[{"@context":"https://schema.org","@type":"Article","headline":"旺角$168韓燒放題！🤤一家大細食到飽！","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/477495/20260111/hls/post_detail_1768117314605.m3u8"],"datePublished":"2026-01-11 15:42:29+08:00","url":"/community/detailpost/f37c35ef-7e01-479f-8930-f1eaca729d22/打卡熱點/Ctying/477495","author":{"@type":"Person","name":"Ctying","url":"https://www.ulifestyle.com.hk/community/user_profile/477495/Ctying"},"text":"講真，$168喺旺角食到韓燒放題？我今次同屋企人去親身試咗「韓燒大叔」個午市，真係得！*加$58升級海鮮刺身，長者仲有85折，最後叫到成枱都係嘢食，一家大細食到好滿足。\n\n\n餐廳喺旺角西洋菜南街，交通好方便。午市時段由十二點到四點，我哋一點幾去到，坐低用手機掃碼就開始點餐。枱與枱之間唔會太逼，抽風系統都唔錯，食完身上冇咩油煙味。\n\n首先講價錢，基本午市放題每位$168，已經有超過十款肉、韓式熟食、前菜同汽水任飲。我哋今次重點試咗個「加$58任食海鮮刺身」嘅升級選項，覺得超值。\n\n刺身方面，厚切三文魚真係冇慳料，魚油香濃，食落新鮮。油甘魚同樣肥美。至於佢哋重點推介嘅醬油蝦，蝦肉爽口彈牙，醬油味鹹甜度調得剛剛好，唔會死鹹，我哋encore咗兩轉。另外仲有八爪魚、墨魚仔等等，款式算多。\n\n燒肉部分，我個人最推薦韓式調味牛肋骨，啲肉醃得好入味，燒完之後甜甜哋，唔使點醬都好食。美國安格斯下肩胛肉就食到濃郁嘅牛肉味，鍾意原汁原味嘅朋友會中意。另外霜降一口牛都好正，脂肪分布均勻，燒到外脆內軟，入口即化。\n\n餐廳仲有好多韓式熟食，好似炸雞、炸雞翼等，可以俾大家喺烤肉之間換吓口味。\n\n\n帶六十歲或以上長輩去記住出示身份證，可以有八五折優惠，計落真係好抵。如果一家四口午市訂位，每人加多$1就可以換到醬油蟹或者原條鰻魚之類嘅特色菜，優惠不時轉，訂位前可以問清楚。\n\n總括來講，以呢個價錢喺旺角鬧市，可以任食質素唔錯嘅刺身同燒肉，種類又多，性價比確實高。侍應嘅服務態度幾好，會主動換燒烤網。無論係想同朋友聚會，定係好似我咁同屋企人食餐飽，「韓燒大叔」嘅午市放題都係一個穩陣又滿足嘅選擇。\n\n\n韓燒大叔🌟\n旺角西洋菜南街51號友誠商業中心5樓\n\n#UCreator #打卡美食 #好去處 #全新景點 #隱世打卡點 #chill #打卡食飽過馬年 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"旺角$168韓燒放題！🤤一家大細食到飽！","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202601/477495/20260111/hls/post_detail_1768117314605.m3u8"],"datePublished":"2026-01-11 15:42:29+08:00","url":"/community/detailpost/f37c35ef-7e01-479f-8930-f1eaca729d22/打卡熱點/Ctying/477495","author":{"@type":"Person","name":"Ctying","url":"https://www.ulifestyle.com.hk/community/user_profile/477495/Ctying"},"text":"講真，$168喺旺角食到韓燒放題？我今次同屋企人去親身試咗「韓燒大叔」個午市，真係得！*加$58升級海鮮刺身，長者仲有85折，最後叫到成枱都係嘢食，一家大細食到好滿足。\n\n\n餐廳喺旺角西洋菜南街，交通好方便。午市時段由十二點到四點，我哋一點幾去到，坐低用手機掃碼就開始點餐。枱與枱之間唔會太逼，抽風系統都唔錯，食完身上冇咩油煙味。\n\n首先講價錢，基本午市放題每位$168，已經有超過十款肉、韓式熟食、前菜同汽水任飲。我哋今次重點試咗個「加$58任食海鮮刺身」嘅升級選項，覺得超值。\n\n刺身方面，厚切三文魚真係冇慳料，魚油香濃，食落新鮮。油甘魚同樣肥美。至於佢哋重點推介嘅醬油蝦，蝦肉爽口彈牙，醬油味鹹甜度調得剛剛好，唔會死鹹，我哋encore咗兩轉。另外仲有八爪魚、墨魚仔等等，款式算多。\n\n燒肉部分，我個人最推薦韓式調味牛肋骨，啲肉醃得好入味，燒完之後甜甜哋，唔使點醬都好食。美國安格斯下肩胛肉就食到濃郁嘅牛肉味，鍾意原汁原味嘅朋友會中意。另外霜降一口牛都好正，脂肪分布均勻，燒到外脆內軟，入口即化。\n\n餐廳仲有好多韓式熟食，好似炸雞、炸雞翼等，可以俾大家喺烤肉之間換吓口味。\n\n\n帶六十歲或以上長輩去記住出示身份證，可以有八五折優惠，計落真係好抵。如果一家四口午市訂位，每人加多$1就可以換到醬油蟹或者原條鰻魚之類嘅特色菜，優惠不時轉，訂位前可以問清楚。\n\n總括來講，以呢個價錢喺旺角鬧市，可以任食質素唔錯嘅刺身同燒肉，種類又多，性價比確實高。侍應嘅服務態度幾好，會主動換燒烤網。無論係想同朋友聚會，定係好似我咁同屋企人食餐飽，「韓燒大叔」嘅午市放題都係一個穩陣又滿足嘅選擇。\n\n\n韓燒大叔🌟\n旺角西洋菜南街51號友誠商業中心5樓\n\n#UCreator #打卡美食 #好去處 #全新景點 #隱世打卡點 #chill #打卡食飽過馬年 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202601/477495/20260111/hls/post_detail_1768117314605.m3u8","creator":{"@type":"Person","name":"Ctying"}}]