[{"@context":"https://schema.org","@type":"Article","headline":"黑芝麻麵包","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1733066560364.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1733066560425.jpeg"],"datePublished":"2024-12-02 08:00:35+08:00","url":"/community/detailpost/ee1467c3-8b97-4d6f-bd4a-b9a79b9e4688/食譜/chengsfactory/439305","author":{"@type":"Person","name":"chengsfactory","url":"https://www.ulifestyle.com.hk/community/user_profile/439305/chengsfactory"},"text":"終於從校園廚房回歸自家廚房！\n第一擊先來個黑芝麻麵包~~\n質感一如以往的軟熟\n如想更加香甜，可將水換成豆奶或牛奶:)\n\n黑芝麻麵包食譜(8個)\n\n材料：\n高筋粉 250g、黑芝麻粉 25g、鹽 2g、糖 25g、即用酵母 4g、水 185g、牛油 25g\n\n做法：\n1. 除牛油外，所有材料混合揉搓成麵糰。\n2. 加入牛油揉搓至柔軟及光滑。\n3. 蓋上保鮮紙，置室溫（23-26℃）發酵約1小時。\n4. 將麵糰壓平，平均切成8份，滾圓後放上烤盤，蓋上保鮮紙再發酵至兩倍大。\n5. 放入已預熱焗爐，用200℃焗25-30分鐘。\n\n\n這款麵包的製作過程曾拍成影片食譜，大家可以按此重溫一下啊~~~\n\n稍後再和大家分享考取烘焙證書經歷^^\n另外聖誕將至，我亦會分享兩款曲奇食譜方便大家送禮自用啊！\r\n #簡易 #cooking #烘焙 #食譜 #easy #bread #烹飪 #麵包 #baking #黑芝麻 #recipe #鄭大小姐工房 #ChengsFactory #blacksesame\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"黑芝麻麵包","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1733066560364.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1733066560425.jpeg"],"datePublished":"2024-12-02 08:00:35+08:00","url":"/community/detailpost/ee1467c3-8b97-4d6f-bd4a-b9a79b9e4688/食譜/chengsfactory/439305","author":{"@type":"Person","name":"chengsfactory","url":"https://www.ulifestyle.com.hk/community/user_profile/439305/chengsfactory"},"text":"終於從校園廚房回歸自家廚房！\n第一擊先來個黑芝麻麵包~~\n質感一如以往的軟熟\n如想更加香甜，可將水換成豆奶或牛奶:)\n\n黑芝麻麵包食譜(8個)\n\n材料：\n高筋粉 250g、黑芝麻粉 25g、鹽 2g、糖 25g、即用酵母 4g、水 185g、牛油 25g\n\n做法：\n1. 除牛油外，所有材料混合揉搓成麵糰。\n2. 加入牛油揉搓至柔軟及光滑。\n3. 蓋上保鮮紙，置室溫（23-26℃）發酵約1小時。\n4. 將麵糰壓平，平均切成8份，滾圓後放上烤盤，蓋上保鮮紙再發酵至兩倍大。\n5. 放入已預熱焗爐，用200℃焗25-30分鐘。\n\n\n這款麵包的製作過程曾拍成影片食譜，大家可以按此重溫一下啊~~~\n\n稍後再和大家分享考取烘焙證書經歷^^\n另外聖誕將至，我亦會分享兩款曲奇食譜方便大家送禮自用啊！\r\n #簡易 #cooking #烘焙 #食譜 #easy #bread #烹飪 #麵包 #baking #黑芝麻 #recipe #鄭大小姐工房 #ChengsFactory #blacksesame\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1733066560364.jpeg","creator":{"@type":"Person","name":"chengsfactory"}}]