[{"@context":"https://schema.org","@type":"Article","headline":"彩繪玻璃天花🤤💋驚艷 4-Course Dinner","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297500915.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297501618.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297502090.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297502583.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297503199.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297503708.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297504233.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297504789.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297505261.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297505685.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297506187.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297506667.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297507127.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297507930.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297508440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297508993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297509654.jpeg"],"datePublished":"2026-06-26 09:30:35+08:00","url":"/community/detailpost/e79ebda9-a5d1-4d56-99d5-a53c3ef5be3a/香港攻略/彩繪玻璃天花驚艷-4/bukoeateateat/826977","author":{"@type":"Person","name":"bukoeateateat","url":"https://www.ulifestyle.com.hk/community/user_profile/826977/bukoeateateat"},"text":"提起灣仔的西餐廳，Landau's其標誌性、美得讓人屏息的彩繪玻璃天花一直是大受歡迎的約會餐廳。\n最近得悉餐廳已由 Dining Room 升級為 Steakhouse，集結了不同地區的頂級靚牛，不論是慶祝紀念日還是約會都非常適合。\n\n今次品嚐了餐廳性價比極高的 4 Courses Dinner Menu ($680/pp)，整體編排非常有層次！\n\n🦪 Appetisers：海鮮拼盤 (Seafood Platter)\n前菜海鮮拼盤新鮮度與分量誠意十足。生蠔與大蝦入口爽甜，帶著海水香氣。最驚喜是三文魚帶子他他，調味微酸，非常開胃。而八爪魚大蔥串與青口肉質彈牙，滿載鮮甜。\n\n🥩 Second Course\n♡ 慢煮小牛肉配洋蔥湯 (Slow Cooked Veal ＆ Onion Soup)：牛肉極致軟嫩，松露慕絲香氣極突出。佐以濃郁洋蔥湯與超邪惡的芝士拉絲脆麵包，吸飽湯汁入口，層次感極其豐富。\n♡ 牛骨髓配牛肉他他 (Bone Marrow & Beef Tartare)：油脂甘香之選。將骨髓與鮮嫩的生牛肉他他抹在酥脆多士上同吃，油香與肉香在口腔瞬間爆發，入口卻完全不膩。\n\n🍗 Main Course\n♡ 日式唐揚炸雞 (Karaage Half Chicken)：西式主菜中看到日式炸雞相當有驚喜！半隻炸雞外皮極之香脆、內裏保持充沛肉汁，搭配忌廉蘑菇醬與西蘭花薯泥，將平民料理昇華得相當精緻。\n♡ 炭燒澳洲 M8-9 和牛 Denver 牛扒 (180g)：油花分布平均，炭燒香氣將肉汁牢牢鎖住。Denver 部位肉味極其濃郁，入口軟嫩且保有適度嚼勁，牛魔王必點。\n\n🍓 Dessert & Drinks\n甜品：選了時令士多啤梨雪葩，酸甜適中，吃完肉食後立刻讓味蕾回復清爽；自家製朱古力撻則撻皮夠脆，朱古力香濃甘苦、甜而不膩。\n\n特調：Cocktail Sunday Morning 帶青瓜與檸檬香，非常清爽 Fresh；Mocktail Garibaldi 表面有綿密泡沫，橙香突出且酸甜解膩，配牛扒一絕。\n___\n用餐日期： 2026年6月\r\n味道：⭐⭐⭐⭐⭐ (5星為最滿意) \r\n環境：⭐⭐⭐⭐⭐ \r\n服務：⭐⭐⭐⭐⭐ \r\n性價比：⭐⭐⭐⭐⭐ \n\r\n📍ʟᴀɴᴅᴀᴜ'ꜱ〖灣仔〗\n地址：灣仔皇后大道東213號胡忠大廈2樓\n\n#打卡美食 #香港美食 #港島美食 #約會餐廳 #香港攻略 #高質西餐 📍 Landau’s "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"彩繪玻璃天花🤤💋驚艷 4-Course Dinner","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297500915.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297501618.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297502090.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297502583.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297503199.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297503708.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297504233.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297504789.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297505261.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297505685.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297506187.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297506667.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297507127.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297507930.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297508440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297508993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297509654.jpeg"],"datePublished":"2026-06-26 09:30:35+08:00","url":"/community/detailpost/e79ebda9-a5d1-4d56-99d5-a53c3ef5be3a/香港攻略/彩繪玻璃天花驚艷-4/bukoeateateat/826977","author":{"@type":"Person","name":"bukoeateateat","url":"https://www.ulifestyle.com.hk/community/user_profile/826977/bukoeateateat"},"text":"提起灣仔的西餐廳，Landau's其標誌性、美得讓人屏息的彩繪玻璃天花一直是大受歡迎的約會餐廳。\n最近得悉餐廳已由 Dining Room 升級為 Steakhouse，集結了不同地區的頂級靚牛，不論是慶祝紀念日還是約會都非常適合。\n\n今次品嚐了餐廳性價比極高的 4 Courses Dinner Menu ($680/pp)，整體編排非常有層次！\n\n🦪 Appetisers：海鮮拼盤 (Seafood Platter)\n前菜海鮮拼盤新鮮度與分量誠意十足。生蠔與大蝦入口爽甜，帶著海水香氣。最驚喜是三文魚帶子他他，調味微酸，非常開胃。而八爪魚大蔥串與青口肉質彈牙，滿載鮮甜。\n\n🥩 Second Course\n♡ 慢煮小牛肉配洋蔥湯 (Slow Cooked Veal ＆ Onion Soup)：牛肉極致軟嫩，松露慕絲香氣極突出。佐以濃郁洋蔥湯與超邪惡的芝士拉絲脆麵包，吸飽湯汁入口，層次感極其豐富。\n♡ 牛骨髓配牛肉他他 (Bone Marrow & Beef Tartare)：油脂甘香之選。將骨髓與鮮嫩的生牛肉他他抹在酥脆多士上同吃，油香與肉香在口腔瞬間爆發，入口卻完全不膩。\n\n🍗 Main Course\n♡ 日式唐揚炸雞 (Karaage Half Chicken)：西式主菜中看到日式炸雞相當有驚喜！半隻炸雞外皮極之香脆、內裏保持充沛肉汁，搭配忌廉蘑菇醬與西蘭花薯泥，將平民料理昇華得相當精緻。\n♡ 炭燒澳洲 M8-9 和牛 Denver 牛扒 (180g)：油花分布平均，炭燒香氣將肉汁牢牢鎖住。Denver 部位肉味極其濃郁，入口軟嫩且保有適度嚼勁，牛魔王必點。\n\n🍓 Dessert & Drinks\n甜品：選了時令士多啤梨雪葩，酸甜適中，吃完肉食後立刻讓味蕾回復清爽；自家製朱古力撻則撻皮夠脆，朱古力香濃甘苦、甜而不膩。\n\n特調：Cocktail Sunday Morning 帶青瓜與檸檬香，非常清爽 Fresh；Mocktail Garibaldi 表面有綿密泡沫，橙香突出且酸甜解膩，配牛扒一絕。\n___\n用餐日期： 2026年6月\r\n味道：⭐⭐⭐⭐⭐ (5星為最滿意) \r\n環境：⭐⭐⭐⭐⭐ \r\n服務：⭐⭐⭐⭐⭐ \r\n性價比：⭐⭐⭐⭐⭐ \n\r\n📍ʟᴀɴᴅᴀᴜ'ꜱ〖灣仔〗\n地址：灣仔皇后大道東213號胡忠大廈2樓\n\n#打卡美食 #香港美食 #港島美食 #約會餐廳 #香港攻略 #高質西餐 📍 Landau’s "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782297500915.jpeg","creator":{"@type":"Person","name":"bukoeateateat"}}]