[{"@context":"https://schema.org","@type":"Article","headline":"香港🇭🇰一個人都可以食嘅上海菜Brunch ","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/985805/20260609/hls/post_detail_1780979536937.m3u8"],"datePublished":"2026-06-09 12:32:28+08:00","url":"/community/detailpost/ea0047e2-1057-418f-8fd6-ef8ea5c6aeed/香港攻略/香港一個人都可以食嘅/Hana____tw/985805","author":{"@type":"Person","name":"Hana____tw","url":"https://www.ulifestyle.com.hk/community/user_profile/985805/Hana____tw"},"text":"走進灣仔/銅鑼灣｢雪園壹號｣,像是翻開香港上海菜的時光扉頁｡\n自 60 年代傳承至今,老師傅們堅守的初心,全藏在指尖的褶皺裡｡\n\n今日MVP:蘿蔔絲酥餅 🥟\n層層疊疊的酥皮極致纖薄,內餡清甜,完全沒有油耗味的膩感､近乎失傳的老派工藝｡\n\n現在這份名人飯堂的匠心,以最優雅的方式開啟——｢老師傅手工菜 Brunch｣首度登場,一餐嚐遍 10 款繁複經典｡\n\n這不只是早午餐,更是對味蕾的極致投資｡\n\nExperience a 60-year legacy at Snow Garden, the crown jewel of Shanghainese cuisine in Wan Chai.\n\nToday’s MVP: Shredded Radish Pastry 🥟\nA masterpiece of textures—delicate, flaky layers meeting a sweet, savory core. It’s the kind of traditional craftsmanship you rarely find today.\n\nFor the first time, savor this heritage through the Master Chef’s Brunch. 10 meticulously handcrafted classics, served with love and history.\n\nA weekend ritual worth savoring.\n\n📋 訂位筆記 (Booking Info)\n\nDate: 5/16 起 (Fri, Sat & Sun Lunch)\n\nPrice: $388 / person \n\nMust-Add: Signature Soup Dumplings / Chicken Soup Noodles (+ $58)\n\n#銅鑼灣美食 #上海菜 #雪園壹號 #shanghainesefood "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"香港🇭🇰一個人都可以食嘅上海菜Brunch ","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/985805/20260609/hls/post_detail_1780979536937.m3u8"],"datePublished":"2026-06-09 12:32:28+08:00","url":"/community/detailpost/ea0047e2-1057-418f-8fd6-ef8ea5c6aeed/香港攻略/香港一個人都可以食嘅/Hana____tw/985805","author":{"@type":"Person","name":"Hana____tw","url":"https://www.ulifestyle.com.hk/community/user_profile/985805/Hana____tw"},"text":"走進灣仔/銅鑼灣｢雪園壹號｣,像是翻開香港上海菜的時光扉頁｡\n自 60 年代傳承至今,老師傅們堅守的初心,全藏在指尖的褶皺裡｡\n\n今日MVP:蘿蔔絲酥餅 🥟\n層層疊疊的酥皮極致纖薄,內餡清甜,完全沒有油耗味的膩感､近乎失傳的老派工藝｡\n\n現在這份名人飯堂的匠心,以最優雅的方式開啟——｢老師傅手工菜 Brunch｣首度登場,一餐嚐遍 10 款繁複經典｡\n\n這不只是早午餐,更是對味蕾的極致投資｡\n\nExperience a 60-year legacy at Snow Garden, the crown jewel of Shanghainese cuisine in Wan Chai.\n\nToday’s MVP: Shredded Radish Pastry 🥟\nA masterpiece of textures—delicate, flaky layers meeting a sweet, savory core. It’s the kind of traditional craftsmanship you rarely find today.\n\nFor the first time, savor this heritage through the Master Chef’s Brunch. 10 meticulously handcrafted classics, served with love and history.\n\nA weekend ritual worth savoring.\n\n📋 訂位筆記 (Booking Info)\n\nDate: 5/16 起 (Fri, Sat & Sun Lunch)\n\nPrice: $388 / person \n\nMust-Add: Signature Soup Dumplings / Chicken Soup Noodles (+ $58)\n\n#銅鑼灣美食 #上海菜 #雪園壹號 #shanghainesefood "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202606/985805/20260609/hls/post_detail_1780979536937.m3u8","creator":{"@type":"Person","name":"Hana____tw"}}]