[{"@context":"https://schema.org","@type":"Article","headline":"居酒屋時光","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497082.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497179.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497337.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497847.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498113.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498320.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498541.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498749.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830499444.jpeg"],"datePublished":"2025-09-14 14:16:53+08:00","url":"/community/detailpost/fde7dade-f89a-4ef2-8e27-f3a2b5ea10f6/打卡熱點/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n我都幾鍾意放工之後去居酒屋食飯,享受吓居酒屋時光｡\n\n🔸赤貝｡深海池魚\n✨赤貝口感爽脆;\n✨深海池魚肉質結實,味道清淡｡\n\n🔸日本河豚乾\n河豚乾燒得乾身,味道鹹甜｡\n\n🔸煮牛筋\n👍🏻牛筋軟腍,有入口即化的口感,而且很入味｡仲可食到唔同牛的位置,蘿蔔腍滑無根,醬汁味道豐富,如果配白飯食,啲汁一定冇剩｡\n\n🔸岩鹽魷魚一夜乾\n魷魚以一夜乾的做法製作,肉質軟硬適中有嚼勁,味道濃縮帶鹹香｡\n\n🔸唐揚雞\n雞外皮薄而脆,肉質幾滑仲有肉汁,配上沙律醬很滋味｡\n\n🔸甜薯｡翠肉瓜｡日本銀杏\n✨甜薯質地軟糯,味道甜美;\n✨翠肉瓜厚身,口感爽脆多汁,帶有牛油和鹽香;\n✨日本銀杏質地結實,味道鹹鹹的帶點甜味｡\n\n🔸雞皮\n雞皮香脆,唔會油膩,口感脆得來帶韌性｡\n\n🔸雞翼｡雞腎\n✨雞翼脆口,雞肉都算滑;\n✨雞腎較實和韌｡\n\n#UCreator #打卡美食 #好去處 #我想試食月餅 #居酒屋 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"居酒屋時光","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497082.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497179.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497337.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497847.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498113.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498320.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498541.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830498749.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830499444.jpeg"],"datePublished":"2025-09-14 14:16:53+08:00","url":"/community/detailpost/fde7dade-f89a-4ef2-8e27-f3a2b5ea10f6/打卡熱點/TM128_lovefood-為食妹/657878","author":{"@type":"Person","name":"TM128_lovefood 為食妹","url":"https://www.ulifestyle.com.hk/community/user_profile/657878/TM128_lovefood-為食妹"},"text":"\n我都幾鍾意放工之後去居酒屋食飯,享受吓居酒屋時光｡\n\n🔸赤貝｡深海池魚\n✨赤貝口感爽脆;\n✨深海池魚肉質結實,味道清淡｡\n\n🔸日本河豚乾\n河豚乾燒得乾身,味道鹹甜｡\n\n🔸煮牛筋\n👍🏻牛筋軟腍,有入口即化的口感,而且很入味｡仲可食到唔同牛的位置,蘿蔔腍滑無根,醬汁味道豐富,如果配白飯食,啲汁一定冇剩｡\n\n🔸岩鹽魷魚一夜乾\n魷魚以一夜乾的做法製作,肉質軟硬適中有嚼勁,味道濃縮帶鹹香｡\n\n🔸唐揚雞\n雞外皮薄而脆,肉質幾滑仲有肉汁,配上沙律醬很滋味｡\n\n🔸甜薯｡翠肉瓜｡日本銀杏\n✨甜薯質地軟糯,味道甜美;\n✨翠肉瓜厚身,口感爽脆多汁,帶有牛油和鹽香;\n✨日本銀杏質地結實,味道鹹鹹的帶點甜味｡\n\n🔸雞皮\n雞皮香脆,唔會油膩,口感脆得來帶韌性｡\n\n🔸雞翼｡雞腎\n✨雞翼脆口,雞肉都算滑;\n✨雞腎較實和韌｡\n\n#UCreator #打卡美食 #好去處 #我想試食月餅 #居酒屋 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757830497082.jpeg","creator":{"@type":"Person","name":"TM128_lovefood 為食妹"}}]