[{"@context":"https://schema.org","@type":"Article","headline":"一邊睇滑浪一邊晚飯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153031.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153104.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153161.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153213.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153278.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153339.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153388.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153449.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153510.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153580.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153690.jpeg"],"datePublished":"2025-04-02 20:34:47+08:00","url":"/community/detailpost/f8937a33-f938-4eba-9d46-52a4b1ef78d4/泰國菜/Tryeat/909986","author":{"@type":"Person","name":"Tryeat","url":"https://www.ulifestyle.com.hk/community/user_profile/909986/Tryeat"},"text":"最近去到Airside, 見六樓外面有間餐廳,環境寬敞,入內才發現原來有室內滑浪塲,可一邊吃東西一邊欣賞滑浪｡而且在波浪的響聲和音樂下,與朋友談天說地也不怕影響他人｡這店晚餐的款式份量不少,適合二人享用｡\n\n印尼吞拿魚沙律 ($188)\n酸味十足的沙律材料豐富:吞拿魚､椰子油､柚子､酸橙､櫻桃番茄､青蘋果｡還有兩片如手掌般大的脆蝦片,很有印尼風味｡\n\n泰式大蝦粉絲煲($168)\n這粉絲煲是我全餐的至愛｡粉絲熱辣辣配以不同的香菜炮製,十分惹味｡再加上兩隻已除殼的大蝦,鮮味又彈牙,冇得彈｡\n\n印尼鴨肉炒飯($168)\n這炒飯色香味俱全,鴨肉與炒飯完全混合在一起,容易入口｡這炒飯味道帶甜和香辣,加上幾塊小蝦片拌碟,是印尼的標記｡\n\n自家製印尼素菜卷 ($108)\n十分香脆的外皮包着不同的素菜,十分香口｡\n\n班蘭椰絲卷($88)\n翠綠的外皮加上啡色的饀料,賣相吸引｡軟綿綿的外皮充滿班蘭的香味,加上裏面甜甜的椰絲,味道豐富｡\n\n薩拜薩拜 ($68)\n紅紅的mocktail以火龍果為主,飲一口感到味道很豐富､特別,原來是加入了Yakult｡\n\n芒果拉西 ($58)\n這杯芒果mocktail也混合了其他元素,包括乳酪､肉桂糖槳,很清新美味｡\n\n(另收加一服務費)\n\n浪谷 (AIRSIDE) (九龍城)\n九龍城啟德協調道2號AIRSIDE 6樓L601號舖\n\n\n#UcreatorHK#MOMENTSwithUCreator#BESTFOODwithUCreator\n#泰菜 #泰國美食 #UCreator #美食推介 #Foodie "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"一邊睇滑浪一邊晚飯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153031.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153104.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153161.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153213.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153278.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153339.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153388.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153449.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153510.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153580.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153690.jpeg"],"datePublished":"2025-04-02 20:34:47+08:00","url":"/community/detailpost/f8937a33-f938-4eba-9d46-52a4b1ef78d4/泰國菜/Tryeat/909986","author":{"@type":"Person","name":"Tryeat","url":"https://www.ulifestyle.com.hk/community/user_profile/909986/Tryeat"},"text":"最近去到Airside, 見六樓外面有間餐廳,環境寬敞,入內才發現原來有室內滑浪塲,可一邊吃東西一邊欣賞滑浪｡而且在波浪的響聲和音樂下,與朋友談天說地也不怕影響他人｡這店晚餐的款式份量不少,適合二人享用｡\n\n印尼吞拿魚沙律 ($188)\n酸味十足的沙律材料豐富:吞拿魚､椰子油､柚子､酸橙､櫻桃番茄､青蘋果｡還有兩片如手掌般大的脆蝦片,很有印尼風味｡\n\n泰式大蝦粉絲煲($168)\n這粉絲煲是我全餐的至愛｡粉絲熱辣辣配以不同的香菜炮製,十分惹味｡再加上兩隻已除殼的大蝦,鮮味又彈牙,冇得彈｡\n\n印尼鴨肉炒飯($168)\n這炒飯色香味俱全,鴨肉與炒飯完全混合在一起,容易入口｡這炒飯味道帶甜和香辣,加上幾塊小蝦片拌碟,是印尼的標記｡\n\n自家製印尼素菜卷 ($108)\n十分香脆的外皮包着不同的素菜,十分香口｡\n\n班蘭椰絲卷($88)\n翠綠的外皮加上啡色的饀料,賣相吸引｡軟綿綿的外皮充滿班蘭的香味,加上裏面甜甜的椰絲,味道豐富｡\n\n薩拜薩拜 ($68)\n紅紅的mocktail以火龍果為主,飲一口感到味道很豐富､特別,原來是加入了Yakult｡\n\n芒果拉西 ($58)\n這杯芒果mocktail也混合了其他元素,包括乳酪､肉桂糖槳,很清新美味｡\n\n(另收加一服務費)\n\n浪谷 (AIRSIDE) (九龍城)\n九龍城啟德協調道2號AIRSIDE 6樓L601號舖\n\n\n#UcreatorHK#MOMENTSwithUCreator#BESTFOODwithUCreator\n#泰菜 #泰國美食 #UCreator #美食推介 #Foodie "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743597153031.jpeg","creator":{"@type":"Person","name":"Tryeat"}}]