[{"@context":"https://schema.org","@type":"Article","headline":"合桃藍莓鬆餅","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1725780150042.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1725780150062.jpeg"],"datePublished":"2024-09-11 08:30:34+08:00","url":"/community/detailpost/ea31fbdc-552f-484b-b308-f501d46ed5c7/食譜/合桃藍莓鬆餅/chengsfactory/439305","author":{"@type":"Person","name":"chengsfactory","url":"https://www.ulifestyle.com.hk/community/user_profile/439305/chengsfactory"},"text":"在冰箱找到一盒早前冷凍的藍莓\n決定在颱風天快手焗鬆餅（Again!! Haha!!）\n加了一點合桃\n口感及營養也更豐富啊~\n\n合桃藍莓鬆餅食譜(8個)\n\n材料：\n低筋粉 250g、泡打粉 8g、海鹽 0.5Tsp、無糖原味乳酪 90g、糖 85g、蛋 2隻、橄欖油 75g、急凍藍莓125g (不必解凍)、合桃 20g\n\n做法：\n1. 先將乾料及粉類拌勻。\n2. 混合濕料。\n3. 接着將濕料倒入乾料混合成麵糊。\n4. 尚有少許乾粉時拌入藍莓及開心果至均勻。\n5. 倒入紙杯，用200℃焗約20分鐘。\n\n小貼士\n~ 藍莓亦可換成朱古力粒/乾果\n~ 將20g低筋粉換成可可粉、咖啡粉或綠茶粉便能做成不同口味\n\n\r\n #簡易 #cooking #烘焙 #食譜 #自家製 #藍莓 #simple #鬆餅 #烹飪 #香港美食 #baking #homemade #muffin #walnut #合桃 #recipe #blueberry #hong kong food #鄭大小姐工房 #ChengsFactory #女生好物體驗包 #chill賞遊世界\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"合桃藍莓鬆餅","image":["https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1725780150042.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1725780150062.jpeg"],"datePublished":"2024-09-11 08:30:34+08:00","url":"/community/detailpost/ea31fbdc-552f-484b-b308-f501d46ed5c7/食譜/合桃藍莓鬆餅/chengsfactory/439305","author":{"@type":"Person","name":"chengsfactory","url":"https://www.ulifestyle.com.hk/community/user_profile/439305/chengsfactory"},"text":"在冰箱找到一盒早前冷凍的藍莓\n決定在颱風天快手焗鬆餅（Again!! Haha!!）\n加了一點合桃\n口感及營養也更豐富啊~\n\n合桃藍莓鬆餅食譜(8個)\n\n材料：\n低筋粉 250g、泡打粉 8g、海鹽 0.5Tsp、無糖原味乳酪 90g、糖 85g、蛋 2隻、橄欖油 75g、急凍藍莓125g (不必解凍)、合桃 20g\n\n做法：\n1. 先將乾料及粉類拌勻。\n2. 混合濕料。\n3. 接着將濕料倒入乾料混合成麵糊。\n4. 尚有少許乾粉時拌入藍莓及開心果至均勻。\n5. 倒入紙杯，用200℃焗約20分鐘。\n\n小貼士\n~ 藍莓亦可換成朱古力粒/乾果\n~ 將20g低筋粉換成可可粉、咖啡粉或綠茶粉便能做成不同口味\n\n\r\n #簡易 #cooking #烘焙 #食譜 #自家製 #藍莓 #simple #鬆餅 #烹飪 #香港美食 #baking #homemade #muffin #walnut #合桃 #recipe #blueberry #hong kong food #鄭大小姐工房 #ChengsFactory #女生好物體驗包 #chill賞遊世界\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-960-720-CR-1-RB-1/post_1725780150042.jpeg","creator":{"@type":"Person","name":"chengsfactory"}}]