[{"@context":"https://schema.org","@type":"Article","headline":"米之蓮二星福布斯五星譚卉到底有多厲害？","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273655533.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273253655.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273253872.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273254112.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273254436.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273254956.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273255366.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273255635.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273255861.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273256638.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273522308.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273256170.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273257040.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273257324.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273257806.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273258239.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273258576.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791273259178.jpeg"],"datePublished":"2026-10-06 17:40:35+08:00","url":"/community/detailpost/f3572d8d-9a09-44d2-a7a8-53b46af32f3a/澳門攻略/米之蓮二星福布斯五星/NicoleEnjoyLifestyle/908156","author":{"@type":"Person","name":"NicoleEnjoyLifestyle","url":"https://www.ulifestyle.com.hk/community/user_profile/908156/NicoleEnjoyLifestyle"},"text":"米之蓮二星+福布斯五星\n澳門譚卉到底有多厲害?\n\n在華人餐飲界,能將｢二十四節氣｣\n與粵菜功夫結合得如此精湛的\n譚卉主廚譚國鋒師傅絕對是數一數二的大師👨‍🍳\n\n今次點了兩個菜單📝\n二人同行好處,可以一次過試齊兩個款式\n\n\n🔥 最驚艷:蟹粉戈渣\n這道傳統功夫菜外層薄脆,內裡滑順\n滿滿濃郁蟹粉香氣瞬間在口腔中爆發\n鮮味集中,成為整晚最難忘的一口🦀\n\n旁邊的話梅黃蘿蔔剛好解膩\n百花蒸鱔肚口感彈牙,三者搭配完美🎉\n\n📌另一款前菜:\n椒鹽龍蝦鉗､葡汁焗釀鮮鮑､香麻紅蜇頭青瓜\n巧妙運用澳門在地葡國元素與經典粵式涼拌､椒鹽手法, 帶來截然不同的風味體驗🎊\n \n🌊 主菜\n\n🥢帶子蓉煎釀刺參🥢\n刺參厚身及富有彈性,帶子蓉鮮甜細緻\n表面煎得微微焦香,同時有帶子的鮮嫩與刺參的彈牙\n把｢釀｣與｢煎｣兩種技法發揮得恰到好處\n\n 🥢椒鹽羊排🥢\n肉質粉嫩多汁,椒鹽香氣突出\n充分帶出羊排本身的鮮美\n\n湯品､時蔬及主食在整套餐單中發揮承接\n作用,濃淡交替,令味道節奏更為完整👍\n\n🍯甜品的蜂皇蜜南瓜戈渣🍯\n則把前菜的功夫菜化作甜品版本\n既有創意,也為整頓晚宴帶來有趣呼應\n\n每一道菜都各具特色\n是一頓令人吃完仍想再訪的晚餐,絕對值得一去再去 💯\n\n\n#譚卉 #澳門美食 #米其林二星 #永利皇宮 #MacauFood #美食攝影 #澳門米芝蓮餐廳 #澳門譚卉 #譚國鋒師傅\n#打卡美食 #打卡 #chill #相機食先 #旅行美食 #出發打卡 #travelwithucreator #bestfoodwithucreator #打卡好去處 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17:40:35+08:00","url":"/community/detailpost/f3572d8d-9a09-44d2-a7a8-53b46af32f3a/澳門攻略/米之蓮二星福布斯五星/NicoleEnjoyLifestyle/908156","author":{"@type":"Person","name":"NicoleEnjoyLifestyle","url":"https://www.ulifestyle.com.hk/community/user_profile/908156/NicoleEnjoyLifestyle"},"text":"米之蓮二星+福布斯五星\n澳門譚卉到底有多厲害?\n\n在華人餐飲界,能將｢二十四節氣｣\n與粵菜功夫結合得如此精湛的\n譚卉主廚譚國鋒師傅絕對是數一數二的大師👨‍🍳\n\n今次點了兩個菜單📝\n二人同行好處,可以一次過試齊兩個款式\n\n\n🔥 最驚艷:蟹粉戈渣\n這道傳統功夫菜外層薄脆,內裡滑順\n滿滿濃郁蟹粉香氣瞬間在口腔中爆發\n鮮味集中,成為整晚最難忘的一口🦀\n\n旁邊的話梅黃蘿蔔剛好解膩\n百花蒸鱔肚口感彈牙,三者搭配完美🎉\n\n📌另一款前菜:\n椒鹽龍蝦鉗､葡汁焗釀鮮鮑､香麻紅蜇頭青瓜\n巧妙運用澳門在地葡國元素與經典粵式涼拌､椒鹽手法, 帶來截然不同的風味體驗🎊\n \n🌊 主菜\n\n🥢帶子蓉煎釀刺參🥢\n刺參厚身及富有彈性,帶子蓉鮮甜細緻\n表面煎得微微焦香,同時有帶子的鮮嫩與刺參的彈牙\n把｢釀｣與｢煎｣兩種技法發揮得恰到好處\n\n 🥢椒鹽羊排🥢\n肉質粉嫩多汁,椒鹽香氣突出\n充分帶出羊排本身的鮮美\n\n湯品､時蔬及主食在整套餐單中發揮承接\n作用,濃淡交替,令味道節奏更為完整👍\n\n🍯甜品的蜂皇蜜南瓜戈渣🍯\n則把前菜的功夫菜化作甜品版本\n既有創意,也為整頓晚宴帶來有趣呼應\n\n每一道菜都各具特色\n是一頓令人吃完仍想再訪的晚餐,絕對值得一去再去 💯\n\n\n#譚卉 #澳門美食 #米其林二星 #永利皇宮 #MacauFood #美食攝影 #澳門米芝蓮餐廳 #澳門譚卉 #譚國鋒師傅\n#打卡美食 #打卡 #chill #相機食先 #旅行美食 #出發打卡 #travelwithucreator #bestfoodwithucreator #打卡好去處 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米之蓮二星福布斯五星 譚卉到底有多厲害？

米之蓮二星福布斯五星譚卉到底有多厲害？