[{"@context":"https://schema.org","@type":"Article","headline":"人均$200左右食足8道懷舊菜式！","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202512/793704/20251203/hls/post_detail_1764740710311.m3u8"],"datePublished":"2025-12-03 13:46:40+08:00","url":"/community/detailpost/f64576ef-1902-48dc-87bf-06e147fdb153/港式美食/人均$200左右食足8道懷舊菜式！/foodpinkyyy/793704","author":{"@type":"Person","name":"foodpinkyyy","url":"https://www.ulifestyle.com.hk/community/user_profile/793704/foodpinkyyy"},"text":"\n早排訂咗呢個餐同屋企人慶祝生日,揀咗間潮州菜食飯,二百蚊一個人左右就食到勁多款地道經典菜式,上菜嘅時候隔籬枱望到都不停話好抵食,又大碟又高質,性價比勁高‼️飽到捧住個肚走😋\n\n🥢懷舊海鮮饗宴$198/位 (四位起)\n\n▪️手工百花釀蟹鉗\n蟹鉗金黃香脆,炸得好靚,口感彈牙\n\n▪️碧綠黑木炒斑球\n斑球嫩滑,加埋翠玉瓜､黑木耳､紅燈籠椒炒,有鑊氣\n\n▪️脆米胡麻醬元貝\n擺盤賣相吸引,元貝厚肉,外層酥脆唔厚粉,配胡麻醬令整體更清爽\n\n▪️茄汁炒蝦碌\n蝦碌可以揀茄汁/奶油/豉油王,隻隻都有半隻手掌咁大,店員推薦茄汁炒,蝦肉新鮮爽口,酸酸甜甜\n\n▪️蜜椒脆薯牛仔粒\n牛仔粒肉質爽彈入味,重點係個薯仔整得好有心機!!特登將薯仔切碎整成一粒粒再炸,有啲似薯餅嘅口感,外脆內軟,加埋啲蜜糖真係勁好食🩷\n\n▪️砂鍋雲吞雞\n湯底呈奶白色,雲吞有六粒,粒粒飽滿,雞件嫩滑juicy,味道正正常常,夠經典\n\n▪️古法鮑汁燴荷葉飯\n荷葉飯入面好足料,瑤柱､雞肉､冬菇等等加埋一齊,鮑汁夠多,就咁食個飯都好夠味,冬天食一流\n\n▪️上湯浸時蔬\n當日去就係豆苗,鮮嫩爽脆,大大碟又吸湯\n\n佢地嘅潮州粥都好出名,下次要黎試埋佢地嘅潮州小食🤤\n\n📍醉潮館 (荃灣)\n荃灣三陂坊30號地舖\n\n#香港美食 #大排檔 #荃灣美食 #潮州菜 #港式美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"人均$200左右食足8道懷舊菜式！","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202512/793704/20251203/hls/post_detail_1764740710311.m3u8"],"datePublished":"2025-12-03 13:46:40+08:00","url":"/community/detailpost/f64576ef-1902-48dc-87bf-06e147fdb153/港式美食/人均$200左右食足8道懷舊菜式！/foodpinkyyy/793704","author":{"@type":"Person","name":"foodpinkyyy","url":"https://www.ulifestyle.com.hk/community/user_profile/793704/foodpinkyyy"},"text":"\n早排訂咗呢個餐同屋企人慶祝生日,揀咗間潮州菜食飯,二百蚊一個人左右就食到勁多款地道經典菜式,上菜嘅時候隔籬枱望到都不停話好抵食,又大碟又高質,性價比勁高‼️飽到捧住個肚走😋\n\n🥢懷舊海鮮饗宴$198/位 (四位起)\n\n▪️手工百花釀蟹鉗\n蟹鉗金黃香脆,炸得好靚,口感彈牙\n\n▪️碧綠黑木炒斑球\n斑球嫩滑,加埋翠玉瓜､黑木耳､紅燈籠椒炒,有鑊氣\n\n▪️脆米胡麻醬元貝\n擺盤賣相吸引,元貝厚肉,外層酥脆唔厚粉,配胡麻醬令整體更清爽\n\n▪️茄汁炒蝦碌\n蝦碌可以揀茄汁/奶油/豉油王,隻隻都有半隻手掌咁大,店員推薦茄汁炒,蝦肉新鮮爽口,酸酸甜甜\n\n▪️蜜椒脆薯牛仔粒\n牛仔粒肉質爽彈入味,重點係個薯仔整得好有心機!!特登將薯仔切碎整成一粒粒再炸,有啲似薯餅嘅口感,外脆內軟,加埋啲蜜糖真係勁好食🩷\n\n▪️砂鍋雲吞雞\n湯底呈奶白色,雲吞有六粒,粒粒飽滿,雞件嫩滑juicy,味道正正常常,夠經典\n\n▪️古法鮑汁燴荷葉飯\n荷葉飯入面好足料,瑤柱､雞肉､冬菇等等加埋一齊,鮑汁夠多,就咁食個飯都好夠味,冬天食一流\n\n▪️上湯浸時蔬\n當日去就係豆苗,鮮嫩爽脆,大大碟又吸湯\n\n佢地嘅潮州粥都好出名,下次要黎試埋佢地嘅潮州小食🤤\n\n📍醉潮館 (荃灣)\n荃灣三陂坊30號地舖\n\n#香港美食 #大排檔 #荃灣美食 #潮州菜 #港式美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202512/793704/20251203/hls/post_detail_1764740710311.m3u8","creator":{"@type":"Person","name":"foodpinkyyy"}}]