[{"@context":"https://schema.org","@type":"Article","headline":"【太子懷舊扒房】金翠餐廳：CP值爆燈！港式扒房嘅浪漫與堅持！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472856.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472710.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472796.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472788.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472731.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631473385.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472914.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472937.jpeg"],"datePublished":"2025-09-23 20:44:19+08:00","url":"/community/detailpost/f28d4a80-294e-45eb-a362-0846e0c14707/港式美食/Bigmouth_jai/544911","author":{"@type":"Person","name":"Bigmouth_jai","url":"https://www.ulifestyle.com.hk/community/user_profile/544911/Bigmouth_jai"},"text":"我嘅美食雷達今次帶咗我嚟到太子呢間充滿懷舊氣息嘅｢金翠餐廳｣｡呢度唔係嗰啲玩gimmick嘅打卡餐廳,而係實實在在,用鑊氣同人情味留住街坊幾十年嘅港式扒房｡今晚就等我同大家分享一吓,喺呢個咩都講求快嘅年代,金翠點樣用佢嘅堅持,為我哋帶嚟一場味覺嘅盛宴!\n\n🥩 鎮店之寶:羊鞍嘅極致誘惑 🤤\n一坐低,見到餐牌上面嘅｢羊鞍｣,我諗都唔使諗就即刻點咗一份｡身為食肉獸,對羊鞍嘅要求不嬲都好高,而金翠嘅出品,真係冇令我失望!\n\n一上枱,嗰種｢滋滋｣聲同撲鼻而來嘅香草同烤肉味,已經係最佳嘅開胃菜｡個羊鞍份量十足,絕對唔係將貨就價｡切落去,肉質粉嫩,輕易就做到骨肉分離｡一入口,外層焦香,帶點微脆,內裡嘅肉汁就即刻喺口腔爆發!完全冇羊嘅羶味,反而係充滿層次嘅肉香同香草嘅芬芳｡火候掌握得啱啱好,肉質嫩滑到一個點,每一啖都係享受｡呢種水準,絕對係酒店級數,但價錢就非常貼地,性價比高到令人感動!💯\n\n🍤 驚喜之作:鰻魚吉列中蝦飯嘅和洋風情 🇯🇵x🇭🇰\n除咗招牌扒餐,今次我仲試咗個晚餐｢蒲燒原條鰻魚吉列中蝦飯｣,聽個名已經覺得好豐富!呢個飯一啲都唔簡單,將日式嘅蒲燒鰻魚同港式嘅吉列炸蝦crossover,出奇地夾!\n\n首先,條鰻魚係原條上,誠意十足!蒲汁甜度適中,滲入每一吋魚肉,魚皮燒到有啲焦香,而魚肉就保持到肥美軟糯,入口即溶｡旁邊嘅吉列中蝦亦都唔輸蝕,炸到金黃酥脆,外脆內彈牙,一啲都唔油膩｡將甘香嘅鰻魚､香脆嘅炸蝦,再配埋索晒汁嘅白飯一齊食,嗰種滿足感,真係非筆墨所能形容!呢個配搭好有新鮮感,睇得出師傅喺傳統之外,亦都花咗唔少心思｡👍\n\n☕️ 完美句點:港式餐飲嘅靈魂 🥤\n食完主菜,當然要嘆返杯港式飲品｡我叫咗杯｢咖啡｣同｢凍檸茶(少冰)｣｡唔好睇小呢兩杯嘢,佢哋正正係一間茶餐廳功力嘅體現｡咖啡香醇濃厚,飲完即刻醒神晒｡凍檸茶茶味夠濃,檸檬味亦夠fresh｡呢啲細節位都做得咁足,就知餐廳有幾用心｡\n\n✨ 總結:一次時光倒流嘅美食體驗 ✨\n由踏入金翠餐廳嘅一刻,嗰種懷舊嘅裝潢､親切嘅伙計,已經令人好舒服｡今時今日,仲可以喺太子呢個旺區,以二百幾蚊嘅價錢,享受到咁高質素嘅扒餐同埋咁有心思嘅菜式,真係好難得｡\n\n總括嚟講,金翠餐廳俾我嘅感覺,唔單止係食一餐飯咁簡單,更加係一次時-光倒流嘅體驗｡佢哋冇花巧嘅宣傳,亦冇豪華嘅裝修,但就憑住實力同誠意,穩穩陣陣咁經營咗咁多年｡如果你想搵返嗰種屬於香港人嘅味道同情懷,金翠餐廳絕對係一個你唔可以錯過嘅好地方!我一定會再嚟!\n\n#甜品控集合吧 #哈囉喂全園祭 #歡度中秋佳節 #中秋q彈時刻 #歎住靚景staycation #ucreator #香港美食 #相機食先 #foodie #我要食蛋糕 #啖啖舒暢透心涼\r\n\r\n(此文章由U Blog 同步發佈至社群) "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【太子懷舊扒房】金翠餐廳：CP值爆燈！港式扒房嘅浪漫與堅持！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472848.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472856.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472710.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472796.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472788.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472731.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631473385.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472914.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472937.jpeg"],"datePublished":"2025-09-23 20:44:19+08:00","url":"/community/detailpost/f28d4a80-294e-45eb-a362-0846e0c14707/港式美食/Bigmouth_jai/544911","author":{"@type":"Person","name":"Bigmouth_jai","url":"https://www.ulifestyle.com.hk/community/user_profile/544911/Bigmouth_jai"},"text":"我嘅美食雷達今次帶咗我嚟到太子呢間充滿懷舊氣息嘅｢金翠餐廳｣｡呢度唔係嗰啲玩gimmick嘅打卡餐廳,而係實實在在,用鑊氣同人情味留住街坊幾十年嘅港式扒房｡今晚就等我同大家分享一吓,喺呢個咩都講求快嘅年代,金翠點樣用佢嘅堅持,為我哋帶嚟一場味覺嘅盛宴!\n\n🥩 鎮店之寶:羊鞍嘅極致誘惑 🤤\n一坐低,見到餐牌上面嘅｢羊鞍｣,我諗都唔使諗就即刻點咗一份｡身為食肉獸,對羊鞍嘅要求不嬲都好高,而金翠嘅出品,真係冇令我失望!\n\n一上枱,嗰種｢滋滋｣聲同撲鼻而來嘅香草同烤肉味,已經係最佳嘅開胃菜｡個羊鞍份量十足,絕對唔係將貨就價｡切落去,肉質粉嫩,輕易就做到骨肉分離｡一入口,外層焦香,帶點微脆,內裡嘅肉汁就即刻喺口腔爆發!完全冇羊嘅羶味,反而係充滿層次嘅肉香同香草嘅芬芳｡火候掌握得啱啱好,肉質嫩滑到一個點,每一啖都係享受｡呢種水準,絕對係酒店級數,但價錢就非常貼地,性價比高到令人感動!💯\n\n🍤 驚喜之作:鰻魚吉列中蝦飯嘅和洋風情 🇯🇵x🇭🇰\n除咗招牌扒餐,今次我仲試咗個晚餐｢蒲燒原條鰻魚吉列中蝦飯｣,聽個名已經覺得好豐富!呢個飯一啲都唔簡單,將日式嘅蒲燒鰻魚同港式嘅吉列炸蝦crossover,出奇地夾!\n\n首先,條鰻魚係原條上,誠意十足!蒲汁甜度適中,滲入每一吋魚肉,魚皮燒到有啲焦香,而魚肉就保持到肥美軟糯,入口即溶｡旁邊嘅吉列中蝦亦都唔輸蝕,炸到金黃酥脆,外脆內彈牙,一啲都唔油膩｡將甘香嘅鰻魚､香脆嘅炸蝦,再配埋索晒汁嘅白飯一齊食,嗰種滿足感,真係非筆墨所能形容!呢個配搭好有新鮮感,睇得出師傅喺傳統之外,亦都花咗唔少心思｡👍\n\n☕️ 完美句點:港式餐飲嘅靈魂 🥤\n食完主菜,當然要嘆返杯港式飲品｡我叫咗杯｢咖啡｣同｢凍檸茶(少冰)｣｡唔好睇小呢兩杯嘢,佢哋正正係一間茶餐廳功力嘅體現｡咖啡香醇濃厚,飲完即刻醒神晒｡凍檸茶茶味夠濃,檸檬味亦夠fresh｡呢啲細節位都做得咁足,就知餐廳有幾用心｡\n\n✨ 總結:一次時光倒流嘅美食體驗 ✨\n由踏入金翠餐廳嘅一刻,嗰種懷舊嘅裝潢､親切嘅伙計,已經令人好舒服｡今時今日,仲可以喺太子呢個旺區,以二百幾蚊嘅價錢,享受到咁高質素嘅扒餐同埋咁有心思嘅菜式,真係好難得｡\n\n總括嚟講,金翠餐廳俾我嘅感覺,唔單止係食一餐飯咁簡單,更加係一次時-光倒流嘅體驗｡佢哋冇花巧嘅宣傳,亦冇豪華嘅裝修,但就憑住實力同誠意,穩穩陣陣咁經營咗咁多年｡如果你想搵返嗰種屬於香港人嘅味道同情懷,金翠餐廳絕對係一個你唔可以錯過嘅好地方!我一定會再嚟!\n\n#甜品控集合吧 #哈囉喂全園祭 #歡度中秋佳節 #中秋q彈時刻 #歎住靚景staycation #ucreator #香港美食 #相機食先 #foodie #我要食蛋糕 #啖啖舒暢透心涼\r\n\r\n(此文章由U Blog 同步發佈至社群) "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758631472848.jpeg","creator":{"@type":"Person","name":"Bigmouth_jai"}}]