[{"@context":"https://schema.org","@type":"Article","headline":"大閘蟹放題","image":["https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849925987.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926368.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926498.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926699.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926834.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926941.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849927074.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849927174.jpeg"],"datePublished":"2026-10-01 18:22:35+08:00","url":"/community/detailpost/f62b5fa8-49fd-4f1b-a1ca-699d711e7263/香港攻略/大閘蟹放題/a_cheerful_g/287882","author":{"@type":"Person","name":"a_cheerful_g","url":"https://www.ulifestyle.com.hk/community/user_profile/287882/a_cheerful_g"},"text":"秋風起,又要食大閘蟹嘅季節,尖沙咀陶源酒家推出咗個飲食大閘擺放掣,仲有英式片皮鴨,多款煮食同埋甜品全部都係任食,放題仲會送埋特盛三式:有磯煮鮑魚,蟹粉年糕,瓊樓玉宇,仲有太雕卜卜蜆煲,非常之豐富\n磯煮鮑魚入口鮮甜,口感煙靭,配上濃汁提升鮮味\n蟹粉年糕,口感軟囉,沾滿蟹粉,成個口腔都係蟹粉嘅味道\n瓊樓玉宇;蛋白配上龍躉蒸煮,蛋白嫩滑細膩,入口即化,魚肉厚實鮮甜面頭仲有黑松露醬點綴,賣相精緻\n大閘蟹可以清蒸,鹽焗,太雕蒸,花雕熟醉,多種煮法,幾種煮法各有特色\n驚慄片皮鴨:鴨皮烤試金黃酥脆,油脂豐富,配搭薄餅皮,青瓜同埋甜麵醬,好食,可以encore\n仲有西班牙橡果黑毛豬叉燒,燒到有啲濃邊,肉質鬆軟\n生磨蛋白杏仁茶: 口感順滑,香氣濃郁,唔會太甜係完美嘅作結\n\n陶源酒家\n📍尖沙咀加連威老道98號東海商業中心LG一樓\n從我的iPhone傳送\n\n#tea1tea #大閘蟹放題 #尖沙咀美食 #陶源酒家 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"大閘蟹放題","image":["https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849925987.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926368.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926498.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926699.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926834.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849926941.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849927074.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849927174.jpeg"],"datePublished":"2026-10-01 18:22:35+08:00","url":"/community/detailpost/f62b5fa8-49fd-4f1b-a1ca-699d711e7263/香港攻略/大閘蟹放題/a_cheerful_g/287882","author":{"@type":"Person","name":"a_cheerful_g","url":"https://www.ulifestyle.com.hk/community/user_profile/287882/a_cheerful_g"},"text":"秋風起,又要食大閘蟹嘅季節,尖沙咀陶源酒家推出咗個飲食大閘擺放掣,仲有英式片皮鴨,多款煮食同埋甜品全部都係任食,放題仲會送埋特盛三式:有磯煮鮑魚,蟹粉年糕,瓊樓玉宇,仲有太雕卜卜蜆煲,非常之豐富\n磯煮鮑魚入口鮮甜,口感煙靭,配上濃汁提升鮮味\n蟹粉年糕,口感軟囉,沾滿蟹粉,成個口腔都係蟹粉嘅味道\n瓊樓玉宇;蛋白配上龍躉蒸煮,蛋白嫩滑細膩,入口即化,魚肉厚實鮮甜面頭仲有黑松露醬點綴,賣相精緻\n大閘蟹可以清蒸,鹽焗,太雕蒸,花雕熟醉,多種煮法,幾種煮法各有特色\n驚慄片皮鴨:鴨皮烤試金黃酥脆,油脂豐富,配搭薄餅皮,青瓜同埋甜麵醬,好食,可以encore\n仲有西班牙橡果黑毛豬叉燒,燒到有啲濃邊,肉質鬆軟\n生磨蛋白杏仁茶: 口感順滑,香氣濃郁,唔會太甜係完美嘅作結\n\n陶源酒家\n📍尖沙咀加連威老道98號東海商業中心LG一樓\n從我的iPhone傳送\n\n#tea1tea #大閘蟹放題 #尖沙咀美食 #陶源酒家 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-999-1248-CR-1-RB-1/post_1790849925987.jpeg","creator":{"@type":"Person","name":"a_cheerful_g"}}]