[{"@context":"https://schema.org","@type":"Article","headline":"夜明天婦羅壽喜燒 🥢 A4和牛必食！❤️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202502/902779/20250215/hls/post_detail_1739629356297.m3u8"],"datePublished":"2025-02-15 22:24:28+08:00","url":"/community/detailpost/f4aa3227-1991-4fd9-9a0e-799d12ea4e90/日式料理/CTC-Lifestyle-搵食攻略/902779","author":{"@type":"Person","name":"CTC Lifestyle 搵食攻略","url":"https://www.ulifestyle.com.hk/community/user_profile/902779/CTC-Lifestyle-搵食攻略"},"text":"夜明け Yoake 天婦羅壽喜燒\n📍 地址: 香港荔枝角長順街15號 D2 Place TWO 3樓311號舖 \n\n🎉 九龍區終於有像樣的天婦羅店!這家天婦羅壽喜燒店｢夜明け｣在D2 Place內的｢繼｣擴張營業,搬到鄰鋪,讓人期待不已!🍽️✨ \n✅ 服務超好:熱情好客,會與客人親切互動!🤗 \n✅ 大師級烹飪:所有菜肴都由經驗豐富的大師級師傅親自料理,不會交給其他人!👨‍🍳 \n✅ 頂級食材:新鮮的食材直接展示在客人面前,讓人目不暇接!🥩🍤 \n✅ 環境舒適:廣闊的環境和舒適的座位,讓用餐體驗更加愉悅!🌟 \n\n🍴 Starter\n✨ 京都生湯葉:清新爽口,搭配松葉蚧和柚子酸汁,讓人胃口大開!🍋🥢 碟子晶瑩剔透,賣相精緻! \n\n🍤 賣相精緻的天婦羅\n✅ 雜物的時間和溫度控制得很好l,不會過分油膩! \n✨ 活花竹蝦天婦羅:從炸蝦頭開始,活蝦新鮮得令人驚艷!炸漿薄薄一層,蝦肉保持原汁原味,肉質緊致Q彈!🦐💥 \n\n✨ 北海道帆立貝:厚身又鮮甜,炸至七成熟,外脆內鮮,真是讓人難忘!🥂🤤 \n✨ 墨魚:彈牙的口感,吃上一口就讓人愛上!🦑❤️ \n✨ 熊本赤茄子:獨特的風味,讓人驚喜不已!🍆✨ \n✨ 紫菜海膽:淡雪鹽的搭配讓海膽更加鮮美,與酥脆紫菜絕配!🍣🌊 \n\n🍲 蒸物\n✨ 兵庫蠔茶碗蒸:肥美的兵庫蠔,鮮味十足,保持滑溜口感,還加入了百合根和木耳,增添層次感!🦪💖 \n\n🥘 煮物\n✨ 関東煮:暖心的選擇,讓人感到溫暖和幸福!🍲😊 \n\n🥩 壽喜燒\n✅ 刺身級蛋讓人垂涎欲滴!🤤 \n✨ 肉眼 A4:不會過多油脂,口感有咬口而又嫩滑! \n✨ 西冷 A4 宮崎:精選的肉質,口感絕佳,讓人欲罷不能!🔥🥢 \n\n🍈 日本哈密瓜:甜美可口,讓人一試成主顧!😍 \n\n不論是天婦羅還是壽喜燒,｢夜明け｣絕對是荔枝角美食的必試之地!趕快來享受這份日本料理的饗宴吧!🇯🇵🍽️✨ \n\n#香港好去處 #香港旅行 #香港打卡 #香港小店 #香港製造 #香港生活#香港🇭🇰 #香港店 #香港景點 #香港美食推介 #香港美食日記#お任せ #Omakase #日式料理 #日本料理 #天婦羅 #壽喜燒 #日式 #omakasehk #japanesefood #日本菜 #荔枝角美食 #香港日式料理 #japanfood #japaneseomakase #omakapan #Tempura#天ぷら #天ぷらそば #天ぷらうどん \n\n🌅 Yoake Tempura & Sukiyaki\n📍Address: 15 Cheung Shun Street, Lai Chi Kok, Hong Kong, D2 Place TWO, 3rd Floor, Shop 311 \n\n🥘 Simmered Dish\n✨ Kanto Oden: A warm and comforting choice that makes you feel cozy and happy! 🍲😊\n\n🥩 Sukiyaki\n✅ Sashimi-Grade Egg Mixture that is simply drool-worthy! 🤤 \n✨ A4 Ribeye: Not too fatty, it has a great bite while being tender! \n✨ A4 Sirloin Miyazaki: High-quality meat with an exceptional texture that is hard to resist! 🔥🥢 \n\n🍈 Japanese Melon: Sweet and delightful, a must-try! 😍 \n\nWhether it’s tempura or sukiyaki, \"Yoake\" is a must-visit in Lai Chi Kok! Come and enjoy this Japanese culinary feast! All above remarks stem from a trial dining experience at the restaurant, reflecting the author's genuine feelings. This serves as a disclaimer, all comments for informational purposes only, and may not reflect all patrons' experiences. 🇯🇵🍽️✨"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"夜明天婦羅壽喜燒 🥢 A4和牛必食！❤️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202502/902779/20250215/hls/post_detail_1739629356297.m3u8"],"datePublished":"2025-02-15 22:24:28+08:00","url":"/community/detailpost/f4aa3227-1991-4fd9-9a0e-799d12ea4e90/日式料理/CTC-Lifestyle-搵食攻略/902779","author":{"@type":"Person","name":"CTC Lifestyle 搵食攻略","url":"https://www.ulifestyle.com.hk/community/user_profile/902779/CTC-Lifestyle-搵食攻略"},"text":"夜明け Yoake 天婦羅壽喜燒\n📍 地址: 香港荔枝角長順街15號 D2 Place TWO 3樓311號舖 \n\n🎉 九龍區終於有像樣的天婦羅店!這家天婦羅壽喜燒店｢夜明け｣在D2 Place內的｢繼｣擴張營業,搬到鄰鋪,讓人期待不已!🍽️✨ \n✅ 服務超好:熱情好客,會與客人親切互動!🤗 \n✅ 大師級烹飪:所有菜肴都由經驗豐富的大師級師傅親自料理,不會交給其他人!👨‍🍳 \n✅ 頂級食材:新鮮的食材直接展示在客人面前,讓人目不暇接!🥩🍤 \n✅ 環境舒適:廣闊的環境和舒適的座位,讓用餐體驗更加愉悅!🌟 \n\n🍴 Starter\n✨ 京都生湯葉:清新爽口,搭配松葉蚧和柚子酸汁,讓人胃口大開!🍋🥢 碟子晶瑩剔透,賣相精緻! \n\n🍤 賣相精緻的天婦羅\n✅ 雜物的時間和溫度控制得很好l,不會過分油膩! \n✨ 活花竹蝦天婦羅:從炸蝦頭開始,活蝦新鮮得令人驚艷!炸漿薄薄一層,蝦肉保持原汁原味,肉質緊致Q彈!🦐💥 \n\n✨ 北海道帆立貝:厚身又鮮甜,炸至七成熟,外脆內鮮,真是讓人難忘!🥂🤤 \n✨ 墨魚:彈牙的口感,吃上一口就讓人愛上!🦑❤️ \n✨ 熊本赤茄子:獨特的風味,讓人驚喜不已!🍆✨ \n✨ 紫菜海膽:淡雪鹽的搭配讓海膽更加鮮美,與酥脆紫菜絕配!🍣🌊 \n\n🍲 蒸物\n✨ 兵庫蠔茶碗蒸:肥美的兵庫蠔,鮮味十足,保持滑溜口感,還加入了百合根和木耳,增添層次感!🦪💖 \n\n🥘 煮物\n✨ 関東煮:暖心的選擇,讓人感到溫暖和幸福!🍲😊 \n\n🥩 壽喜燒\n✅ 刺身級蛋讓人垂涎欲滴!🤤 \n✨ 肉眼 A4:不會過多油脂,口感有咬口而又嫩滑! \n✨ 西冷 A4 宮崎:精選的肉質,口感絕佳,讓人欲罷不能!🔥🥢 \n\n🍈 日本哈密瓜:甜美可口,讓人一試成主顧!😍 \n\n不論是天婦羅還是壽喜燒,｢夜明け｣絕對是荔枝角美食的必試之地!趕快來享受這份日本料理的饗宴吧!🇯🇵🍽️✨ \n\n#香港好去處 #香港旅行 #香港打卡 #香港小店 #香港製造 #香港生活#香港🇭🇰 #香港店 #香港景點 #香港美食推介 #香港美食日記#お任せ #Omakase #日式料理 #日本料理 #天婦羅 #壽喜燒 #日式 #omakasehk #japanesefood #日本菜 #荔枝角美食 #香港日式料理 #japanfood #japaneseomakase #omakapan #Tempura#天ぷら #天ぷらそば #天ぷらうどん \n\n🌅 Yoake Tempura & Sukiyaki\n📍Address: 15 Cheung Shun Street, Lai Chi Kok, Hong Kong, D2 Place TWO, 3rd Floor, Shop 311 \n\n🥘 Simmered Dish\n✨ Kanto Oden: A warm and comforting choice that makes you feel cozy and happy! 🍲😊\n\n🥩 Sukiyaki\n✅ Sashimi-Grade Egg Mixture that is simply drool-worthy! 🤤 \n✨ A4 Ribeye: Not too fatty, it has a great bite while being tender! \n✨ A4 Sirloin Miyazaki: High-quality meat with an exceptional texture that is hard to resist! 🔥🥢 \n\n🍈 Japanese Melon: Sweet and delightful, a must-try! 😍 \n\nWhether it’s tempura or sukiyaki, \"Yoake\" is a must-visit in Lai Chi Kok! Come and enjoy this Japanese culinary feast! All above remarks stem from a trial dining experience at the restaurant, reflecting the author's genuine feelings. This serves as a disclaimer, all comments for informational purposes only, and may not reflect all patrons' experiences. 🇯🇵🍽️✨"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202502/902779/20250215/hls/post_detail_1739629356297.m3u8","creator":{"@type":"Person","name":"CTC Lifestyle 搵食攻略"}}]