[{"@context":"https://schema.org","@type":"Article","headline":"尖沙咀｜維港靚景酒樓。星海","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203532709.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203533007.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203533276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203533619.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203534010.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203534382.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203534681.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203535051.jpeg"],"datePublished":"2025-04-09 21:02:04+08:00","url":"/community/detailpost/fe72d8b5-31e0-4bf9-b03a-2a7fca4f4de6/中式料理/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"位於The One高層的婚宴酒家,樓底高,很適合舉辦大型活動,如婚禮､周年晚會等｡有寬闊戶外場地,可觀賞270度的維港景色,最近推出了春季菜式｡\n\n🦀招牌白胡椒肉蟹焗飯 $368\n足一斤的肉蟹,肉都算幾多,白胡椒香味十足,像新加坡的胡椒炒蟹,十分惹味｡焗飯以熱砂窩盛上,好重胡椒味及香菇味,一啖蟹肉一啖飯非常美味｡\n\n🪿遠年陳皮脆皮燒鵝例牌$168\n燒鵝皮有微微脆口,沒有騷味,肉質都夠嫩,底下配有陳村粉,鵝油香味滲入陳村粉內｡\n\n🦐金沙黃金蝦 $168\n10隻以咸蛋黃醬煮成的蝦,蝦鬚蝦頭已預先去除,可以輕鬆咬走殼進食｡\n\n🐓砂鍋葱香煎焗走地雞 $188\n打開煲蓋好香蒜頭和葱爆香味,雞件幾滑,味道調較得不錯,夠惹味!\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #九龍美食 #香港美食 #尖沙咀美食 #hkfoodie #hkfood #hkfoodblogger #foodie #foodiehk #海鮮 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"尖沙咀｜維港靚景酒樓。星海","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203532709.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203533007.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203533276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203533619.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203534010.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203534382.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203534681.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203535051.jpeg"],"datePublished":"2025-04-09 21:02:04+08:00","url":"/community/detailpost/fe72d8b5-31e0-4bf9-b03a-2a7fca4f4de6/中式料理/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"位於The One高層的婚宴酒家,樓底高,很適合舉辦大型活動,如婚禮､周年晚會等｡有寬闊戶外場地,可觀賞270度的維港景色,最近推出了春季菜式｡\n\n🦀招牌白胡椒肉蟹焗飯 $368\n足一斤的肉蟹,肉都算幾多,白胡椒香味十足,像新加坡的胡椒炒蟹,十分惹味｡焗飯以熱砂窩盛上,好重胡椒味及香菇味,一啖蟹肉一啖飯非常美味｡\n\n🪿遠年陳皮脆皮燒鵝例牌$168\n燒鵝皮有微微脆口,沒有騷味,肉質都夠嫩,底下配有陳村粉,鵝油香味滲入陳村粉內｡\n\n🦐金沙黃金蝦 $168\n10隻以咸蛋黃醬煮成的蝦,蝦鬚蝦頭已預先去除,可以輕鬆咬走殼進食｡\n\n🐓砂鍋葱香煎焗走地雞 $188\n打開煲蓋好香蒜頭和葱爆香味,雞件幾滑,味道調較得不錯,夠惹味!\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #九龍美食 #香港美食 #尖沙咀美食 #hkfoodie #hkfood #hkfoodblogger #foodie #foodiehk #海鮮 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744203532709.jpeg","creator":{"@type":"Person","name":"EatToBeJOY"}}]