[{"@context":"https://schema.org","@type":"Article","headline":"雞胸食厭啦🐔💪 即食牛展救駕！🤤","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202502/902779/20250213/hls/post_detail_1739456939780.m3u8"],"datePublished":"2025-02-13 22:33:07+08:00","url":"/community/detailpost/fe67bdac-021c-4339-93da-cd38f2f4aaec/食譜/CTC-Lifestyle-搵食攻略/902779","author":{"@type":"Person","name":"CTC Lifestyle 搵食攻略","url":"https://www.ulifestyle.com.hk/community/user_profile/902779/CTC-Lifestyle-搵食攻略"},"text":"做完Gym後,不想再吃雞胸啦🙂‍↔️ \n轉而享用即食牛展🤤🤤🤤 \n我很欣賞力士牛肉公司 Rikishi Beef\n推出的主打慢燉牛展,口味獨特\n即使不健身,食得健康又好味都好重要🤤🤤\n\n🌟 高蛋白質,有助肌肉修復和生長\n🍽️ 低卡路里,適合控制熱量攝取\n❌ 無激素和防腐劑,放心享用\n👨‍🍳 真材實料製作,保留食材原汁原味\n\n多種口味供選擇:\n🍲 元祖力士(白滷水)\n🥢 黃金力士(鮑汁)\n🔥 煉獄力士(麻辣)\n\n最推薦的加熱方法:\n🔥 沸水間接加熱,保持肉質鮮嫩\n⏲️ 加熱6-10分鐘,即可享用熱騰騰的牛展\n\n方便的加熱方法:\n🍽️ 如果如果,省時省力\n🕒 中至大火加熱1-5分鐘,即可輕鬆享用美味\n\n保存期限:\n❄️ 急凍保存:建議1-2個月內食用\n🧊 雪櫃保存:建議7日內食用\n\n現在就嘗試這款美味又方便的力士牛展吧!🥩✨\n#牛肉愛好者 #美味可口 #健康飲食 #香港小店 #香港製造 #香港生活#香港🇭🇰 #香港品牌 #香港店 #香港景點 #香港電影 #香港街拍 #香港美食指南 #香港美食推介 #香港美食日記 #香港美食地圖 #香港美食分享 #香港美食推薦 #香港美食攻略 #香港美食天堂 #collaboration\n\nAfter finishing my gym session, I don't feel like eating chicken breast anymore 🙂‍↔️\nInstead, I'm indulging in ready-to-eat beef tendon 🤤🤤🤤 @rikishi_beef\nI really appreciate Rikishi Beef Company's signature slow-cooked beef tendon, which has a unique flavor.\nEven if you're not working out, eating healthily and deliciously is crucial 🤤🤤\n\n🌟 High protein content, aids in muscle repair and growth\n🍽️ Low in calories, suitable for controlling calorie intake\n❌ No hormones and preservatives, enjoy with peace of mind\n👨‍🍳 Made with real ingredients, retaining the authentic taste of the ingredients\n\nVarious flavors to choose from:\n🍲 Original Rikishi (White Braised)\n🥢 Golden Rikishi (Abalone Sauce)\n🔥 Inferno Rikishi (Spicy)\n\nHighly recommended heating method:\n🔥 Indirect heating with boiling water, keeping the meat tender\n⏲️ Heat for 6-10 minutes, and you can enjoy the piping hot beef tendon\n\nConvenient heating methods:\n🍽️ For quick and easy preparation\n🕒 Heat on medium to high for 1-5 minutes, and enjoy a delicious meal effortlessly\n\nStorage period:\n❄️ Frozen storage: Recommended to consume within 1-2 months\n🧊 Refrigerator storage: Recommended to consume within 7 days\n\nTry this delicious and convenient Rikishi beef tendon now! 🥩✨"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"雞胸食厭啦🐔💪 即食牛展救駕！🤤","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202502/902779/20250213/hls/post_detail_1739456939780.m3u8"],"datePublished":"2025-02-13 22:33:07+08:00","url":"/community/detailpost/fe67bdac-021c-4339-93da-cd38f2f4aaec/食譜/CTC-Lifestyle-搵食攻略/902779","author":{"@type":"Person","name":"CTC Lifestyle 搵食攻略","url":"https://www.ulifestyle.com.hk/community/user_profile/902779/CTC-Lifestyle-搵食攻略"},"text":"做完Gym後,不想再吃雞胸啦🙂‍↔️ \n轉而享用即食牛展🤤🤤🤤 \n我很欣賞力士牛肉公司 Rikishi Beef\n推出的主打慢燉牛展,口味獨特\n即使不健身,食得健康又好味都好重要🤤🤤\n\n🌟 高蛋白質,有助肌肉修復和生長\n🍽️ 低卡路里,適合控制熱量攝取\n❌ 無激素和防腐劑,放心享用\n👨‍🍳 真材實料製作,保留食材原汁原味\n\n多種口味供選擇:\n🍲 元祖力士(白滷水)\n🥢 黃金力士(鮑汁)\n🔥 煉獄力士(麻辣)\n\n最推薦的加熱方法:\n🔥 沸水間接加熱,保持肉質鮮嫩\n⏲️ 加熱6-10分鐘,即可享用熱騰騰的牛展\n\n方便的加熱方法:\n🍽️ 如果如果,省時省力\n🕒 中至大火加熱1-5分鐘,即可輕鬆享用美味\n\n保存期限:\n❄️ 急凍保存:建議1-2個月內食用\n🧊 雪櫃保存:建議7日內食用\n\n現在就嘗試這款美味又方便的力士牛展吧!🥩✨\n#牛肉愛好者 #美味可口 #健康飲食 #香港小店 #香港製造 #香港生活#香港🇭🇰 #香港品牌 #香港店 #香港景點 #香港電影 #香港街拍 #香港美食指南 #香港美食推介 #香港美食日記 #香港美食地圖 #香港美食分享 #香港美食推薦 #香港美食攻略 #香港美食天堂 #collaboration\n\nAfter finishing my gym session, I don't feel like eating chicken breast anymore 🙂‍↔️\nInstead, I'm indulging in ready-to-eat beef tendon 🤤🤤🤤 @rikishi_beef\nI really appreciate Rikishi Beef Company's signature slow-cooked beef tendon, which has a unique flavor.\nEven if you're not working out, eating healthily and deliciously is crucial 🤤🤤\n\n🌟 High protein content, aids in muscle repair and growth\n🍽️ Low in calories, suitable for controlling calorie intake\n❌ No hormones and preservatives, enjoy with peace of mind\n👨‍🍳 Made with real ingredients, retaining the authentic taste of the ingredients\n\nVarious flavors to choose from:\n🍲 Original Rikishi (White Braised)\n🥢 Golden Rikishi (Abalone Sauce)\n🔥 Inferno Rikishi (Spicy)\n\nHighly recommended heating method:\n🔥 Indirect heating with boiling water, keeping the meat tender\n⏲️ Heat for 6-10 minutes, and you can enjoy the piping hot beef tendon\n\nConvenient heating methods:\n🍽️ For quick and easy preparation\n🕒 Heat on medium to high for 1-5 minutes, and enjoy a delicious meal effortlessly\n\nStorage period:\n❄️ Frozen storage: Recommended to consume within 1-2 months\n🧊 Refrigerator storage: Recommended to consume within 7 days\n\nTry this delicious and convenient Rikishi beef tendon now! 🥩✨"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202502/902779/20250213/hls/post_detail_1739456939780.m3u8","creator":{"@type":"Person","name":"CTC Lifestyle 搵食攻略"}}]