[{"@context":"https://schema.org","@type":"Article","headline":"跑馬地厚多士🤤 \n昌記茶餐廳必食推介😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555396481.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555402968.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555455351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555455803.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555456125.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555456439.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555456816.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555458091.jpeg"],"datePublished":"2025-04-13 22:49:42+08:00","url":"/community/detailpost/f4fd8c71-b956-4310-9780-42b9da015258/港式美食/經濟艙的日與夜/196602","author":{"@type":"Person","name":"經濟艙的日與夜","url":"https://www.ulifestyle.com.hk/community/user_profile/196602/經濟艙的日與夜"},"text":"快閃跑馬地比我遇上全港最厚嘅多士\n多士有好多不同口味供給大家選擇｡最經典是小時候爸爸經常教我食砂糖的味道這裏也可以選擇｡最後店員介紹我食奶醬多,太耐沒有吃,所以我覺得非常好吃｡之後我再自行加砂糖,簡直好吃到不得了｡\n雪菜肉絲米粉內有麻油香味\n茶走,如果茶味再濃一點更加完美\n\n🍞:昌記 \n📮:跑馬地毓秀街2號黃泥涌市政大廈2樓熟食中心1及5號舖\n\n#BESTFOODwithUCreator #UCreatorHK #香港美食 #香港隱世美食 #香港地道美食 #大排檔 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"跑馬地厚多士🤤 \n昌記茶餐廳必食推介😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555396481.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555402968.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555455351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555455803.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555456125.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555456439.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555456816.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555458091.jpeg"],"datePublished":"2025-04-13 22:49:42+08:00","url":"/community/detailpost/f4fd8c71-b956-4310-9780-42b9da015258/港式美食/經濟艙的日與夜/196602","author":{"@type":"Person","name":"經濟艙的日與夜","url":"https://www.ulifestyle.com.hk/community/user_profile/196602/經濟艙的日與夜"},"text":"快閃跑馬地比我遇上全港最厚嘅多士\n多士有好多不同口味供給大家選擇｡最經典是小時候爸爸經常教我食砂糖的味道這裏也可以選擇｡最後店員介紹我食奶醬多,太耐沒有吃,所以我覺得非常好吃｡之後我再自行加砂糖,簡直好吃到不得了｡\n雪菜肉絲米粉內有麻油香味\n茶走,如果茶味再濃一點更加完美\n\n🍞:昌記 \n📮:跑馬地毓秀街2號黃泥涌市政大廈2樓熟食中心1及5號舖\n\n#BESTFOODwithUCreator #UCreatorHK #香港美食 #香港隱世美食 #香港地道美食 #大排檔 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744555396481.jpeg","creator":{"@type":"Person","name":"經濟艙的日與夜"}}]

跑馬地厚多士🤤 昌記茶餐廳必食推介😋