[{"@context":"https://schema.org","@type":"Article","headline":"太子高質居酒屋🇯🇵🏮","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894323494.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894323760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324014.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324260.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894325098.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894325351.jpeg"],"datePublished":"2024-11-29 23:34:21+08:00","url":"/community/detailpost/efe53911-6dd9-4da0-becb-58b78441102f/日式料理/Ykyingggg/289829","author":{"@type":"Person","name":"Ykyingggg","url":"https://www.ulifestyle.com.hk/community/user_profile/289829/Ykyingggg"},"text":"適逢朋友生日想搵間居酒屋舒舒服服揀咗⭐️🌙主題居酒屋坐低吹水慶祝🏮 \n\n海膽帆立貝海苔包鮮甜海鮮x脆卜卜紫菜x鹹香蟹籽我最愛嘅海鮮組合🥰\n\n邪惡玉子燒煎得恰到好處蛋香味濃郁又有拉絲芝士滿滿嘅芝士真係好邪惡🧀 \n\n鹽燒吞拿魚下顎吞拿魚刁鑽部位識食梗係食油脂成份高嘅下巴最適合燒😎\n\n鹽燒白鰻串亦都係每次食串燒必嗌白鰻肉質爽口彈牙魚皮鹽燒至皮脆金黃🤌\n\n🐓 串燒方面叫咗月見雞肉棒明太子雞肉棒雞頸肉特別係第一次試汁燒雞心頂雞心頂其實係雞心上方血管部分汁燒做法去羶肉質亦軟嫩有驚喜!\n\n明太子燒飯團表面煎到香脆鹹香明太子增添鮮味🍙\n\n燒牛舌彈牙軟嫩簡直係舌尖上的高潮👅\n\n最後點少得甜品叫咗個北海道千層蛋糕每層都抹上忌廉分隔口感綿密仲可以插上 happy birthday 牌同朋友慶生🍰\n\n想小酌兩杯都有好多選擇我哋就揀咗高知柚子同青森蘋果兩款日本果酒甜甜地好啱女士 💃🏻\n\n#日本菜 #打卡美食 #香港美食 #相機食先 #好去處 #居酒屋"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"太子高質居酒屋🇯🇵🏮","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894323494.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894323760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324014.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324260.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894324792.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894325098.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894325351.jpeg"],"datePublished":"2024-11-29 23:34:21+08:00","url":"/community/detailpost/efe53911-6dd9-4da0-becb-58b78441102f/日式料理/Ykyingggg/289829","author":{"@type":"Person","name":"Ykyingggg","url":"https://www.ulifestyle.com.hk/community/user_profile/289829/Ykyingggg"},"text":"適逢朋友生日想搵間居酒屋舒舒服服揀咗⭐️🌙主題居酒屋坐低吹水慶祝🏮 \n\n海膽帆立貝海苔包鮮甜海鮮x脆卜卜紫菜x鹹香蟹籽我最愛嘅海鮮組合🥰\n\n邪惡玉子燒煎得恰到好處蛋香味濃郁又有拉絲芝士滿滿嘅芝士真係好邪惡🧀 \n\n鹽燒吞拿魚下顎吞拿魚刁鑽部位識食梗係食油脂成份高嘅下巴最適合燒😎\n\n鹽燒白鰻串亦都係每次食串燒必嗌白鰻肉質爽口彈牙魚皮鹽燒至皮脆金黃🤌\n\n🐓 串燒方面叫咗月見雞肉棒明太子雞肉棒雞頸肉特別係第一次試汁燒雞心頂雞心頂其實係雞心上方血管部分汁燒做法去羶肉質亦軟嫩有驚喜!\n\n明太子燒飯團表面煎到香脆鹹香明太子增添鮮味🍙\n\n燒牛舌彈牙軟嫩簡直係舌尖上的高潮👅\n\n最後點少得甜品叫咗個北海道千層蛋糕每層都抹上忌廉分隔口感綿密仲可以插上 happy birthday 牌同朋友慶生🍰\n\n想小酌兩杯都有好多選擇我哋就揀咗高知柚子同青森蘋果兩款日本果酒甜甜地好啱女士 💃🏻\n\n#日本菜 #打卡美食 #香港美食 #相機食先 #好去處 #居酒屋"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732894323494.jpeg","creator":{"@type":"Person","name":"Ykyingggg"}}]