[{"@context":"https://schema.org","@type":"Article","headline":"清水堂","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860371964.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860373592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860374597.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860375616.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860376771.jpeg"],"datePublished":"2026-08-05 00:18:21+08:00","url":"/community/detailpost/e7897ab6-6e74-4c43-83b3-ba7ec1b49322/韓國攻略/清水堂/SMY/376251","author":{"@type":"Person","name":"SMY","url":"https://www.ulifestyle.com.hk/community/user_profile/376251/SMY"},"text":"呢間「清水堂」係韓國一間非常高人氣嘅CAFE，每一款甜品都好吸引!! 😍😍\n\n最吸引人眼球嘅一定係呢款季節限定無花果蛋糕，上面放滿晒新鮮嘅無花果切片，賣相極之高雅。無花果果肉鮮甜多汁，香濃滑順嘅芝士搭配新鮮當季無花果，口感細緻不甜膩，整體甜度拿捏得岩岩好，就算食晒成個都完全唔會覺得滯。😂😂\n\n飲品方面，叫左杯招牌飲品Stone Drip Egg Coffee，層次感十足，最頂鋪上一層厚厚、極其綿密嘅特製蛋黃忌廉 custard，再配埋底層濃厚嘅黑咖啡。飲嘅時候會先咬到脆卜卜嘅焦糖，跟住係綿密嘅custard，最後帶出咖啡嘅微苦，甜同苦平衡得完美，香氣喺口入面久久唔散。🤟🏻🤟🏻\n\n另外一杯係限定無花果特飲，飲落好清甜，杯底鋪咗厚厚嘅無花果果醬同果肉，飲之前攪勻佢，入口甜甜酸酸又帶點氣泡嘅爽快感，非常解膩。👍🏻👍🏻\n\r\n #Cafe #甜品 #下午茶 #Chill賞打卡Cafe\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"清水堂","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860371964.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860373592.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860374597.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860375616.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860376771.jpeg"],"datePublished":"2026-08-05 00:18:21+08:00","url":"/community/detailpost/e7897ab6-6e74-4c43-83b3-ba7ec1b49322/韓國攻略/清水堂/SMY/376251","author":{"@type":"Person","name":"SMY","url":"https://www.ulifestyle.com.hk/community/user_profile/376251/SMY"},"text":"呢間「清水堂」係韓國一間非常高人氣嘅CAFE，每一款甜品都好吸引!! 😍😍\n\n最吸引人眼球嘅一定係呢款季節限定無花果蛋糕，上面放滿晒新鮮嘅無花果切片，賣相極之高雅。無花果果肉鮮甜多汁，香濃滑順嘅芝士搭配新鮮當季無花果，口感細緻不甜膩，整體甜度拿捏得岩岩好，就算食晒成個都完全唔會覺得滯。😂😂\n\n飲品方面，叫左杯招牌飲品Stone Drip Egg Coffee，層次感十足，最頂鋪上一層厚厚、極其綿密嘅特製蛋黃忌廉 custard，再配埋底層濃厚嘅黑咖啡。飲嘅時候會先咬到脆卜卜嘅焦糖，跟住係綿密嘅custard，最後帶出咖啡嘅微苦，甜同苦平衡得完美，香氣喺口入面久久唔散。🤟🏻🤟🏻\n\n另外一杯係限定無花果特飲，飲落好清甜，杯底鋪咗厚厚嘅無花果果醬同果肉，飲之前攪勻佢，入口甜甜酸酸又帶點氣泡嘅爽快感，非常解膩。👍🏻👍🏻\n\r\n #Cafe #甜品 #下午茶 #Chill賞打卡Cafe\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785860371964.jpeg","creator":{"@type":"Person","name":"SMY"}}]