[{"@context":"https://schema.org","@type":"Article","headline":"新派越菜 ♥ 必食海鮮酸辣鍋！►尖沙咀Le Viet","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382161.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382458.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382196.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382200.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382205.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382278.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382295.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382358.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382392.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382383.jpeg"],"datePublished":"2025-09-17 04:26:08+08:00","url":"/community/detailpost/efc174f6-2cd6-4df5-b0a0-ad10e674de47/越南菜/Amy-Ng/120418","author":{"@type":"Person","name":"Amy Ng","url":"https://www.ulifestyle.com.hk/community/user_profile/120418/Amy-Ng"},"text":"每次行開尖沙咀,\n都鍾意去The One揾食🤤\n因裡面有好多高回頭率嘅餐廳!\n就好似新派越菜 🌸 Le Viet 🌸 咁~\n.\n餐廳環境開揚,簡約舒適,\n提供多款創意､精緻越菜,\n而且價錢貼地,抵食足料,\n上星期同家人又食到好嘢,\n當中新出嘅｢#海鮮酸辣鍋｣\n同｢#越式雪花牛湯粉｣好得👍🏻\n.\n🔸🔸🔸🔷🔸🔸🔸🔷🔸🔸🔸🔷\n.\n🥘 【新】海鮮帽子酸辣鍋 $298\n嘩!呢個海鮮鍋好有視覺震撼👀包括:\n越南大頭蝦🦐､大扇貝､魷魚🦑､大蜆等\n圍繞著極具越南特色香料嘅酸辣濃湯🔥\n開胃､酸爽､惹味!\n.\n🍜 【新】越式雪花牛湯粉 $92\n呢款創新小黃牛越南Pho,\n牛味比一般牛肉濃郁,緊實富口感,\n細滑河粉配埋清澈湯底,好有質素‼️\n.\n🥗 青木瓜大蝦雞絲沙律 $88\n沙律好清新,配上醬汁,份外開胃!\n.\n🌯 香茅豬頸肉米紙卷 $58\n外皮薄身煙韌,豬頸肉彈牙,\n沾上醬汁,好有嚼勁~\n.\n🌮 扎肉蒸粉包 $82\n口感軟糯又多餡,札肉夠彈牙,\n加埋表面配料及秘製汁,好有風味~\n.\n🐔 越式牛油雞翼 $78\n雞翼炸得金黃香脆,大量炸蒜舖面,\n牛油味濃,肉質仍能保持嫩滑多汁!\n.\n🍮 焦糖燉蛋 $40\n心心造型好精緻,焦糖脆卜卜,燉蛋香濃嫩滑｡\n.\n🍘 香芒糯米飯 $68\n糯米及紫糯米口感軟糯,芒果香甜多汁,\n配埋濃稠椰醬,滿滿泰風!\n.\n🍹 百香果綠茶特飲 $36\n百香果香氣濃郁,果肉有咬口,酸甜可口｡\n.\n🍹 鮮椰青椰果特飲 $45\n椰青水透口涼,椰果煙韌,越飲越爽!\n.\n🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰\n.\n💠Le Viet\n📍尖沙咀彌敦道100號The ONE 4樓L402號舖\n.\n🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰\n.\n🌟Amy’s著數盡在Bio Link🌟\n.\n@leviet23\n#TST #美食推介 #越南餐 #香港美食 #hkblogger #hkfoodie #尖沙咀美食 #hkbeautyblogger #越式餐廳 #AmysBeauty #hkfashionblogger #香港探店 #coolhkg #Amys生活日常 #leviet #新派越菜 #TheOne美食 #中秋q彈時刻 #哈囉喂全園祭 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"新派越菜 ♥ 必食海鮮酸辣鍋！►尖沙咀Le Viet","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382161.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382458.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382196.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382200.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382205.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382278.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382295.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382358.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382392.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382383.jpeg"],"datePublished":"2025-09-17 04:26:08+08:00","url":"/community/detailpost/efc174f6-2cd6-4df5-b0a0-ad10e674de47/越南菜/Amy-Ng/120418","author":{"@type":"Person","name":"Amy Ng","url":"https://www.ulifestyle.com.hk/community/user_profile/120418/Amy-Ng"},"text":"每次行開尖沙咀,\n都鍾意去The One揾食🤤\n因裡面有好多高回頭率嘅餐廳!\n就好似新派越菜 🌸 Le Viet 🌸 咁~\n.\n餐廳環境開揚,簡約舒適,\n提供多款創意､精緻越菜,\n而且價錢貼地,抵食足料,\n上星期同家人又食到好嘢,\n當中新出嘅｢#海鮮酸辣鍋｣\n同｢#越式雪花牛湯粉｣好得👍🏻\n.\n🔸🔸🔸🔷🔸🔸🔸🔷🔸🔸🔸🔷\n.\n🥘 【新】海鮮帽子酸辣鍋 $298\n嘩!呢個海鮮鍋好有視覺震撼👀包括:\n越南大頭蝦🦐､大扇貝､魷魚🦑､大蜆等\n圍繞著極具越南特色香料嘅酸辣濃湯🔥\n開胃､酸爽､惹味!\n.\n🍜 【新】越式雪花牛湯粉 $92\n呢款創新小黃牛越南Pho,\n牛味比一般牛肉濃郁,緊實富口感,\n細滑河粉配埋清澈湯底,好有質素‼️\n.\n🥗 青木瓜大蝦雞絲沙律 $88\n沙律好清新,配上醬汁,份外開胃!\n.\n🌯 香茅豬頸肉米紙卷 $58\n外皮薄身煙韌,豬頸肉彈牙,\n沾上醬汁,好有嚼勁~\n.\n🌮 扎肉蒸粉包 $82\n口感軟糯又多餡,札肉夠彈牙,\n加埋表面配料及秘製汁,好有風味~\n.\n🐔 越式牛油雞翼 $78\n雞翼炸得金黃香脆,大量炸蒜舖面,\n牛油味濃,肉質仍能保持嫩滑多汁!\n.\n🍮 焦糖燉蛋 $40\n心心造型好精緻,焦糖脆卜卜,燉蛋香濃嫩滑｡\n.\n🍘 香芒糯米飯 $68\n糯米及紫糯米口感軟糯,芒果香甜多汁,\n配埋濃稠椰醬,滿滿泰風!\n.\n🍹 百香果綠茶特飲 $36\n百香果香氣濃郁,果肉有咬口,酸甜可口｡\n.\n🍹 鮮椰青椰果特飲 $45\n椰青水透口涼,椰果煙韌,越飲越爽!\n.\n🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰\n.\n💠Le Viet\n📍尖沙咀彌敦道100號The ONE 4樓L402號舖\n.\n🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰🔰\n.\n🌟Amy’s著數盡在Bio Link🌟\n.\n@leviet23\n#TST #美食推介 #越南餐 #香港美食 #hkblogger #hkfoodie #尖沙咀美食 #hkbeautyblogger #越式餐廳 #AmysBeauty #hkfashionblogger #香港探店 #coolhkg #Amys生活日常 #leviet #新派越菜 #TheOne美食 #中秋q彈時刻 #哈囉喂全園祭 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1758054382161.jpeg","creator":{"@type":"Person","name":"Amy Ng"}}]