名,所以又額外叫多六隻生煎包\n\n呢度嘅生煎包真係即叫即整,上枱嘅時候係出曬煙💨\n\n雖然店員好貼心咁溫馨提醒咗我要小心啲,因為好熱,但聞到佢咁香,以我呢個貪食鬼,點忍得到🤣等咗30秒,已經忍唔住,用筷子夾起咬落去🥢一咬落去百感交集,又想繼續食,但又真係太熱🔥🔥🔥要不停吹吓食吓🤣\n\n生煎包超級多汁!而且個皮好薄,一咬啲汁已經流晒出嚟🥲佢煎嘅嗰面用筷子夾起嘅時候以為係硬掘掘,咬落去嘅時候竟然係脆卜卜,好令我震驚😱\n\n⭐️蟹粉生煎包\n另外再叫咗一隻蟹粉生煎包試吓,佢嘅蟹粉好充足,好香蟹味🦀鍾意食蟹嘅朋友仔一定要試吓\n\n但比較可惜嘅係佢只可以逐隻叫,如果可以好似招牌生煎包,多叫有平就好啦~\n\n小建議:如果呢度冷氣可以再開大啲就好啦~因為啲嘢全部熱辣辣,我差唔多一路流住汗,一路食,既甜蜜又痛苦\n\n📍劉興記生煎包專門店\n\n荃灣店\n荃灣荃灣街市街37號地舖\n\n上環永樂街店\n香港上環永樂街139號\n\n元朗店\n元朗俊賢坊15號權益大樓\n\n大圍店\n香港大圍積信街27號\n\n旺角店\n旺角通菜街1M-1T號華發大廈地下D號舖\n\n上環文咸東街店\n上環文咸東街2號地舗\n\n#hk #hongkong #food #foodie #hongkonggirl #hkgirl #美食 #香港美食 #生煎包 #上環美食 #旺角美食 #元朗美食 #大圍美食 #荃灣美食 #熱辣辣"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721631098606.jpeg","creator":{"@type":"Person","name":"Seather"}}]