[{"@context":"https://schema.org","@type":"Article","headline":"❣️尖沙咀花楽","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982012463.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982012977.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982013448.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982013920.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982014342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982014791.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982015348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982015772.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982016236.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982016636.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982017091.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982017501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982017982.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982018443.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982018932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982019351.jpeg"],"datePublished":"2024-08-22 00:00:00+08:00","url":"/community/detailpost/f3926f81-48db-4202-a6b8-6f3c37907f8f/日式料理/korie.diary/711248","author":{"@type":"Person","name":"korie.diary","url":"https://www.ulifestyle.com.hk/community/user_profile/711248/korie.diary"},"text":"最近真係好鐘意食日本料理💕 上網搵到間可以睇維港，有好多唎酒師駐場，而晩市都係以清酒主題嘅特式日本料理‼️ 可以去感不一樣的日本文化🥰\n\n松葉蟹肉海膽甲羅燒石鍋飯\n入面有海膽、三文魚籽、蟹膏及半熟蛋✨下面啲飯本身都拌有蟹子及海苔👍🏻石鍋嘅緣故仲有好多飯焦💕拌勻後一齊食，鮮香無比，口感豐富🥰\n\n黑豚肉烏冬\n幼烏冬吸滿湯汁超入味，質感好滑又軟糯👍🏻豚肉肥瘦相間，肉味濃又淋✨整體好滿足💕\n\n花樂卷\n名咁Signature 就必叫啦😆入面有七款壽司，包括蟹肉、泡菜、吞拿魚蓉、島池蓉、三文魚蓉、白蝦及山葵八爪魚✨壽司入埋包咗軟滑芝士粒，整體味道得以提升～幾特別🥰\n\n燒賣甲羅燒\n喺現場即燒嘅甲羅燒，店員會幫手攪勻保證最佳狀態✨甲羅燒超鮮，配麵包食就夾😆小蒸爐仲有日式燒賣，好趣緻🥰 仲有海葡萄柚子沙律，真係超豐富👍🏻\n\n串燒\n💫 手羽\n用鹽燒好香脆，外面焦香，肉質又保持嫩滑💕\n💫 明太子手羽\n入面包住滿滿嘅明太子，香辣可口✨\n\n🍽 花楽\n🗺 尖沙咀北京道1號8樓801室\r\n #香港美食 #日本料理 #尖沙咀美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"❣️尖沙咀花楽","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982012463.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982012977.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982013448.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982013920.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982014342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982014791.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982015348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982015772.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982016236.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982016636.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982017091.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982017501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982017982.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982018443.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982018932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982019351.jpeg"],"datePublished":"2024-08-22 00:00:00+08:00","url":"/community/detailpost/f3926f81-48db-4202-a6b8-6f3c37907f8f/日式料理/korie.diary/711248","author":{"@type":"Person","name":"korie.diary","url":"https://www.ulifestyle.com.hk/community/user_profile/711248/korie.diary"},"text":"最近真係好鐘意食日本料理💕 上網搵到間可以睇維港，有好多唎酒師駐場，而晩市都係以清酒主題嘅特式日本料理‼️ 可以去感不一樣的日本文化🥰\n\n松葉蟹肉海膽甲羅燒石鍋飯\n入面有海膽、三文魚籽、蟹膏及半熟蛋✨下面啲飯本身都拌有蟹子及海苔👍🏻石鍋嘅緣故仲有好多飯焦💕拌勻後一齊食，鮮香無比，口感豐富🥰\n\n黑豚肉烏冬\n幼烏冬吸滿湯汁超入味，質感好滑又軟糯👍🏻豚肉肥瘦相間，肉味濃又淋✨整體好滿足💕\n\n花樂卷\n名咁Signature 就必叫啦😆入面有七款壽司，包括蟹肉、泡菜、吞拿魚蓉、島池蓉、三文魚蓉、白蝦及山葵八爪魚✨壽司入埋包咗軟滑芝士粒，整體味道得以提升～幾特別🥰\n\n燒賣甲羅燒\n喺現場即燒嘅甲羅燒，店員會幫手攪勻保證最佳狀態✨甲羅燒超鮮，配麵包食就夾😆小蒸爐仲有日式燒賣，好趣緻🥰 仲有海葡萄柚子沙律，真係超豐富👍🏻\n\n串燒\n💫 手羽\n用鹽燒好香脆，外面焦香，肉質又保持嫩滑💕\n💫 明太子手羽\n入面包住滿滿嘅明太子，香辣可口✨\n\n🍽 花楽\n🗺 尖沙咀北京道1號8樓801室\r\n #香港美食 #日本料理 #尖沙咀美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1724982012463.jpeg","creator":{"@type":"Person","name":"korie.diary"}}]