[{"@context":"https://schema.org","@type":"Article","headline":"六國 x 李錦記！龍蝦花膠鵝！🤤","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202607/171710/20260706/hls/post_detail_1783316238121.m3u8"],"datePublished":"2026-07-06 13:37:23+08:00","url":"/community/detailpost/f41d891e-493e-46c1-85b3-6d432f0b4a44/香港攻略/六國-x-李錦記龍蝦/Eliz-Hung/171710","author":{"@type":"Person","name":"Eliz Hung","url":"https://www.ulifestyle.com.hk/community/user_profile/171710/Eliz-Hung"},"text":"六國酒店 X 李錦記夏日盛宴自助晚餐\n龍蝦･花膠･片皮鵝\n聯乘李錦記呈獻極致鮮味|每晚三場視覺盛宴隆重上演!\n\n灣仔六國酒店Le Menu 今期居然同香港人由細食到大嘅李錦記玩聯乘😱😱😱\n平時以為李錦記淨係得蒸魚豉油?依家連法式龍蝦醬､蛋黃醬都有,今次仲融入埋一系列高級食材中,真係鮮味爆燈!\n\n💥必食攻略\n1️⃣龍蝦湯 (李錦記法式龍蝦醬)\n2️⃣煎三文魚柳配法式龍蝦汁 (李錦記法式龍蝦醬) \n3️⃣龍蝦鮮果沙律 (李錦記蛋黃醬)\n4️⃣俄羅斯龍蝦沙律 (李錦記蛋黃醬)\n5️⃣燒肉眼扒 (李錦記黑椒醬)\n6️⃣黑椒薑蔥炒龍蝦鉗 (李錦記黑椒醬)\n用咗李錦記黑椒醬去炒,惹味到一隻接一隻,完全停唔到口!\n7️⃣烤焗豬肋骨配菠蘿燒烤醬 (李錦記燒烤醬)\n\n仲有出面單點好貴嘅芝士蘑菇焗蟹蓋､煎鴨肝多士同炸生蠔,食返幾件即刻回本🤭爐端燒多款串燒,即叫即燒⋯ 最後千祈唔好忘記第二個胃食埋佢哋即製窩夫,配埋雪糕先算完美句號!\n\n🔥亮點:三場視覺盛宴\n依家食Buffet仲有Show睇?冇錯,有三場定時表演\n🕕 晚上 6:45【堂弄花膠意大利飯】\n呢個係每位一客嘅限定極品!大廚即場堂弄用意大利飯配李錦記法式龍蝦醬,正😋🕖 晚上 7:15【火焰雪山】 & 【火焰燒菠蘿】\n兩場火焰Show同時上演,全場熄燈熄火,視覺效果100分\n🔥燒過嘅菠蘿特別甜,雪山蛋糕外熱內冷,層次感爆棚!\n \n呢個陣容真係好啱同屋企人/Friend去聚會\n\n\n📍Le Menu\n地址:灣仔告士打道72號六國酒店一樓\n#六國酒店 #LeMenu #李錦記 #LeeKumKee #酒店自助餐 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"六國 x 李錦記！龍蝦花膠鵝！🤤","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202607/171710/20260706/hls/post_detail_1783316238121.m3u8"],"datePublished":"2026-07-06 13:37:23+08:00","url":"/community/detailpost/f41d891e-493e-46c1-85b3-6d432f0b4a44/香港攻略/六國-x-李錦記龍蝦/Eliz-Hung/171710","author":{"@type":"Person","name":"Eliz Hung","url":"https://www.ulifestyle.com.hk/community/user_profile/171710/Eliz-Hung"},"text":"六國酒店 X 李錦記夏日盛宴自助晚餐\n龍蝦･花膠･片皮鵝\n聯乘李錦記呈獻極致鮮味|每晚三場視覺盛宴隆重上演!\n\n灣仔六國酒店Le Menu 今期居然同香港人由細食到大嘅李錦記玩聯乘😱😱😱\n平時以為李錦記淨係得蒸魚豉油?依家連法式龍蝦醬､蛋黃醬都有,今次仲融入埋一系列高級食材中,真係鮮味爆燈!\n\n💥必食攻略\n1️⃣龍蝦湯 (李錦記法式龍蝦醬)\n2️⃣煎三文魚柳配法式龍蝦汁 (李錦記法式龍蝦醬) \n3️⃣龍蝦鮮果沙律 (李錦記蛋黃醬)\n4️⃣俄羅斯龍蝦沙律 (李錦記蛋黃醬)\n5️⃣燒肉眼扒 (李錦記黑椒醬)\n6️⃣黑椒薑蔥炒龍蝦鉗 (李錦記黑椒醬)\n用咗李錦記黑椒醬去炒,惹味到一隻接一隻,完全停唔到口!\n7️⃣烤焗豬肋骨配菠蘿燒烤醬 (李錦記燒烤醬)\n\n仲有出面單點好貴嘅芝士蘑菇焗蟹蓋､煎鴨肝多士同炸生蠔,食返幾件即刻回本🤭爐端燒多款串燒,即叫即燒⋯ 最後千祈唔好忘記第二個胃食埋佢哋即製窩夫,配埋雪糕先算完美句號!\n\n🔥亮點:三場視覺盛宴\n依家食Buffet仲有Show睇?冇錯,有三場定時表演\n🕕 晚上 6:45【堂弄花膠意大利飯】\n呢個係每位一客嘅限定極品!大廚即場堂弄用意大利飯配李錦記法式龍蝦醬,正😋🕖 晚上 7:15【火焰雪山】 & 【火焰燒菠蘿】\n兩場火焰Show同時上演,全場熄燈熄火,視覺效果100分\n🔥燒過嘅菠蘿特別甜,雪山蛋糕外熱內冷,層次感爆棚!\n \n呢個陣容真係好啱同屋企人/Friend去聚會\n\n\n📍Le Menu\n地址:灣仔告士打道72號六國酒店一樓\n#六國酒店 #LeMenu #李錦記 #LeeKumKee #酒店自助餐 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202607/171710/20260706/hls/post_detail_1783316238121.m3u8","creator":{"@type":"Person","name":"Eliz Hung"}}]