[{"@context":"https://schema.org","@type":"Article","headline":"中國/深圳烤鴨體驗|經典京魯菜+分子料理驚喜!","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999775754.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999776063.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999776273.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999776560.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999780826.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999776877.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999777156.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999780043.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999777814.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999778143.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999778494.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999778724.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999779201.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999779540.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999779813.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999780323.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1777999780514.jpeg"],"datePublished":"2026-05-06 00:54:06+08:00","url":"/community/detailpost/f0e0fa3e-ea3d-4239-be51-5563e9680a2a/深圳攻略/中國深圳烤鴨體驗經典/Sasabb/764351","author":{"@type":"Person","name":"Sasabb","url":"https://www.ulifestyle.com.hk/community/user_profile/764351/Sasabb"},"text":"是日親臨東興樓享受一頓高質晚餐,真心打卡推介俾大家!🎉\n\n17:30準時安排入座,坐得舒服寫意,二人點餐輕鬆滿足到味蕾｡餐單如下,每一道都充滿驚喜:\n\n🍵 花茶:秋意\n香氣淡雅,餐前醒神,為美味預熱｡\n\n🍦 冰淇淋腐乳鴨肝\n造型超靚,入口滑溜溜,完全唔覺得自己食緊鴨肝,分子料理做到出神入化, 成功打破你對鴨肝嘅想像~!\n\n🥗 老北京醬肘花\n涼拌頭盤,鮮花伴碟,色香味俱全,啱晒打卡!味道清新又爽口!\n\n🦆 北京果木掛爐烤鴨\n現場用柴火即烤,新鮮出爐,去曬油脂,鴨皮超薄超脆,熱辣辣入口,再配返一齊嘅豐富配料,正過正!\n\n🥣 金湯黃墵子\n濃厚雞､豬､金華火腿湯底,加上海參､花膠､鮑魚､魚翅､花菇､鵪鶉蛋和大瑤柱,每口層次豐富,仲飲到微微酒香~簡直升級享受,心水推介!\n\n🍏 蘋果紅燒肉\n紅燒肉肥美唔油膩,蘋果嘅微酸清甜帶出層次,送飯一流,保證食到停唔到口!\n\n🏮 東興樓背景\n北京百年老店,自1902年開業至今,2025年榮獲｢橄欖中國｣京魯菜餐廳稱號,正宗靚料,品質有保證!餐廳裝修古色古香,服務週到,仲有柴火烤鵝(累積賣出超過一萬隻!)~實力認證💪\n\n💑 拍拖嚟､家庭聚餐,或者一家大細都啱食!現場氛圍夠Chill,食物又高質,無論咩年齡層都會滿意~\n\n📍 東興樓·北京烤鴨(深圳首店)\n地址:南山區後海濱路後海匯3樓 \n建議提前預約,晚市位置搶手!\n\n #夢幻聚會好去處 #深圳好去處 #東興樓 #深圳美食 #ucreator #ucreatorhk 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