[{"@context":"https://schema.org","@type":"Article","headline":"【歐陸宮廷風下午茶-ROYAL INN】 ","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202506/921266/20250629/hls/post_detail_1751197871990.m3u8"],"datePublished":"2025-06-29 19:52:12+08:00","url":"/community/detailpost/181f8585-76e4-42d8-9d82-cb977f015720/Afternoon-Tea-Set/【歐陸宮廷風下午茶-ROYAL-INN】/Tako124/921266","author":{"@type":"Person","name":"Tako124","url":"https://www.ulifestyle.com.hk/community/user_profile/921266/Tako124"},"text":"今次嚟到銅鑼灣ROYAL INN,餐廳主打創新法國菜同埋西餐｡餐廳裝潢以歐陸宮廷風格為主,精緻仿巴黎凱旋門嘅浮雕圓拱門,門口設置一座法式許願池比人打卡,另外仲有古典水晶吊燈､花卉佈置､天花鏡面､法式藤椅､黑白格仔地板等,好優雅｡餐廳內設有落地玻璃,有日光照射,景觀開揚,舒適闊落｡餐廳內更投影播放永恆女神柯德莉夏萍嘅電影,好經典｡今次點咗ROYAL TEA SET,可以一邊享受Afternoon Tea,一邊望住維多利亞公園,感受法式休閒同埋氛圍｡\n\n🫖ROYAL TEA SET MENU☕️ \n\n甜點 Exquisite Sweet\n開心果焦糖燉蛋\n迷你鮮果撻\n柑橘瑪德蓮貝殼蛋糕\n七彩馬卡龍\n\n開心果焦糖燉蛋,口感細膩順滑,開心果味濃郁;迷你鮮果撻有酸甜清新嘅士多啤梨同埋藍莓,撻底口感酥脆;瑪德蓮貝殼蛋糕,蛋糕以貝殼形嘅外表,蛋糕香氣四溢,入口蓬鬆,帶有濃郁嘅奶油味道;七彩馬卡龍,外酥內軟,夾有香甜果醬,口感層次豐富｡\n\n鹹點 Savoury Canapés\n巴馬火腿蜜瓜\n蕃茄肉丸英式小鬆餅\n鴨肝幕斯配無花果\n\n巴馬火腿蜜瓜,鹹香十足嘅Parma Ham,配上香甜爽脆嘅蜜瓜,帶出平衡口感;蕃茄肉丸英式小鬆餅,肉丸口感軟嫩,與蕃茄醬嘅酸甜融合,搭配口感鬆軟嘅小鬆餅,口感層次豐富;鴨肝慕絲配無花果,鴨肝味道鹹香,慕絲柔軟細膩,無花果味道酸甜,好開胃｡\n\n海鮮小點心 Seafood canapés\n龍蝦牛油麵包\n煎蝦蛋沙律多士\n北海道刺身帶子薄片\n\n龍蝦牛油麵包,龍蝦肉口感鮮嫩,配上口感酥脆嘅牛油麵包,好滿足;煎蝦蛋沙律多士,香煎蝦仁口感彈牙,加上蛋沙律好醒胃,多士口感酥脆;北海道刺身帶子薄片,帶子刺身嫩滑鮮甜,配上味道鹹鮮嘅三文魚籽,口感豐富｡\n\nMightyLeaf Tea\nTea選擇咗White Orchard 白桃果園,白桃口味清新,入口滑順,帶有白桃甘甜同埋茶嘅香醇嘅味道｡\n\r\n📍ROYAL INN \n📍銅鑼灣告士打道311號皇室堡3樓313-314號舖\n\r\n#ROYALINN #afternoontea #法國菜 #香港美食 #銅鑼灣美食 #香港 #銅鑼灣 #咖啡 #西餐 #coffee #皇室堡 #hkfoodie #cafe #food #foodie #hongkong "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【歐陸宮廷風下午茶-ROYAL INN】 ","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202506/921266/20250629/hls/post_detail_1751197871990.m3u8"],"datePublished":"2025-06-29 19:52:12+08:00","url":"/community/detailpost/181f8585-76e4-42d8-9d82-cb977f015720/Afternoon-Tea-Set/【歐陸宮廷風下午茶-ROYAL-INN】/Tako124/921266","author":{"@type":"Person","name":"Tako124","url":"https://www.ulifestyle.com.hk/community/user_profile/921266/Tako124"},"text":"今次嚟到銅鑼灣ROYAL INN,餐廳主打創新法國菜同埋西餐｡餐廳裝潢以歐陸宮廷風格為主,精緻仿巴黎凱旋門嘅浮雕圓拱門,門口設置一座法式許願池比人打卡,另外仲有古典水晶吊燈､花卉佈置､天花鏡面､法式藤椅､黑白格仔地板等,好優雅｡餐廳內設有落地玻璃,有日光照射,景觀開揚,舒適闊落｡餐廳內更投影播放永恆女神柯德莉夏萍嘅電影,好經典｡今次點咗ROYAL TEA SET,可以一邊享受Afternoon Tea,一邊望住維多利亞公園,感受法式休閒同埋氛圍｡\n\n🫖ROYAL TEA SET MENU☕️ \n\n甜點 Exquisite Sweet\n開心果焦糖燉蛋\n迷你鮮果撻\n柑橘瑪德蓮貝殼蛋糕\n七彩馬卡龍\n\n開心果焦糖燉蛋,口感細膩順滑,開心果味濃郁;迷你鮮果撻有酸甜清新嘅士多啤梨同埋藍莓,撻底口感酥脆;瑪德蓮貝殼蛋糕,蛋糕以貝殼形嘅外表,蛋糕香氣四溢,入口蓬鬆,帶有濃郁嘅奶油味道;七彩馬卡龍,外酥內軟,夾有香甜果醬,口感層次豐富｡\n\n鹹點 Savoury Canapés\n巴馬火腿蜜瓜\n蕃茄肉丸英式小鬆餅\n鴨肝幕斯配無花果\n\n巴馬火腿蜜瓜,鹹香十足嘅Parma Ham,配上香甜爽脆嘅蜜瓜,帶出平衡口感;蕃茄肉丸英式小鬆餅,肉丸口感軟嫩,與蕃茄醬嘅酸甜融合,搭配口感鬆軟嘅小鬆餅,口感層次豐富;鴨肝慕絲配無花果,鴨肝味道鹹香,慕絲柔軟細膩,無花果味道酸甜,好開胃｡\n\n海鮮小點心 Seafood canapés\n龍蝦牛油麵包\n煎蝦蛋沙律多士\n北海道刺身帶子薄片\n\n龍蝦牛油麵包,龍蝦肉口感鮮嫩,配上口感酥脆嘅牛油麵包,好滿足;煎蝦蛋沙律多士,香煎蝦仁口感彈牙,加上蛋沙律好醒胃,多士口感酥脆;北海道刺身帶子薄片,帶子刺身嫩滑鮮甜,配上味道鹹鮮嘅三文魚籽,口感豐富｡\n\nMightyLeaf Tea\nTea選擇咗White Orchard 白桃果園,白桃口味清新,入口滑順,帶有白桃甘甜同埋茶嘅香醇嘅味道｡\n\r\n📍ROYAL INN \n📍銅鑼灣告士打道311號皇室堡3樓313-314號舖\n\r\n#ROYALINN #afternoontea #法國菜 #香港美食 #銅鑼灣美食 #香港 #銅鑼灣 #咖啡 #西餐 #coffee #皇室堡 #hkfoodie #cafe #food #foodie #hongkong "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202506/921266/20250629/hls/post_detail_1751197871990.m3u8","creator":{"@type":"Person","name":"Tako124"}}]