[{"@context":"https://schema.org","@type":"Article","headline":"深圳米芝蓮推介炭火匠心燒肉","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202402/528187/20240225/hls/post_detail_1708851280759.m3u8"],"datePublished":"2024-02-25 16:56:23+08:00","url":"/community/detailpost/e9e5beec-53e4-472c-bbdd-ef30c1f1f9c1/深圳/F_photography22/528187","author":{"@type":"Person","name":"F_photography22","url":"https://www.ulifestyle.com.hk/community/user_profile/528187"},"text":"《深圳篇》又到咗深圳搵食時間，今次就到訪羅湖區去試下獲得米芝蓮推介嘅燒肉品牌《野岩炙》。品牌源自於台灣，由台灣老乾杯行政總廚坐鎮，以高質食材和匠心烹調手法聞名。燒烤就食得多，但係真係用炭火燒嘅就真係第一次，仲要坐喺炭火前都唔會覺得熱，仲要好舒適嘅環境添。\n\n520元春節套餐\n春節系列就係一個大型嘅紅色禮盒，打開會見到金色「暴富」嘅牌子，真係夠晒意頭。盒內有多達六款唔同嘅牛肉：壽喜燒紅標肩小排、牛小排、肩胛牛五花、和牛角切、和牛羽下肉和超厚切老饕小排。我自己就最鍾意同蛋汁一齊食嘅壽喜燒，充滿油香口感又特別幼滑。\n\n鮮活生蠔2個\n大隻新鮮靚生蠔，口感爽口又帶微弱嘅海水和金屬味。\n\n時蔬香腸拼盤\n有極之鮮甜嘅粟米、蘑菇仲有我最鍾意嘅墨魚腸同埋豬肉腸。墨魚腸我真係第一次食，黑色猶大香濃嘅墨魚甜味。\n\n沙律\n總共有兩款可以揀，分別係主廚沙律同埋馬鈴薯泥沙律，食完牛肉清吓喉嚨都好正呀。\n\n湯品\n同樣有牛肉湯同埋海鮮湯可以揀，作為牛肉愛好者嘅我一定會揀牛肉，味道濃郁好多。\n\n和風醬燒拌飯\n本身都已經食到好飽，但係佢哋用醬汁煮成嘅拌飯真係好吸引，我呢忍唔住食多幾啖。\n\n最後當然到咗甜品嘅環節，水果乳酪同埋冰凍嘅雪糕作為依餐嘅總結真係無可挑剔。\n\n佢哋新年都會照常營業，又係時候返深圳食返一餐好嘅。\n\n野岩炙（萬象店）\n🔹地址：羅湖區南湖街道嘉賓路4051號金威大廈三樓\n\n\n#OK即刻有 #祝大家生日快樂 #深圳美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"深圳米芝蓮推介炭火匠心燒肉","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202402/528187/20240225/hls/post_detail_1708851280759.m3u8"],"datePublished":"2024-02-25 16:56:23+08:00","url":"/community/detailpost/e9e5beec-53e4-472c-bbdd-ef30c1f1f9c1/深圳/F_photography22/528187","author":{"@type":"Person","name":"F_photography22","url":"https://www.ulifestyle.com.hk/community/user_profile/528187"},"text":"《深圳篇》又到咗深圳搵食時間，今次就到訪羅湖區去試下獲得米芝蓮推介嘅燒肉品牌《野岩炙》。品牌源自於台灣，由台灣老乾杯行政總廚坐鎮，以高質食材和匠心烹調手法聞名。燒烤就食得多，但係真係用炭火燒嘅就真係第一次，仲要坐喺炭火前都唔會覺得熱，仲要好舒適嘅環境添。\n\n520元春節套餐\n春節系列就係一個大型嘅紅色禮盒，打開會見到金色「暴富」嘅牌子，真係夠晒意頭。盒內有多達六款唔同嘅牛肉：壽喜燒紅標肩小排、牛小排、肩胛牛五花、和牛角切、和牛羽下肉和超厚切老饕小排。我自己就最鍾意同蛋汁一齊食嘅壽喜燒，充滿油香口感又特別幼滑。\n\n鮮活生蠔2個\n大隻新鮮靚生蠔，口感爽口又帶微弱嘅海水和金屬味。\n\n時蔬香腸拼盤\n有極之鮮甜嘅粟米、蘑菇仲有我最鍾意嘅墨魚腸同埋豬肉腸。墨魚腸我真係第一次食，黑色猶大香濃嘅墨魚甜味。\n\n沙律\n總共有兩款可以揀，分別係主廚沙律同埋馬鈴薯泥沙律，食完牛肉清吓喉嚨都好正呀。\n\n湯品\n同樣有牛肉湯同埋海鮮湯可以揀，作為牛肉愛好者嘅我一定會揀牛肉，味道濃郁好多。\n\n和風醬燒拌飯\n本身都已經食到好飽，但係佢哋用醬汁煮成嘅拌飯真係好吸引，我呢忍唔住食多幾啖。\n\n最後當然到咗甜品嘅環節，水果乳酪同埋冰凍嘅雪糕作為依餐嘅總結真係無可挑剔。\n\n佢哋新年都會照常營業，又係時候返深圳食返一餐好嘅。\n\n野岩炙（萬象店）\n🔹地址：羅湖區南湖街道嘉賓路4051號金威大廈三樓\n\n\n#OK即刻有 #祝大家生日快樂 #深圳美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202402/528187/20240225/hls/post_detail_1708851280759.m3u8","creator":{"@type":"Person","name":"F_photography22"}}]